Side-by-Side Comparison

Tangerines (Mandarins & Tangelos) vs Red Bell Pepper

Factual nutritional comparison based on verified food composition records.

Compare other foods
Fresh peeled mandarin tangerine with separated juicy citrus segments
fruits

Tangerines (Mandarins & Tangelos)

53Calories
0.8Protein
1.8Fiber
26.7Vit C
View Details
VS
Glossy red bell pepper sliced lengthwise showing crisp juicy walls
vegetables

Red Bell Pepper

31Calories
1.0Protein
2.1Fiber
127.7Vit C
View Details
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Lower Calories
-42%
Red Bell Pepper

Red Bell Pepper has fewer calories (energy) (31 kcal vs 53 kcal, 22 kcal less).

Higher Protein
+22%
Red Bell Pepper

Red Bell Pepper provides 0.99 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+0.18 g, +22%).

Higher Dietary Fiber
+17%
Red Bell Pepper

Red Bell Pepper provides 2.1 g vs 1.8 g in Tangerines (Mandarins & Tangelos) (+0.30 g, +17%).

Higher Vitamin C
+378%
Red Bell Pepper

Red Bell Pepper provides 128 mg vs 26.7 mg in Tangerines (Mandarins & Tangelos) (+101 mg, +378%).

Comparing per 100 g standard edible portion.

Nutrient
Tangerines (Mandarins & Tangelos)100 g edible portion
Red Bell Pepper100 g edible portion
Macronutrients6 nutrients
Calories (Energy)Tangerines (Mandarins & Tangelos) higher
Tangerines (Mandarins & Tangelos)
53 kcal3% DV
Red Bell Pepper
31 kcal2% DV

Tangerines (Mandarins & Tangelos) provides 53 kcal vs 31 kcal in Red Bell Pepper (+22 kcal, +71%).

ProteinRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0.81 g2% DV
Red Bell Pepper
0.99 g2% DV

Red Bell Pepper provides 0.99 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+0.18 g, +22%).

CarbohydratesTangerines (Mandarins & Tangelos) higher
Tangerines (Mandarins & Tangelos)
13.3 g5% DV
Red Bell Pepper
6.0 g2% DV

Tangerines (Mandarins & Tangelos) provides 13.3 g vs 6.0 g in Red Bell Pepper (+7.3 g, +121%).

Dietary FiberRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
1.8 g6% DV
Red Bell Pepper
2.1 g8% DV

Red Bell Pepper provides 2.1 g vs 1.8 g in Tangerines (Mandarins & Tangelos) (+0.30 g, +17%).

Total FatSimilar
Tangerines (Mandarins & Tangelos)
0.31 g
Red Bell Pepper
0.30 g

Both Tangerines (Mandarins & Tangelos) and Red Bell Pepper provide similar amounts of total fat (0.31 g).

Total SugarsTangerines (Mandarins & Tangelos) higher
Tangerines (Mandarins & Tangelos)
10.6 g21% DV
Red Bell Pepper
4.2 g8% DV

Tangerines (Mandarins & Tangelos) provides 10.6 g vs 4.2 g in Red Bell Pepper (+6.4 g, +152%).

Vitamins12 nutrients
Vitamin CRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
26.7 mg30% DV
Red Bell Pepper
128 mg142% DV

Red Bell Pepper provides 128 mg vs 26.7 mg in Tangerines (Mandarins & Tangelos) (+101 mg, +378%).

Vitamin A (RAE)Red Bell Pepper higher
Tangerines (Mandarins & Tangelos)
34 µg4% DV
Red Bell Pepper
157 µg17% DV

Red Bell Pepper provides 157 µg vs 34 µg in Tangerines (Mandarins & Tangelos) (+123 µg, +362%).

Vitamin DSimilar
Tangerines (Mandarins & Tangelos)
0 µg
Red Bell Pepper
0 µg

Both Tangerines (Mandarins & Tangelos) and Red Bell Pepper provide similar amounts of vitamin d (0 µg).

Vitamin ERed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0.20 mg1% DV
Red Bell Pepper
1.6 mg11% DV

Red Bell Pepper provides 1.6 mg vs 0.20 mg in Tangerines (Mandarins & Tangelos) (+1.4 mg, +690%).

Vitamin KRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0 µg
Red Bell Pepper
4.9 µg4% DV

Red Bell Pepper has higher vitamin k (4.9 µg vs 0 µg).

