Side-by-Side Comparison

Broccoli (Raw) vs Watermelon

Factual nutritional comparison based on verified food composition records.

Compare other foods
Vibrant green fresh broccoli florets on clean stone background
vegetables

Broccoli (Raw)

34Calories
2.8Protein
2.6Fiber
89.2Vit C
View Details
VS
Fresh crisp watermelon slice with vibrant red flesh and dark seeds
fruits

Watermelon

30Calories
0.6Protein
0.4Fiber
8.1Vit C
View Details
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Lower Calories
-12%
Watermelon

Watermelon has fewer calories (energy) (30 kcal vs 34 kcal, 4 kcal less).

Higher Protein
+362%
Broccoli (Raw)

Broccoli (Raw) provides 2.8 g vs 0.61 g in Watermelon (+2.2 g, +362%).

Higher Dietary Fiber
+550%
Broccoli (Raw)

Broccoli (Raw) provides 2.6 g vs 0.40 g in Watermelon (+2.2 g, +550%).

Higher Vitamin C
+1001%
Broccoli (Raw)

Broccoli (Raw) provides 89.2 mg vs 8.1 mg in Watermelon (+81.1 mg, +1001%).

Comparing per 100 g standard edible portion.

Nutrient
Broccoli (Raw)100 g edible portion
Watermelon100 g edible portion
Macronutrients6 nutrients
Calories (Energy)Broccoli (Raw) higher
Broccoli (Raw)
34 kcal2% DV
Watermelon
30 kcal2% DV

Broccoli (Raw) provides 34 kcal vs 30 kcal in Watermelon (+4 kcal, +13%).

ProteinBroccoli (Raw) higher
Broccoli (Raw)
2.8 g6% DV
Watermelon
0.61 g1% DV

Broccoli (Raw) provides 2.8 g vs 0.61 g in Watermelon (+2.2 g, +362%).

CarbohydratesWatermelon higher
Broccoli (Raw)
6.6 g2% DV
Watermelon
7.6 g3% DV

Watermelon provides 7.6 g vs 6.6 g in Broccoli (Raw) (+0.91 g, +14%).

Dietary FiberBroccoli (Raw) higher
Broccoli (Raw)
2.6 g9% DV
Watermelon
0.40 g1% DV

Broccoli (Raw) provides 2.6 g vs 0.40 g in Watermelon (+2.2 g, +550%).

Total FatBroccoli (Raw) higher
Broccoli (Raw)
0.37 g
Watermelon
0.15 g

Broccoli (Raw) provides 0.37 g vs 0.15 g in Watermelon (+0.22 g, +147%).

Total SugarsWatermelon higher
Broccoli (Raw)
1.7 g3% DV
Watermelon
6.2 g12% DV

Watermelon provides 6.2 g vs 1.7 g in Broccoli (Raw) (+4.5 g, +265%).

Vitamins12 nutrients
Vitamin CBroccoli (Raw) higher
Broccoli (Raw)
89.2 mg99% DV
Watermelon
8.1 mg9% DV

Broccoli (Raw) provides 89.2 mg vs 8.1 mg in Watermelon (+81.1 mg, +1001%).

Vitamin A (RAE)Broccoli (Raw) higher
Broccoli (Raw)
31 µg3% DV
Watermelon
28 µg3% DV

Broccoli (Raw) provides 31 µg vs 28 µg in Watermelon (+3.0 µg, +11%).

Vitamin DSimilar
Broccoli (Raw)
0 µg
Watermelon
0 µg

Both Broccoli (Raw) and Watermelon provide similar amounts of vitamin d (0 µg).

Vitamin EBroccoli (Raw) higher
Broccoli (Raw)
0.78 mg5% DV
Watermelon
0.05 mg

Broccoli (Raw) provides 0.78 mg vs 0.05 mg in Watermelon (+0.73 mg, +1460%).

Vitamin KBroccoli (Raw) higher
Broccoli (Raw)
102 µg85% DV
Watermelon
0.1 µg

Broccoli (Raw) provides 102 µg vs 0.1 µg in Watermelon (+102 µg, +101500%).

