Side-by-Side Comparison

Brown Rice (Cooked) vs Pomegranate

Factual nutritional comparison based on verified food composition records.

Compare other foods
Nutty cooked whole grain brown rice in minimalist stoneware dish
grains

Brown Rice (Cooked)

123Calories
2.7Protein
1.6Fiber
0.0Vit C
View Details
VS
Fresh pomegranate cracked open with glistening deep red ruby arils
fruits

Pomegranate

83Calories
1.7Protein
4.0Fiber
10.2Vit C
View Details
Preparation State Notice

Comparing Brown Rice (Cooked) (cooked) with Pomegranate (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Lower Calories
-33%
Pomegranate

Pomegranate has fewer calories (energy) (83 kcal vs 123 kcal, 40 kcal less).

Higher Protein
+64%
Brown Rice (Cooked)

Brown Rice (Cooked) provides 2.7 g vs 1.7 g in Pomegranate (+1.1 g, +64%).

Higher Dietary Fiber
+150%
Pomegranate

Pomegranate provides 4.0 g vs 1.6 g in Brown Rice (Cooked) (+2.4 g, +150%).

Higher Vitamin C
Pomegranate

Pomegranate provides 10.2 mg vs 0 mg in Brown Rice (Cooked) (+10.2 mg).

Comparing per 100 g standard edible portion.

Nutrient
Brown Rice (Cooked)100 g edible portion
Pomegranate100 g edible portion
Macronutrients6 nutrients
Calories (Energy)Brown Rice (Cooked) higher
Brown Rice (Cooked)
123 kcal6% DV
Pomegranate
83 kcal4% DV

Brown Rice (Cooked) provides 123 kcal vs 83 kcal in Pomegranate (+40 kcal, +48%).

ProteinBrown Rice (Cooked) higher
Brown Rice (Cooked)
2.7 g5% DV
Pomegranate
1.7 g3% DV

Brown Rice (Cooked) provides 2.7 g vs 1.7 g in Pomegranate (+1.1 g, +64%).

CarbohydratesBrown Rice (Cooked) higher
Brown Rice (Cooked)
25.6 g9% DV
Pomegranate
18.7 g7% DV

Brown Rice (Cooked) provides 25.6 g vs 18.7 g in Pomegranate (+6.9 g, +37%).

Dietary FiberPomegranate higher
Brown Rice (Cooked)
1.6 g6% DV
Pomegranate
4.0 g14% DV

Pomegranate provides 4.0 g vs 1.6 g in Brown Rice (Cooked) (+2.4 g, +150%).

Total FatPomegranate higher
Brown Rice (Cooked)
0.97 g1% DV
Pomegranate
1.2 g2% DV

Pomegranate provides 1.2 g vs 0.97 g in Brown Rice (Cooked) (+0.20 g, +21%).

Total SugarsPomegranate higher
Brown Rice (Cooked)
0.24 g
Pomegranate
13.7 g27% DV

Pomegranate provides 13.7 g vs 0.24 g in Brown Rice (Cooked) (+13.4 g, +5596%).

Vitamins12 nutrients
Vitamin CPomegranate higher
Brown Rice (Cooked)
0 mg
Pomegranate
10.2 mg11% DV

Pomegranate has higher vitamin c (10.2 mg vs 0 mg).

Vitamin A (RAE)Similar
Brown Rice (Cooked)
0 µg
Pomegranate
0 µg

Both Brown Rice (Cooked) and Pomegranate provide similar amounts of vitamin a (rae) (0 µg).

Vitamin DSimilar
Brown Rice (Cooked)
0 µg
Pomegranate
0 µg

Both Brown Rice (Cooked) and Pomegranate provide similar amounts of vitamin d (0 µg).

Vitamin EPomegranate higher
Brown Rice (Cooked)
0.07 mg
Pomegranate
0.60 mg4% DV

Pomegranate provides 0.60 mg vs 0.07 mg in Brown Rice (Cooked) (+0.53 mg, +757%).

Vitamin KPomegranate higher
Brown Rice (Cooked)
0.6 µg1% DV
Pomegranate
16 µg14% DV

Pomegranate provides 16 µg vs 0.6 µg in Brown Rice (Cooked) (+16 µg, +2633%).

