Comparer la Nutrition Côte à Côte

Pois Chiches vs Amandes

Sélectionnez deux aliments et comparez les macronutriments, vitamines et minéraux côte à côte : par 100g, par portion ou normalisé aux mêmes calories.

Comparaisons Populaires
Cooked golden chickpeas arranged on a minimalist white plate
Légumineuses

Pois Chiches

164Calories
8.9Protéines
7.6Fibres
1.3Vitamine C
Voir les Détails
VS
Clean raw whole almonds with natural brown skin in minimalist ceramic dish
Fruits à Coque et Graines

Amandes

579Calories
21.1Protéines
12.5Fibres
0.0Vitamine C
Voir les Détails
Preparation State Notice

Comparing Chickpeas (Cooked / Garbanzo) (cooked) with Almonds (Raw) (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Moins de Calories
-72%
Pois Chiches

Chickpeas (Cooked / Garbanzo) has fewer calories (energy) (164 kcal vs 579 kcal, 415 kcal less).

Plus de Protéines
+139%
Amandes

Almonds (Raw) provides 21.2 g vs 8.9 g in Chickpeas (Cooked / Garbanzo) (+12.3 g, +139%).

Plus de Fibres
+64%
Amandes

Almonds (Raw) provides 12.5 g vs 7.6 g in Chickpeas (Cooked / Garbanzo) (+4.9 g, +64%).

Plus de Vitamine C
Pois Chiches

Chickpeas (Cooked / Garbanzo) provides 1.3 mg vs 0 mg in Almonds (Raw) (+1.3 mg).

Comparing per 100 g standard edible portion.

Nutriment
Pois Chiches100 g edible portion
Amandes100 g edible portion
Macronutriments6 nutriments
Calories (Énergie)Amandes plus élevé
Pois Chiches
164 kcal8% VQ
Amandes
579 kcal29% VQ

Almonds (Raw) provides 579 kcal vs 164 kcal in Chickpeas (Cooked / Garbanzo) (+415 kcal, +253%).

ProtéinesAmandes plus élevé
Pois Chiches
8.9 g18% VQ
Amandes
21.2 g42% VQ

Almonds (Raw) provides 21.2 g vs 8.9 g in Chickpeas (Cooked / Garbanzo) (+12.3 g, +139%).

GlucidesPois Chiches plus élevé
Pois Chiches
27.4 g10% VQ
Amandes
21.6 g8% VQ

Chickpeas (Cooked / Garbanzo) provides 27.4 g vs 21.6 g in Almonds (Raw) (+5.9 g, +27%).

Fibres AlimentairesAmandes plus élevé
Pois Chiches
7.6 g27% VQ
Amandes
12.5 g45% VQ

Almonds (Raw) provides 12.5 g vs 7.6 g in Chickpeas (Cooked / Garbanzo) (+4.9 g, +64%).

Lipides TotauxAmandes plus élevé
Pois Chiches
2.6 g3% VQ
Amandes
49.9 g64% VQ

Almonds (Raw) provides 49.9 g vs 2.6 g in Chickpeas (Cooked / Garbanzo) (+47.3 g, +1828%).

SucresPois Chiches plus élevé
Pois Chiches
4.8 g10% VQ
Amandes
4.4 g9% VQ

Chickpeas (Cooked / Garbanzo) provides 4.8 g vs 4.4 g in Almonds (Raw) (+0.45 g, +10%).

Vitamines12 nutriments
Vitamine CPois Chiches plus élevé
Pois Chiches
1.3 mg1% VQ
Amandes
0 mg

Chickpeas (Cooked / Garbanzo) has higher vitamin c (1.3 mg vs 0 mg).

Vitamine APois Chiches plus élevé
Pois Chiches
1.0 µg
Amandes
0 µg

Chickpeas (Cooked / Garbanzo) has higher vitamin a (rae) (1.0 µg vs 0 µg).

Vitamine DSimilaire
Pois Chiches
0 µg
Amandes
0 µg

Both Chickpeas (Cooked / Garbanzo) and Almonds (Raw) provide similar amounts of vitamin d (0 µg).

Vitamine EAmandes plus élevé
Pois Chiches
0.35 mg2% VQ
Amandes
25.6 mg171% VQ

Almonds (Raw) provides 25.6 mg vs 0.35 mg in Chickpeas (Cooked / Garbanzo) (+25.3 mg, +7223%).

Vitamine KPois Chiches plus élevé
Pois Chiches
4.0 µg3% VQ
Amandes
0 µg

Chickpeas (Cooked / Garbanzo) has higher vitamin k (4.0 µg vs 0 µg).