Folate (DFE)Red Bell Pepper higher
Tangerines (Mandarins & Tangelos)
16 µg4% DV
Red Bell Pepper
46 µg12% DV

Red Bell Pepper provides 46 µg vs 16 µg in Tangerines (Mandarins & Tangelos) (+30 µg, +188%).

Thiamin (Vitamin B1)Similar
Tangerines (Mandarins & Tangelos)
0.06 mg5% DV
Red Bell Pepper
0.05 mg5% DV

Both Tangerines (Mandarins & Tangelos) and Red Bell Pepper provide similar amounts of thiamin (vitamin b1) (0.06 mg).

Riboflavin (Vitamin B2)Similar
Tangerines (Mandarins & Tangelos)
0.04 mg3% DV
Red Bell Pepper
0.09 mg7% DV

Both Tangerines (Mandarins & Tangelos) and Red Bell Pepper provide similar amounts of riboflavin (vitamin b2) (0.04 mg).

Niacin (Vitamin B3)Red Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0.38 mg2% DV
Red Bell Pepper
0.98 mg6% DV

Red Bell Pepper provides 0.98 mg vs 0.38 mg in Tangerines (Mandarins & Tangelos) (+0.60 mg, +160%).

Pantothenic Acid (B5)Red Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0.22 mg4% DV
Red Bell Pepper
0.32 mg6% DV

Red Bell Pepper provides 0.32 mg vs 0.22 mg in Tangerines (Mandarins & Tangelos) (+0.10 mg, +47%).

Vitamin B6Red Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0.08 mg5% DV
Red Bell Pepper
0.29 mg17% DV

Red Bell Pepper provides 0.29 mg vs 0.08 mg in Tangerines (Mandarins & Tangelos) (+0.21 mg, +273%).

Vitamin B12Similar
Tangerines (Mandarins & Tangelos)
0 µg
Red Bell Pepper
0 µg

Both Tangerines (Mandarins & Tangelos) and Red Bell Pepper provide similar amounts of vitamin b12 (0 µg).

Minerals7 nutrients
SodiumRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
2.0 mg
Red Bell Pepper
4.0 mg

Red Bell Pepper provides 4.0 mg vs 2.0 mg in Tangerines (Mandarins & Tangelos) (+2.0 mg, +100%).

PotassiumRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
166 mg4% DV
Red Bell Pepper
211 mg4% DV

Red Bell Pepper provides 211 mg vs 166 mg in Tangerines (Mandarins & Tangelos) (+45.0 mg, +27%).

CalciumTangerines (Mandarins & Tangelos) higher
Tangerines (Mandarins & Tangelos)
37.0 mg3% DV
Red Bell Pepper
7.0 mg1% DV

Tangerines (Mandarins & Tangelos) provides 37.0 mg vs 7.0 mg in Red Bell Pepper (+30.0 mg, +429%).

IronRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0.15 mg1% DV
Red Bell Pepper
0.43 mg2% DV

Red Bell Pepper provides 0.43 mg vs 0.15 mg in Tangerines (Mandarins & Tangelos) (+0.28 mg, +187%).

MagnesiumSimilar
Tangerines (Mandarins & Tangelos)
12.0 mg3% DV
Red Bell Pepper
12.0 mg3% DV

Both Tangerines (Mandarins & Tangelos) and Red Bell Pepper provide similar amounts of magnesium (12.0 mg).

PhosphorusRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
20.0 mg2% DV
Red Bell Pepper
26.0 mg2% DV

Red Bell Pepper provides 26.0 mg vs 20.0 mg in Tangerines (Mandarins & Tangelos) (+6.0 mg, +30%).

ZincRed Bell Pepper higher
Tangerines (Mandarins & Tangelos)
0.07 mg1% DV
Red Bell Pepper
0.25 mg2% DV

Red Bell Pepper provides 0.25 mg vs 0.07 mg in Tangerines (Mandarins & Tangelos) (+0.18 mg, +257%).

Lipids1 nutrients
Saturated FatSimilar
Tangerines (Mandarins & Tangelos)
0.04 g
Red Bell Pepper
0.03 g

Both Tangerines (Mandarins & Tangelos) and Red Bell Pepper provide similar amounts of saturated fat (0.04 g).

Comparison Summary

Based on 26 nutrients analyzed, Tangerines (Mandarins & Tangelos) leads in 4 categories while Red Bell Pepper leads in 15.Both foods show similar concentrations in 7 nutrients. Overall, Red Bell Pepper has the nutritional edge in this comparison.

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