Folate (DFE)Broccoli (Raw) higher
Broccoli (Raw)
63 µg16% DV
Watermelon
3.0 µg1% DV

Broccoli (Raw) provides 63 µg vs 3.0 µg in Watermelon (+60 µg, +2000%).

Thiamin (Vitamin B1)Similar
Broccoli (Raw)
0.07 mg6% DV
Watermelon
0.03 mg3% DV

Both Broccoli (Raw) and Watermelon provide similar amounts of thiamin (vitamin b1) (0.07 mg).

Riboflavin (Vitamin B2)Broccoli (Raw) higher
Broccoli (Raw)
0.12 mg9% DV
Watermelon
0.02 mg2% DV

Broccoli (Raw) provides slightly more riboflavin (vitamin b2) (0.12 mg vs 0.02 mg).

Niacin (Vitamin B3)Broccoli (Raw) higher
Broccoli (Raw)
0.64 mg4% DV
Watermelon
0.18 mg1% DV

Broccoli (Raw) provides 0.64 mg vs 0.18 mg in Watermelon (+0.46 mg, +259%).

Pantothenic Acid (B5)Broccoli (Raw) higher
Broccoli (Raw)
0.57 mg11% DV
Watermelon
0.22 mg4% DV

Broccoli (Raw) provides 0.57 mg vs 0.22 mg in Watermelon (+0.35 mg, +159%).

Vitamin B6Broccoli (Raw) higher
Broccoli (Raw)
0.18 mg10% DV
Watermelon
0.05 mg3% DV

Broccoli (Raw) provides slightly more vitamin b6 (0.18 mg vs 0.05 mg).

Vitamin B12Similar
Broccoli (Raw)
0 µg
Watermelon
0 µg

Both Broccoli (Raw) and Watermelon provide similar amounts of vitamin b12 (0 µg).

Minerals7 nutrients
SodiumBroccoli (Raw) higher
Broccoli (Raw)
33.0 mg1% DV
Watermelon
1.0 mg

Broccoli (Raw) provides 33.0 mg vs 1.0 mg in Watermelon (+32.0 mg, +3200%).

PotassiumBroccoli (Raw) higher
Broccoli (Raw)
316 mg7% DV
Watermelon
112 mg2% DV

Broccoli (Raw) provides 316 mg vs 112 mg in Watermelon (+204 mg, +182%).

CalciumBroccoli (Raw) higher
Broccoli (Raw)
47.0 mg4% DV
Watermelon
7.0 mg1% DV

Broccoli (Raw) provides 47.0 mg vs 7.0 mg in Watermelon (+40.0 mg, +571%).

IronBroccoli (Raw) higher
Broccoli (Raw)
0.73 mg4% DV
Watermelon
0.24 mg1% DV

Broccoli (Raw) provides 0.73 mg vs 0.24 mg in Watermelon (+0.49 mg, +204%).

MagnesiumBroccoli (Raw) higher
Broccoli (Raw)
21.0 mg5% DV
Watermelon
10.0 mg2% DV

Broccoli (Raw) provides 21.0 mg vs 10.0 mg in Watermelon (+11.0 mg, +110%).

PhosphorusBroccoli (Raw) higher
Broccoli (Raw)
66.0 mg5% DV
Watermelon
11.0 mg1% DV

Broccoli (Raw) provides 66.0 mg vs 11.0 mg in Watermelon (+55.0 mg, +500%).

ZincBroccoli (Raw) higher
Broccoli (Raw)
0.41 mg4% DV
Watermelon
0.10 mg1% DV

Broccoli (Raw) provides 0.41 mg vs 0.10 mg in Watermelon (+0.31 mg, +310%).

Lipids1 nutrients
Saturated FatSimilar
Broccoli (Raw)
0.04 g
Watermelon
0.02 g

Both Broccoli (Raw) and Watermelon provide similar amounts of saturated fat (0.04 g).

Comparison Summary

Based on 26 nutrients analyzed, Broccoli (Raw) leads in 20 categories while Watermelon leads in 2.Both foods show similar concentrations in 4 nutrients. Overall, Broccoli (Raw) has the nutritional edge in this comparison.

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