Confronta la Nutrizione Fianco a Fianco

Mandorle vs Prugne

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Clean raw whole almonds with natural brown skin in minimalist ceramic dish
Frutta Secca e Semi

Mandorle

579Calorie
21.1Proteine
12.5Fibre
0.0Vitamina C
Vedi Dettagli
VS
Fresh deep purple plums with one sliced in half displaying amber flesh
Frutta

Prugne

46Calorie
0.7Proteine
1.4Fibre
9.5Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-92%
Prugne

Plums has fewer calories (energy) (46 kcal vs 579 kcal, 533 kcal less).

Più Proteine
+2921%
Mandorle

Almonds (Raw) provides 21.2 g vs 0.70 g in Plums (+20.5 g, +2921%).

Più Fibre
+793%
Mandorle

Almonds (Raw) provides 12.5 g vs 1.4 g in Plums (+11.1 g, +793%).

Più Vitamina C
Prugne

Plums provides 9.5 mg vs 0 mg in Almonds (Raw) (+9.5 mg).

Comparing per 100 g standard edible portion.

Nutriente
Mandorle100 g edible portion
Prugne100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Mandorle più alto
Mandorle
579 kcal29% VG
Prugne
46 kcal2% VG

Almonds (Raw) provides 579 kcal vs 46 kcal in Plums (+533 kcal, +1159%).

ProteineMandorle più alto
Mandorle
21.2 g42% VG
Prugne
0.70 g1% VG

Almonds (Raw) provides 21.2 g vs 0.70 g in Plums (+20.5 g, +2921%).

CarboidratiMandorle più alto
Mandorle
21.6 g8% VG
Prugne
11.4 g4% VG

Almonds (Raw) provides 21.6 g vs 11.4 g in Plums (+10.1 g, +89%).

Fibra AlimentareMandorle più alto
Mandorle
12.5 g45% VG
Prugne
1.4 g5% VG

Almonds (Raw) provides 12.5 g vs 1.4 g in Plums (+11.1 g, +793%).

Grassi TotaliMandorle più alto
Mandorle
49.9 g64% VG
Prugne
0.28 g

Almonds (Raw) provides 49.9 g vs 0.28 g in Plums (+49.7 g, +17732%).

ZuccheriPrugne più alto
Mandorle
4.4 g9% VG
Prugne
9.9 g20% VG

Plums provides 9.9 g vs 4.4 g in Almonds (Raw) (+5.6 g, +128%).

Vitamine12 nutrienti
Vitamina CPrugne più alto
Mandorle
0 mg
Prugne
9.5 mg11% VG

Plums has higher vitamin c (9.5 mg vs 0 mg).

Vitamina APrugne più alto
Mandorle
0 µg
Prugne
17 µg2% VG

Plums has higher vitamin a (rae) (17 µg vs 0 µg).

Vitamina DSimile
Mandorle
0 µg
Prugne
0 µg

Both Almonds (Raw) and Plums provide similar amounts of vitamin d (0 µg).

Vitamina EMandorle più alto
Mandorle
25.6 mg171% VG
Prugne
0.26 mg2% VG

Almonds (Raw) provides 25.6 mg vs 0.26 mg in Plums (+25.4 mg, +9758%).

Vitamina KPrugne più alto
Mandorle
0 µg
Prugne
6.4 µg5% VG

Plums has higher vitamin k (6.4 µg vs 0 µg).

Acido FolicoMandorle più alto
Mandorle
44 µg11% VG
Prugne
5.0 µg1% VG

Almonds (Raw) provides 44 µg vs 5.0 µg in Plums (+39 µg, +780%).

Vitamina B1 (Tiamina)Mandorle più alto
Mandorle
0.21 mg17% VG
Prugne
0.03 mg2% VG

Almonds (Raw) provides 0.21 mg vs 0.03 mg in Plums (+0.18 mg, +632%).

Vitamina B2 (Riboflavina)Mandorle più alto
Mandorle
1.1 mg88% VG
Prugne
0.03 mg2% VG

Almonds (Raw) provides 1.1 mg vs 0.03 mg in Plums (+1.1 mg, +4277%).

Vitamina B3 (Niacina)Mandorle più alto
Mandorle
3.6 mg23% VG
Prugne
0.42 mg3% VG

Almonds (Raw) provides 3.6 mg vs 0.42 mg in Plums (+3.2 mg, +768%).

Vitamina B5Mandorle più alto
Mandorle
0.47 mg9% VG
Prugne
0.14 mg3% VG

Almonds (Raw) provides 0.47 mg vs 0.14 mg in Plums (+0.34 mg, +249%).

Vitamina B6Mandorle più alto
Mandorle
0.14 mg8% VG
Prugne
0.03 mg2% VG

Almonds (Raw) provides slightly more vitamin b6 (0.14 mg vs 0.03 mg).

Vitamina B12Simile
Mandorle
0 µg
Prugne
0 µg

Both Almonds (Raw) and Plums provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioMandorle più alto
Mandorle
1.0 mg
Prugne
0 mg

Almonds (Raw) has higher sodium (1.0 mg vs 0 mg).

PotassioMandorle più alto
Mandorle
733 mg16% VG
Prugne
157 mg3% VG

Almonds (Raw) provides 733 mg vs 157 mg in Plums (+576 mg, +367%).

CalcioMandorle più alto
Mandorle
269 mg21% VG
Prugne
6.0 mg

Almonds (Raw) provides 269 mg vs 6.0 mg in Plums (+263 mg, +4383%).

FerroMandorle più alto
Mandorle
3.7 mg21% VG
Prugne
0.17 mg1% VG

Almonds (Raw) provides 3.7 mg vs 0.17 mg in Plums (+3.5 mg, +2082%).

MagnesioMandorle più alto
Mandorle
270 mg64% VG
Prugne
7.0 mg2% VG

Almonds (Raw) provides 270 mg vs 7.0 mg in Plums (+263 mg, +3757%).

FosforoMandorle più alto
Mandorle
481 mg38% VG
Prugne
16.0 mg1% VG

Almonds (Raw) provides 481 mg vs 16.0 mg in Plums (+465 mg, +2906%).

ZincoMandorle più alto
Mandorle
3.1 mg28% VG
Prugne
0.10 mg1% VG

Almonds (Raw) provides 3.1 mg vs 0.10 mg in Plums (+3.0 mg, +3020%).

Lipidi1 nutrienti
Grassi SaturiMandorle più alto
Mandorle
3.8 g19% VG
Prugne
0.02 g

Almonds (Raw) provides 3.8 g vs 0.02 g in Plums (+3.8 g, +22253%).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Almonds (Raw) leads in 20 categories while Plums leads in 4.Both foods show similar concentrations in 2 nutrients. Overall, Mandorle has the nutritional edge in this comparison.

0 Alimenti
Confronta (0/2)