Confronta la Nutrizione Fianco a Fianco

Mela vs Pera

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Clean crisp red apple whole and sliced on light studio background
Frutta

Mela

52Calorie
0.3Proteine
2.4Fibre
4.6Vitamina C
Vedi Dettagli
VS
Fresh green Bartlett pear whole and sliced lengthwise on clean background
Frutta

Pera

57Calorie
0.4Proteine
3.1Fibre
4.3Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-9%
Mela

Apple (With Skin) has fewer calories (energy) (52 kcal vs 57 kcal, 5 kcal less).

Più Proteine
+38%
Pera

Pear provides 0.36 g vs 0.26 g in Apple (With Skin) (+0.10 g, +38%).

Più Fibre
+29%
Pera

Pear provides 3.1 g vs 2.4 g in Apple (With Skin) (+0.70 g, +29%).

Più Vitamina C
+7%
Mela

Apple (With Skin) provides 4.6 mg vs 4.3 mg in Pear (+0.30 mg, +7%).

Comparing per 100 g standard edible portion.

Nutriente
Mela100 g edible portion
Pera100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Pera più alto
Mela
52 kcal3% VG
Pera
57 kcal3% VG

Pear provides 57 kcal vs 52 kcal in Apple (With Skin) (+5 kcal, +10%).

ProteinePera più alto
Mela
0.26 g1% VG
Pera
0.36 g1% VG

Pear provides 0.36 g vs 0.26 g in Apple (With Skin) (+0.10 g, +38%).

CarboidratiPera più alto
Mela
13.8 g5% VG
Pera
15.2 g6% VG

Pear provides 15.2 g vs 13.8 g in Apple (With Skin) (+1.4 g, +10%).

Fibra AlimentarePera più alto
Mela
2.4 g9% VG
Pera
3.1 g11% VG

Pear provides 3.1 g vs 2.4 g in Apple (With Skin) (+0.70 g, +29%).

Grassi TotaliSimile
Mela
0.17 g
Pera
0.14 g

Both Apple (With Skin) and Pear provide similar amounts of total fat (0.17 g).

ZuccheriMela più alto
Mela
10.4 g21% VG
Pera
9.8 g20% VG

Apple (With Skin) provides 10.4 g vs 9.8 g in Pear (+0.64 g, +7%).

Vitamine12 nutrienti
Vitamina CMela più alto
Mela
4.6 mg5% VG
Pera
4.3 mg5% VG

Apple (With Skin) provides 4.6 mg vs 4.3 mg in Pear (+0.30 mg, +7%).

Vitamina AMela più alto
Mela
3.0 µg
Pera
1.0 µg

Apple (With Skin) provides 3.0 µg vs 1.0 µg in Pear (+2.0 µg, +200%).

Vitamina DSimile
Mela
0 µg
Pera
0 µg

Both Apple (With Skin) and Pear provide similar amounts of vitamin d (0 µg).

Vitamina EMela più alto
Mela
0.18 mg1% VG
Pera
0.12 mg1% VG

Apple (With Skin) provides slightly more vitamin e (0.18 mg vs 0.12 mg).

Vitamina KPera più alto
Mela
2.2 µg2% VG
Pera
4.4 µg4% VG

Pear provides 4.4 µg vs 2.2 µg in Apple (With Skin) (+2.2 µg, +100%).

Acido FolicoPera più alto
Mela
3.0 µg1% VG
Pera
7.0 µg2% VG

Pear provides 7.0 µg vs 3.0 µg in Apple (With Skin) (+4.0 µg, +133%).

Vitamina B1 (Tiamina)Simile
Mela
0.02 mg1% VG
Pera
0.01 mg1% VG

Both Apple (With Skin) and Pear provide similar amounts of thiamin (vitamin b1) (0.02 mg).

Vitamina B2 (Riboflavina)Simile
Mela
0.03 mg2% VG
Pera
0.03 mg2% VG

Both Apple (With Skin) and Pear provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Pera più alto
Mela
0.09 mg1% VG
Pera
0.16 mg1% VG

Pear provides slightly more niacin (vitamin b3) (0.16 mg vs 0.09 mg).

Vitamina B5Simile
Mela
0.06 mg1% VG
Pera
0.05 mg1% VG

Both Apple (With Skin) and Pear provide similar amounts of pantothenic acid (b5) (0.06 mg).

Vitamina B6Simile
Mela
0.04 mg2% VG
Pera
0.03 mg2% VG

Both Apple (With Skin) and Pear provide similar amounts of vitamin b6 (0.04 mg).

Vitamina B12Simile
Mela
0 µg
Pera
0 µg

Both Apple (With Skin) and Pear provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioSimile
Mela
1.0 mg
Pera
1.0 mg

Both Apple (With Skin) and Pear provide similar amounts of sodium (1.0 mg).

PotassioPera più alto
Mela
107 mg2% VG
Pera
116 mg2% VG

Pear provides 116 mg vs 107 mg in Apple (With Skin) (+9.0 mg, +8%).

CalcioPera più alto
Mela
6.0 mg
Pera
9.0 mg1% VG

Pear provides 9.0 mg vs 6.0 mg in Apple (With Skin) (+3.0 mg, +50%).

FerroPera più alto
Mela
0.12 mg1% VG
Pera
0.18 mg1% VG

Pear provides slightly more iron (0.18 mg vs 0.12 mg).

MagnesioPera più alto
Mela
5.0 mg1% VG
Pera
7.0 mg2% VG

Pear provides 7.0 mg vs 5.0 mg in Apple (With Skin) (+2.0 mg, +40%).

FosforoPera più alto
Mela
11.0 mg1% VG
Pera
12.0 mg1% VG

Pear provides 12.0 mg vs 11.0 mg in Apple (With Skin) (+1.0 mg, +9%).

ZincoPera più alto
Mela
0.04 mg
Pera
0.10 mg1% VG

Pear provides slightly more zinc (0.10 mg vs 0.04 mg).

Lipidi1 nutrienti
Grassi SaturiSimile
Mela
0.03 g
Pera
0.01 g

Both Apple (With Skin) and Pear provide similar amounts of saturated fat (0.03 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Apple (With Skin) leads in 4 categories while Pear leads in 13.Both foods show similar concentrations in 9 nutrients. Overall, Pera has the nutritional edge in this comparison.

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