Acide FoliquePois Chiches plus élevé
Pois Chiches
172 µg43% VQ
Amandes
44 µg11% VQ

Chickpeas (Cooked / Garbanzo) provides 172 µg vs 44 µg in Almonds (Raw) (+128 µg, +291%).

Vitamine B1 (Thiamine)Amandes plus élevé
Pois Chiches
0.12 mg10% VQ
Amandes
0.21 mg17% VQ

Almonds (Raw) provides 0.21 mg vs 0.12 mg in Chickpeas (Cooked / Garbanzo) (+0.09 mg, +77%).

Vitamine B2 (Riboflavine)Amandes plus élevé
Pois Chiches
0.06 mg5% VQ
Amandes
1.1 mg88% VQ

Almonds (Raw) provides 1.1 mg vs 0.06 mg in Chickpeas (Cooked / Garbanzo) (+1.1 mg, +1706%).

Vitamine B3 (Niacine)Amandes plus élevé
Pois Chiches
0.53 mg3% VQ
Amandes
3.6 mg23% VQ

Almonds (Raw) provides 3.6 mg vs 0.53 mg in Chickpeas (Cooked / Garbanzo) (+3.1 mg, +588%).

Vitamine B5Amandes plus élevé
Pois Chiches
0.29 mg6% VQ
Amandes
0.47 mg9% VQ

Almonds (Raw) provides 0.47 mg vs 0.29 mg in Chickpeas (Cooked / Garbanzo) (+0.19 mg, +65%).

Vitamine B6Similaire
Pois Chiches
0.14 mg8% VQ
Amandes
0.14 mg8% VQ

Both Chickpeas (Cooked / Garbanzo) and Almonds (Raw) provide similar amounts of vitamin b6 (0.14 mg).

Vitamine B12Similaire
Pois Chiches
0 µg
Amandes
0 µg

Both Chickpeas (Cooked / Garbanzo) and Almonds (Raw) provide similar amounts of vitamin b12 (0 µg).

Minéraux7 nutriments
SodiumPois Chiches plus élevé
Pois Chiches
7.0 mg
Amandes
1.0 mg

Chickpeas (Cooked / Garbanzo) provides 7.0 mg vs 1.0 mg in Almonds (Raw) (+6.0 mg, +600%).

PotassiumAmandes plus élevé
Pois Chiches
291 mg6% VQ
Amandes
733 mg16% VQ

Almonds (Raw) provides 733 mg vs 291 mg in Chickpeas (Cooked / Garbanzo) (+442 mg, +152%).

CalciumAmandes plus élevé
Pois Chiches
49.0 mg4% VQ
Amandes
269 mg21% VQ

Almonds (Raw) provides 269 mg vs 49.0 mg in Chickpeas (Cooked / Garbanzo) (+220 mg, +449%).

FerAmandes plus élevé
Pois Chiches
2.9 mg16% VQ
Amandes
3.7 mg21% VQ

Almonds (Raw) provides 3.7 mg vs 2.9 mg in Chickpeas (Cooked / Garbanzo) (+0.82 mg, +28%).

MagnésiumAmandes plus élevé
Pois Chiches
48.0 mg11% VQ
Amandes
270 mg64% VQ

Almonds (Raw) provides 270 mg vs 48.0 mg in Chickpeas (Cooked / Garbanzo) (+222 mg, +463%).

PhosphoreAmandes plus élevé
Pois Chiches
168 mg13% VQ
Amandes
481 mg38% VQ

Almonds (Raw) provides 481 mg vs 168 mg in Chickpeas (Cooked / Garbanzo) (+313 mg, +186%).

ZincAmandes plus élevé
Pois Chiches
1.5 mg14% VQ
Amandes
3.1 mg28% VQ

Almonds (Raw) provides 3.1 mg vs 1.5 mg in Chickpeas (Cooked / Garbanzo) (+1.6 mg, +104%).

Lipides1 nutriments
Acides Gras SaturésAmandes plus élevé
Pois Chiches
0.27 g1% VQ
Amandes
3.8 g19% VQ

Almonds (Raw) provides 3.8 g vs 0.27 g in Chickpeas (Cooked / Garbanzo) (+3.5 g, +1307%).

Résumé du Comparatif

Based on 26 nutrients analyzed, Chickpeas (Cooked / Garbanzo) leads in 7 categories while Almonds (Raw) leads in 16.Both foods show similar concentrations in 3 nutrients. Overall, Amandes has the nutritional edge in this comparison.

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