Compara Nutrición Lado a Lado

Manzana vs Pera

Selecciona dos alimentos y compara macronutrientes, vitaminas y minerales lado a lado: por 100g, por porción o normalizado a calorías iguales.

Comparaciones Populares
Clean crisp red apple whole and sliced on light studio background
Frutas

Manzana

52Calorías
0.3Proteína
2.4Fibra
4.6Vitamina C
Ver Detalles
VS
Fresh green Bartlett pear whole and sliced lengthwise on clean background
Frutas

Pera

57Calorías
0.4Proteína
3.1Fibra
4.3Vitamina C
Ver Detalles
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorías
-9%
Manzana

Apple (With Skin) has fewer calories (energy) (52 kcal vs 57 kcal, 5 kcal less).

Más Proteína
+38%
Pera

Pear provides 0.36 g vs 0.26 g in Apple (With Skin) (+0.10 g, +38%).

Más Fibra
+29%
Pera

Pear provides 3.1 g vs 2.4 g in Apple (With Skin) (+0.70 g, +29%).

Más Vitamina C
+7%
Manzana

Apple (With Skin) provides 4.6 mg vs 4.3 mg in Pear (+0.30 mg, +7%).

Comparing per 100 g standard edible portion.

Nutriente
Manzana100 g edible portion
Pera100 g edible portion
Macronutrientes6 nutrientes
Calorías (Energía)Pera más alto
Manzana
52 kcal3% VD
Pera
57 kcal3% VD

Pear provides 57 kcal vs 52 kcal in Apple (With Skin) (+5 kcal, +10%).

ProteínaPera más alto
Manzana
0.26 g1% VD
Pera
0.36 g1% VD

Pear provides 0.36 g vs 0.26 g in Apple (With Skin) (+0.10 g, +38%).

CarbohidratosPera más alto
Manzana
13.8 g5% VD
Pera
15.2 g6% VD

Pear provides 15.2 g vs 13.8 g in Apple (With Skin) (+1.4 g, +10%).

Fibra DietéticaPera más alto
Manzana
2.4 g9% VD
Pera
3.1 g11% VD

Pear provides 3.1 g vs 2.4 g in Apple (With Skin) (+0.70 g, +29%).

Grasa TotalSimilar
Manzana
0.17 g
Pera
0.14 g

Both Apple (With Skin) and Pear provide similar amounts of total fat (0.17 g).

AzúcaresManzana más alto
Manzana
10.4 g21% VD
Pera
9.8 g20% VD

Apple (With Skin) provides 10.4 g vs 9.8 g in Pear (+0.64 g, +7%).

Vitaminas12 nutrientes
Vitamina CManzana más alto
Manzana
4.6 mg5% VD
Pera
4.3 mg5% VD

Apple (With Skin) provides 4.6 mg vs 4.3 mg in Pear (+0.30 mg, +7%).

Vitamina AManzana más alto
Manzana
3.0 µg
Pera
1.0 µg

Apple (With Skin) provides 3.0 µg vs 1.0 µg in Pear (+2.0 µg, +200%).

Vitamina DSimilar
Manzana
0 µg
Pera
0 µg

Both Apple (With Skin) and Pear provide similar amounts of vitamin d (0 µg).

Vitamina EManzana más alto
Manzana
0.18 mg1% VD
Pera
0.12 mg1% VD

Apple (With Skin) provides slightly more vitamin e (0.18 mg vs 0.12 mg).

Vitamina KPera más alto
Manzana
2.2 µg2% VD
Pera
4.4 µg4% VD

Pear provides 4.4 µg vs 2.2 µg in Apple (With Skin) (+2.2 µg, +100%).

Ácido FólicoPera más alto
Manzana
3.0 µg1% VD
Pera
7.0 µg2% VD

Pear provides 7.0 µg vs 3.0 µg in Apple (With Skin) (+4.0 µg, +133%).

Vitamina B1 (Tiamina)Similar
Manzana
0.02 mg1% VD
Pera
0.01 mg1% VD

Both Apple (With Skin) and Pear provide similar amounts of thiamin (vitamin b1) (0.02 mg).

Vitamina B2 (Riboflavina)Similar
Manzana
0.03 mg2% VD
Pera
0.03 mg2% VD

Both Apple (With Skin) and Pear provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Pera más alto
Manzana
0.09 mg1% VD
Pera
0.16 mg1% VD

Pear provides slightly more niacin (vitamin b3) (0.16 mg vs 0.09 mg).

Vitamina B5Similar
Manzana
0.06 mg1% VD
Pera
0.05 mg1% VD

Both Apple (With Skin) and Pear provide similar amounts of pantothenic acid (b5) (0.06 mg).

Vitamina B6Similar
Manzana
0.04 mg2% VD
Pera
0.03 mg2% VD

Both Apple (With Skin) and Pear provide similar amounts of vitamin b6 (0.04 mg).

Vitamina B12Similar
Manzana
0 µg
Pera
0 µg

Both Apple (With Skin) and Pear provide similar amounts of vitamin b12 (0 µg).

Minerales7 nutrientes
SodioSimilar
Manzana
1.0 mg
Pera
1.0 mg

Both Apple (With Skin) and Pear provide similar amounts of sodium (1.0 mg).

PotasioPera más alto
Manzana
107 mg2% VD
Pera
116 mg2% VD

Pear provides 116 mg vs 107 mg in Apple (With Skin) (+9.0 mg, +8%).

CalcioPera más alto
Manzana
6.0 mg
Pera
9.0 mg1% VD

Pear provides 9.0 mg vs 6.0 mg in Apple (With Skin) (+3.0 mg, +50%).

HierroPera más alto
Manzana
0.12 mg1% VD
Pera
0.18 mg1% VD

Pear provides slightly more iron (0.18 mg vs 0.12 mg).

MagnesioPera más alto
Manzana
5.0 mg1% VD
Pera
7.0 mg2% VD

Pear provides 7.0 mg vs 5.0 mg in Apple (With Skin) (+2.0 mg, +40%).

FósforoPera más alto
Manzana
11.0 mg1% VD
Pera
12.0 mg1% VD

Pear provides 12.0 mg vs 11.0 mg in Apple (With Skin) (+1.0 mg, +9%).

ZincPera más alto
Manzana
0.04 mg
Pera
0.10 mg1% VD

Pear provides slightly more zinc (0.10 mg vs 0.04 mg).

Lípidos1 nutrientes
Grasa SaturadaSimilar
Manzana
0.03 g
Pera
0.01 g

Both Apple (With Skin) and Pear provide similar amounts of saturated fat (0.03 g).

Resumen de la Comparación

Based on 26 nutrients analyzed, Apple (With Skin) leads in 4 categories while Pear leads in 13.Both foods show similar concentrations in 9 nutrients. Overall, Pera has the nutritional edge in this comparison.

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