Folate (DFE)Pomegranate higher
Brown Rice (Cooked)
9.0 µg2% DV
Pomegranate
38 µg10% DV

Pomegranate provides 38 µg vs 9.0 µg in Brown Rice (Cooked) (+29 µg, +322%).

Thiamin (Vitamin B1)Brown Rice (Cooked) higher
Brown Rice (Cooked)
0.18 mg15% DV
Pomegranate
0.07 mg6% DV

Brown Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.18 mg vs 0.07 mg).

Riboflavin (Vitamin B2)Similar
Brown Rice (Cooked)
0.07 mg5% DV
Pomegranate
0.05 mg4% DV

Both Brown Rice (Cooked) and Pomegranate provide similar amounts of riboflavin (vitamin b2) (0.07 mg).

Niacin (Vitamin B3)Brown Rice (Cooked) higher
Brown Rice (Cooked)
2.6 mg16% DV
Pomegranate
0.29 mg2% DV

Brown Rice (Cooked) provides 2.6 mg vs 0.29 mg in Pomegranate (+2.3 mg, +774%).

Pantothenic Acid (B5)Brown Rice (Cooked) higher
Brown Rice (Cooked)
0.73 mg14% DV
Pomegranate
0.38 mg8% DV

Brown Rice (Cooked) provides 0.73 mg vs 0.38 mg in Pomegranate (+0.35 mg, +92%).

Vitamin B6Brown Rice (Cooked) higher
Brown Rice (Cooked)
0.15 mg9% DV
Pomegranate
0.08 mg4% DV

Brown Rice (Cooked) provides slightly more vitamin b6 (0.15 mg vs 0.08 mg).

Vitamin B12Similar
Brown Rice (Cooked)
0 µg
Pomegranate
0 µg

Both Brown Rice (Cooked) and Pomegranate provide similar amounts of vitamin b12 (0 µg).

Minerals7 nutrients
SodiumBrown Rice (Cooked) higher
Brown Rice (Cooked)
4.0 mg
Pomegranate
3.0 mg

Brown Rice (Cooked) provides 4.0 mg vs 3.0 mg in Pomegranate (+1.0 mg, +33%).

PotassiumPomegranate higher
Brown Rice (Cooked)
86.0 mg2% DV
Pomegranate
236 mg5% DV

Pomegranate provides 236 mg vs 86.0 mg in Brown Rice (Cooked) (+150 mg, +174%).

CalciumSimilar
Brown Rice (Cooked)
10.0 mg1% DV
Pomegranate
10.0 mg1% DV

Both Brown Rice (Cooked) and Pomegranate provide similar amounts of calcium (10.0 mg).

IronBrown Rice (Cooked) higher
Brown Rice (Cooked)
0.56 mg3% DV
Pomegranate
0.30 mg2% DV

Brown Rice (Cooked) provides 0.56 mg vs 0.30 mg in Pomegranate (+0.26 mg, +87%).

MagnesiumBrown Rice (Cooked) higher
Brown Rice (Cooked)
44.0 mg10% DV
Pomegranate
12.0 mg3% DV

Brown Rice (Cooked) provides 44.0 mg vs 12.0 mg in Pomegranate (+32.0 mg, +267%).

PhosphorusBrown Rice (Cooked) higher
Brown Rice (Cooked)
103 mg8% DV
Pomegranate
36.0 mg3% DV

Brown Rice (Cooked) provides 103 mg vs 36.0 mg in Pomegranate (+67.0 mg, +186%).

ZincBrown Rice (Cooked) higher
Brown Rice (Cooked)
0.71 mg6% DV
Pomegranate
0.35 mg3% DV

Brown Rice (Cooked) provides 0.71 mg vs 0.35 mg in Pomegranate (+0.36 mg, +103%).

Lipids1 nutrients
Saturated FatBrown Rice (Cooked) higher
Brown Rice (Cooked)
0.24 g1% DV
Pomegranate
0.12 g1% DV

Brown Rice (Cooked) provides 0.24 g vs 0.12 g in Pomegranate (+0.12 g, +100%).

Comparison Summary

Based on 26 nutrients analyzed, Brown Rice (Cooked) leads in 13 categories while Pomegranate leads in 8.Both foods show similar concentrations in 5 nutrients. Overall, Brown Rice (Cooked) has the nutritional edge in this comparison.

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