Œufs (Cuits) vs Grenade
Sélectionnez deux aliments et comparez les macronutriments, vitamines et minéraux côte à côte : par 100g, par portion ou normalisé aux mêmes calories.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Pomegranate has fewer calories (energy) (83 kcal vs 155 kcal, 72 kcal less).
Whole Egg (Cooked / Boiled) provides 12.6 g vs 1.7 g in Pomegranate (+10.9 g, +653%).
Pomegranate provides 4.0 g vs 0 g in Whole Egg (Cooked / Boiled) (+4.0 g).
Pomegranate provides 10.2 mg vs 0 mg in Whole Egg (Cooked / Boiled) (+10.2 mg).
Macronutriments6 nutriments
Whole Egg (Cooked / Boiled) provides 155 kcal vs 83 kcal in Pomegranate (+72 kcal, +87%).
Whole Egg (Cooked / Boiled) provides 12.6 g vs 1.7 g in Pomegranate (+10.9 g, +653%).
Pomegranate provides 18.7 g vs 1.1 g in Whole Egg (Cooked / Boiled) (+17.6 g, +1570%).
Pomegranate has higher dietary fiber (4.0 g vs 0 g).
Whole Egg (Cooked / Boiled) provides 10.6 g vs 1.2 g in Pomegranate (+9.4 g, +807%).
Pomegranate provides 13.7 g vs 1.1 g in Whole Egg (Cooked / Boiled) (+12.6 g, +1121%).
Vitamines12 nutriments
Pomegranate has higher vitamin c (10.2 mg vs 0 mg).
Whole Egg (Cooked / Boiled) has higher vitamin a (rae) (149 µg vs 0 µg).
Whole Egg (Cooked / Boiled) has higher vitamin d (2.2 µg vs 0 µg).
Whole Egg (Cooked / Boiled) provides 1.0 mg vs 0.60 mg in Pomegranate (+0.43 mg, +72%).
Pomegranate provides 16 µg vs 0.3 µg in Whole Egg (Cooked / Boiled) (+16 µg, +5367%).
Whole Egg (Cooked / Boiled) provides 44 µg vs 38 µg in Pomegranate (+6.0 µg, +16%).
Both Whole Egg (Cooked / Boiled) and Pomegranate provide similar amounts of thiamin (vitamin b1) (0.07 mg).
Whole Egg (Cooked / Boiled) provides 0.52 mg vs 0.05 mg in Pomegranate (+0.46 mg, +874%).
Pomegranate provides 0.29 mg vs 0.06 mg in Whole Egg (Cooked / Boiled) (+0.23 mg, +358%).
Whole Egg (Cooked / Boiled) provides 1.4 mg vs 0.38 mg in Pomegranate (+1.0 mg, +271%).
Both Whole Egg (Cooked / Boiled) and Pomegranate provide similar amounts of vitamin b6 (0.12 mg).
Whole Egg (Cooked / Boiled) has higher vitamin b12 (1.1 µg vs 0 µg).
Minéraux7 nutriments
Whole Egg (Cooked / Boiled) provides 124 mg vs 3.0 mg in Pomegranate (+121 mg, +4033%).
Pomegranate provides 236 mg vs 126 mg in Whole Egg (Cooked / Boiled) (+110 mg, +87%).
Whole Egg (Cooked / Boiled) provides 50.0 mg vs 10.0 mg in Pomegranate (+40.0 mg, +400%).
Whole Egg (Cooked / Boiled) provides 1.2 mg vs 0.30 mg in Pomegranate (+0.89 mg, +297%).
Pomegranate provides 12.0 mg vs 10.0 mg in Whole Egg (Cooked / Boiled) (+2.0 mg, +20%).
Whole Egg (Cooked / Boiled) provides 172 mg vs 36.0 mg in Pomegranate (+136 mg, +378%).
Whole Egg (Cooked / Boiled) provides 1.1 mg vs 0.35 mg in Pomegranate (+0.70 mg, +200%).
Lipides1 nutriments
Whole Egg (Cooked / Boiled) provides 3.3 g vs 0.12 g in Pomegranate (+3.2 g, +2625%).