Confronta la Nutrizione Fianco a Fianco

Avena vs Quinoa

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Clean whole rolled oats in a minimalist ceramic bowl
Cereali

Avena

389Calorie
16.9Proteine
10.6Fibre
0.0Vitamina C
Vedi Dettagli
VS
Fluffy cooked quinoa showing tiny light spiraled germ rings
Cereali

Quinoa

120Calorie
4.4Proteine
2.8Fibre
0.0Vitamina C
Vedi Dettagli
Preparation State Notice

Comparing Rolled Oats (Raw) (raw) with Quinoa (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-69%
Quinoa

Quinoa (Cooked) has fewer calories (energy) (120 kcal vs 389 kcal, 269 kcal less).

Più Proteine
+284%
Avena

Rolled Oats (Raw) provides 16.9 g vs 4.4 g in Quinoa (Cooked) (+12.5 g, +284%).

Più Fibre
+279%
Avena

Rolled Oats (Raw) provides 10.6 g vs 2.8 g in Quinoa (Cooked) (+7.8 g, +279%).

Più Potassio
+149%
Avena

Rolled Oats (Raw) provides 429 mg vs 172 mg in Quinoa (Cooked) (+257 mg, +149%).

Comparing per 100 g standard edible portion.

Nutriente
Avena100 g edible portion
Quinoa100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Avena più alto
Avena
389 kcal19% VG
Quinoa
120 kcal6% VG

Rolled Oats (Raw) provides 389 kcal vs 120 kcal in Quinoa (Cooked) (+269 kcal, +224%).

ProteineAvena più alto
Avena
16.9 g34% VG
Quinoa
4.4 g9% VG

Rolled Oats (Raw) provides 16.9 g vs 4.4 g in Quinoa (Cooked) (+12.5 g, +284%).

CarboidratiAvena più alto
Avena
66.3 g24% VG
Quinoa
21.3 g8% VG

Rolled Oats (Raw) provides 66.3 g vs 21.3 g in Quinoa (Cooked) (+45.0 g, +211%).

Fibra AlimentareAvena più alto
Avena
10.6 g38% VG
Quinoa
2.8 g10% VG

Rolled Oats (Raw) provides 10.6 g vs 2.8 g in Quinoa (Cooked) (+7.8 g, +279%).

Grassi TotaliAvena più alto
Avena
6.9 g9% VG
Quinoa
1.9 g2% VG

Rolled Oats (Raw) provides 6.9 g vs 1.9 g in Quinoa (Cooked) (+5.0 g, +259%).

ZuccheriAvena più alto
Avena
0.99 g2% VG
Quinoa
0.87 g2% VG

Rolled Oats (Raw) provides 0.99 g vs 0.87 g in Quinoa (Cooked) (+0.12 g, +14%).

Vitamine12 nutrienti
Vitamina CSimile
Avena
0 mg
Quinoa
0 mg

Both Rolled Oats (Raw) and Quinoa (Cooked) provide similar amounts of vitamin c (0 mg).

Vitamina AQuinoa più alto
Avena
0 µg
Quinoa
1.0 µg

Quinoa (Cooked) has higher vitamin a (rae) (1.0 µg vs 0 µg).

Vitamina DSimile
Avena
0 µg
Quinoa
0 µg

Both Rolled Oats (Raw) and Quinoa (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamina EQuinoa più alto
Avena
0.42 mg3% VG
Quinoa
0.63 mg4% VG

Quinoa (Cooked) provides 0.63 mg vs 0.42 mg in Rolled Oats (Raw) (+0.21 mg, +50%).

Vitamina KAvena più alto
Avena
1.9 µg2% VG
Quinoa
0 µg

Rolled Oats (Raw) has higher vitamin k (1.9 µg vs 0 µg).

Acido FolicoAvena più alto
Avena
56 µg14% VG
Quinoa
42 µg11% VG

Rolled Oats (Raw) provides 56 µg vs 42 µg in Quinoa (Cooked) (+14 µg, +33%).

Vitamina B1 (Tiamina)Avena più alto
Avena
0.76 mg64% VG
Quinoa
0.11 mg9% VG

Rolled Oats (Raw) provides 0.76 mg vs 0.11 mg in Quinoa (Cooked) (+0.66 mg, +613%).

Vitamina B2 (Riboflavina)Simile
Avena
0.14 mg11% VG
Quinoa
0.11 mg8% VG

Both Rolled Oats (Raw) and Quinoa (Cooked) provide similar amounts of riboflavin (vitamin b2) (0.14 mg).

Vitamina B3 (Niacina)Avena più alto
Avena
0.96 mg6% VG
Quinoa
0.41 mg3% VG

Rolled Oats (Raw) provides 0.96 mg vs 0.41 mg in Quinoa (Cooked) (+0.55 mg, +133%).

Vitamina B5Avena più alto
Avena
1.3 mg27% VG
Quinoa
0.23 mg5% VG

Rolled Oats (Raw) provides 1.3 mg vs 0.23 mg in Quinoa (Cooked) (+1.1 mg, +492%).

Vitamina B6Simile
Avena
0.12 mg7% VG
Quinoa
0.12 mg7% VG

Both Rolled Oats (Raw) and Quinoa (Cooked) provide similar amounts of vitamin b6 (0.12 mg).

Vitamina B12Simile
Avena
0 µg
Quinoa
0 µg

Both Rolled Oats (Raw) and Quinoa (Cooked) provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioQuinoa più alto
Avena
2.0 mg
Quinoa
7.0 mg

Quinoa (Cooked) provides 7.0 mg vs 2.0 mg in Rolled Oats (Raw) (+5.0 mg, +250%).

PotassioAvena più alto
Avena
429 mg9% VG
Quinoa
172 mg4% VG

Rolled Oats (Raw) provides 429 mg vs 172 mg in Quinoa (Cooked) (+257 mg, +149%).

CalcioAvena più alto
Avena
54.0 mg4% VG
Quinoa
17.0 mg1% VG

Rolled Oats (Raw) provides 54.0 mg vs 17.0 mg in Quinoa (Cooked) (+37.0 mg, +218%).

FerroAvena più alto
Avena
4.7 mg26% VG
Quinoa
1.5 mg8% VG

Rolled Oats (Raw) provides 4.7 mg vs 1.5 mg in Quinoa (Cooked) (+3.2 mg, +217%).

MagnesioAvena più alto
Avena
177 mg42% VG
Quinoa
64.0 mg15% VG

Rolled Oats (Raw) provides 177 mg vs 64.0 mg in Quinoa (Cooked) (+113 mg, +177%).

FosforoAvena più alto
Avena
523 mg42% VG
Quinoa
152 mg12% VG

Rolled Oats (Raw) provides 523 mg vs 152 mg in Quinoa (Cooked) (+371 mg, +244%).

ZincoAvena più alto
Avena
4.0 mg36% VG
Quinoa
1.1 mg10% VG

Rolled Oats (Raw) provides 4.0 mg vs 1.1 mg in Quinoa (Cooked) (+2.9 mg, +264%).

Lipidi1 nutrienti
Grassi SaturiAvena più alto
Avena
1.2 g6% VG
Quinoa
0.23 g1% VG

Rolled Oats (Raw) provides 1.2 g vs 0.23 g in Quinoa (Cooked) (+0.99 g, +430%).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Rolled Oats (Raw) leads in 18 categories while Quinoa (Cooked) leads in 3.Both foods show similar concentrations in 5 nutrients. Overall, Avena has the nutritional edge in this comparison.

0 Alimenti
Confronta (0/2)