Nährwerte im Vergleich

Papaya vs Indische Stachelbeere

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Clean papaya half showing vibrant orange flesh and glistening black seeds
Obst

Papaya

43Kalorien
0.5Protein
1.7Ballaststoffe
60.9Vitamin C
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VS
Fresh translucent green amla berries on clean studio ceramic surface
Obst

Indische Stachelbeere

44Kalorien
0.9Protein
4.3Ballaststoffe
478.0Vitamin C
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Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-2%
Ähnliche Konzentration

Both provide similar calories (energy) (43 kcal vs 44 kcal).

Mehr Protein
+87%
Indische Stachelbeere

Amla (Indian Gooseberry) provides 0.88 g vs 0.47 g in Papaya (+0.41 g, +87%).

Mehr Ballaststoffe
+153%
Indische Stachelbeere

Amla (Indian Gooseberry) provides 4.3 g vs 1.7 g in Papaya (+2.6 g, +153%).

Mehr Vitamin C
+685%
Indische Stachelbeere

Amla (Indian Gooseberry) provides 478 mg vs 60.9 mg in Papaya (+417 mg, +685%).

Comparing per 100 g standard edible portion.

Nährstoff
Papaya100 g edible portion
Indische Stachelbeere100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Ähnlich
Papaya
43 kcal2% TB
Indische Stachelbeere
44 kcal2% TB

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of calories (energy) (43 kcal).

ProteinIndische Stachelbeere höher
Papaya
0.47 g1% TB
Indische Stachelbeere
0.88 g2% TB

Amla (Indian Gooseberry) provides 0.88 g vs 0.47 g in Papaya (+0.41 g, +87%).

KohlenhydratePapaya höher
Papaya
10.8 g4% TB
Indische Stachelbeere
10.2 g4% TB

Papaya provides 10.8 g vs 10.2 g in Amla (Indian Gooseberry) (+0.64 g, +6%).

BallaststoffeIndische Stachelbeere höher
Papaya
1.7 g6% TB
Indische Stachelbeere
4.3 g15% TB

Amla (Indian Gooseberry) provides 4.3 g vs 1.7 g in Papaya (+2.6 g, +153%).

GesamtfettIndische Stachelbeere höher
Papaya
0.26 g
Indische Stachelbeere
0.58 g1% TB

Amla (Indian Gooseberry) provides 0.58 g vs 0.26 g in Papaya (+0.32 g, +123%).

ZuckerPapaya höher
Papaya
7.8 g16% TB
Indische Stachelbeere
4.2 g8% TB

Papaya provides 7.8 g vs 4.2 g in Amla (Indian Gooseberry) (+3.6 g, +86%).

Vitamine12 Nährstoffe
Vitamin CIndische Stachelbeere höher
Papaya
60.9 mg68% TB
Indische Stachelbeere
478 mg531% TB

Amla (Indian Gooseberry) provides 478 mg vs 60.9 mg in Papaya (+417 mg, +685%).

Vitamin APapaya höher
Papaya
47 µg5% TB
Indische Stachelbeere
15 µg2% TB

Papaya provides 47 µg vs 15 µg in Amla (Indian Gooseberry) (+32 µg, +213%).

Vitamin DÄhnlich
Papaya
0 µg
Indische Stachelbeere
0 µg

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of vitamin d (0 µg).

Vitamin EPapaya höher
Papaya
0.30 mg2% TB
Indische Stachelbeere
0.16 mg1% TB

Papaya provides 0.30 mg vs 0.16 mg in Amla (Indian Gooseberry) (+0.14 mg, +87%).

Vitamin KPapaya höher
Papaya
2.6 µg2% TB
Indische Stachelbeere
0.5 µg

Papaya provides 2.6 µg vs 0.5 µg in Amla (Indian Gooseberry) (+2.1 µg, +420%).

FolsäurePapaya höher
Papaya
37 µg9% TB
Indische Stachelbeere
6.0 µg2% TB

Papaya provides 37 µg vs 6.0 µg in Amla (Indian Gooseberry) (+31 µg, +517%).

Vitamin B1 (Thiamin)Ähnlich
Papaya
0.02 mg2% TB
Indische Stachelbeere
0.04 mg3% TB

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of thiamin (vitamin b1) (0.02 mg).

Vitamin B2 (Riboflavin)Ähnlich
Papaya
0.03 mg2% TB
Indische Stachelbeere
0.05 mg4% TB

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamin B3 (Niacin)Papaya höher
Papaya
0.36 mg2% TB
Indische Stachelbeere
0.30 mg2% TB

Papaya provides 0.36 mg vs 0.30 mg in Amla (Indian Gooseberry) (+0.06 mg, +19%).

Vitamin B5Indische Stachelbeere höher
Papaya
0.19 mg4% TB
Indische Stachelbeere
0.28 mg6% TB

Amla (Indian Gooseberry) provides 0.28 mg vs 0.19 mg in Papaya (+0.09 mg, +47%).

Vitamin B6Ähnlich
Papaya
0.04 mg2% TB
Indische Stachelbeere
0.08 mg5% TB

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of vitamin b6 (0.04 mg).

Vitamin B12Ähnlich
Papaya
0 µg
Indische Stachelbeere
0 µg

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumPapaya höher
Papaya
8.0 mg
Indische Stachelbeere
1.0 mg

Papaya provides 8.0 mg vs 1.0 mg in Amla (Indian Gooseberry) (+7.0 mg, +700%).

KaliumIndische Stachelbeere höher
Papaya
182 mg4% TB
Indische Stachelbeere
198 mg4% TB

Amla (Indian Gooseberry) provides 198 mg vs 182 mg in Papaya (+16.0 mg, +9%).

CalciumIndische Stachelbeere höher
Papaya
20.0 mg2% TB
Indische Stachelbeere
25.0 mg2% TB

Amla (Indian Gooseberry) provides 25.0 mg vs 20.0 mg in Papaya (+5.0 mg, +25%).

EisenIndische Stachelbeere höher
Papaya
0.25 mg1% TB
Indische Stachelbeere
1.2 mg7% TB

Amla (Indian Gooseberry) provides 1.2 mg vs 0.25 mg in Papaya (+0.95 mg, +380%).

MagnesiumPapaya höher
Papaya
21.0 mg5% TB
Indische Stachelbeere
10.0 mg2% TB

Papaya provides 21.0 mg vs 10.0 mg in Amla (Indian Gooseberry) (+11.0 mg, +110%).

PhosphorIndische Stachelbeere höher
Papaya
10.0 mg1% TB
Indische Stachelbeere
27.0 mg2% TB

Amla (Indian Gooseberry) provides 27.0 mg vs 10.0 mg in Papaya (+17.0 mg, +170%).

ZinkÄhnlich
Papaya
0.08 mg1% TB
Indische Stachelbeere
0.12 mg1% TB

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of zinc (0.08 mg).

Lipide1 Nährstoffe
Gesättigte FettsäurenÄhnlich
Papaya
0.08 g
Indische Stachelbeere
0.05 g

Both Papaya and Amla (Indian Gooseberry) provide similar amounts of saturated fat (0.08 g).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Papaya leads in 9 categories while Amla (Indian Gooseberry) leads in 9.Both foods show similar concentrations in 8 nutrients.

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