오렌지 vs 자두
두 가지 식품을 선택하고 다량영양소, 비타민, 미네랄을 나란히 비교: 100g당, 1회 제공량당 또는 칼로리 정규화.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Both provide similar calories (energy) (46 kcal vs 47 kcal).
Orange provides 0.94 g vs 0.70 g in Plums (+0.24 g, +34%).
Orange provides 2.4 g vs 1.4 g in Plums (+1.0 g, +71%).
Orange provides 53.2 mg vs 9.5 mg in Plums (+43.7 mg, +460%).
다량 영양소6 영양소
Both Orange and Plums provide similar amounts of calories (energy) (47 kcal).
Orange provides 0.94 g vs 0.70 g in Plums (+0.24 g, +34%).
Both Orange and Plums provide similar amounts of carbohydrates (11.8 g).
Orange provides 2.4 g vs 1.4 g in Plums (+1.0 g, +71%).
Plums provides 0.28 g vs 0.12 g in Orange (+0.16 g, +133%).
Plums provides 9.9 g vs 9.4 g in Orange (+0.57 g, +6%).
비타민12 영양소
Orange provides 53.2 mg vs 9.5 mg in Plums (+43.7 mg, +460%).
Plums provides 17 µg vs 11 µg in Orange (+6.0 µg, +55%).
Both Orange and Plums provide similar amounts of vitamin d (0 µg).
Plums provides 0.26 mg vs 0.18 mg in Orange (+0.08 mg, +44%).
Plums has higher vitamin k (6.4 µg vs 0 µg).
Orange provides 30 µg vs 5.0 µg in Plums (+25 µg, +500%).
Orange provides slightly more thiamin (vitamin b1) (0.09 mg vs 0.03 mg).
Both Orange and Plums provide similar amounts of riboflavin (vitamin b2) (0.04 mg).
Plums provides 0.42 mg vs 0.28 mg in Orange (+0.14 mg, +48%).
Orange provides 0.25 mg vs 0.14 mg in Plums (+0.12 mg, +85%).
Both Orange and Plums provide similar amounts of vitamin b6 (0.06 mg).
Both Orange and Plums provide similar amounts of vitamin b12 (0 µg).
미네랄7 영양소
Both Orange and Plums provide similar amounts of sodium (0 mg).
Orange provides 181 mg vs 157 mg in Plums (+24.0 mg, +15%).
Orange provides 40.0 mg vs 6.0 mg in Plums (+34.0 mg, +567%).
Plums provides slightly more iron (0.17 mg vs 0.10 mg).
Orange provides 10.0 mg vs 7.0 mg in Plums (+3.0 mg, +43%).
Plums provides 16.0 mg vs 14.0 mg in Orange (+2.0 mg, +14%).
Both Orange and Plums provide similar amounts of zinc (0.07 mg).
지질1 영양소
Both Orange and Plums provide similar amounts of saturated fat (0.02 g).