Confronta la Nutrizione Fianco a Fianco

Uova (Cotte) vs Ananas

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Boiled egg cleanly sliced in half showing rich golden yolk
Uova

Uova (Cotte)

155Calorie
12.6Proteine
0.0Fibre
0.0Vitamina C
Vedi Dettagli
VS
Fresh ripe pineapple whole and sliced into juicy golden spears
Frutta

Ananas

50Calorie
0.5Proteine
1.4Fibre
47.8Vitamina C
Vedi Dettagli
Preparation State Notice

Comparing Whole Egg (Cooked / Boiled) (cooked) with Pineapple (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-68%
Ananas

Pineapple has fewer calories (energy) (50 kcal vs 155 kcal, 105 kcal less).

Più Proteine
+2230%
Uova (Cotte)

Whole Egg (Cooked / Boiled) provides 12.6 g vs 0.54 g in Pineapple (+12.0 g, +2230%).

Più Fibre
Ananas

Pineapple provides 1.4 g vs 0 g in Whole Egg (Cooked / Boiled) (+1.4 g).

Più Vitamina C
Ananas

Pineapple provides 47.8 mg vs 0 mg in Whole Egg (Cooked / Boiled) (+47.8 mg).

Comparing per 100 g standard edible portion.

Nutriente
Uova (Cotte)100 g edible portion
Ananas100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Uova (Cotte) più alto
Uova (Cotte)
155 kcal8% VG
Ananas
50 kcal3% VG

Whole Egg (Cooked / Boiled) provides 155 kcal vs 50 kcal in Pineapple (+105 kcal, +210%).

ProteineUova (Cotte) più alto
Uova (Cotte)
12.6 g25% VG
Ananas
0.54 g1% VG

Whole Egg (Cooked / Boiled) provides 12.6 g vs 0.54 g in Pineapple (+12.0 g, +2230%).

CarboidratiAnanas più alto
Uova (Cotte)
1.1 g
Ananas
13.1 g5% VG

Pineapple provides 13.1 g vs 1.1 g in Whole Egg (Cooked / Boiled) (+12.0 g, +1071%).

Fibra AlimentareAnanas più alto
Uova (Cotte)
0 g
Ananas
1.4 g5% VG

Pineapple has higher dietary fiber (1.4 g vs 0 g).

Grassi TotaliUova (Cotte) più alto
Uova (Cotte)
10.6 g14% VG
Ananas
0.12 g

Whole Egg (Cooked / Boiled) provides 10.6 g vs 0.12 g in Pineapple (+10.5 g, +8742%).

ZuccheriAnanas più alto
Uova (Cotte)
1.1 g2% VG
Ananas
9.9 g20% VG

Pineapple provides 9.9 g vs 1.1 g in Whole Egg (Cooked / Boiled) (+8.7 g, +779%).

Vitamine12 nutrienti
Vitamina CAnanas più alto
Uova (Cotte)
0 mg
Ananas
47.8 mg53% VG

Pineapple has higher vitamin c (47.8 mg vs 0 mg).

Vitamina AUova (Cotte) più alto
Uova (Cotte)
149 µg17% VG
Ananas
3.0 µg

Whole Egg (Cooked / Boiled) provides 149 µg vs 3.0 µg in Pineapple (+146 µg, +4867%).

Vitamina DUova (Cotte) più alto
Uova (Cotte)
2.2 µg11% VG
Ananas
0 µg

Whole Egg (Cooked / Boiled) has higher vitamin d (2.2 µg vs 0 µg).

Vitamina EUova (Cotte) più alto
Uova (Cotte)
1.0 mg7% VG
Ananas
0.02 mg

Whole Egg (Cooked / Boiled) provides 1.0 mg vs 0.02 mg in Pineapple (+1.0 mg, +5050%).

Vitamina KAnanas più alto
Uova (Cotte)
0.3 µg
Ananas
0.7 µg1% VG

Pineapple provides 0.7 µg vs 0.3 µg in Whole Egg (Cooked / Boiled) (+0.4 µg, +133%).

Acido FolicoUova (Cotte) più alto
Uova (Cotte)
44 µg11% VG
Ananas
18 µg5% VG

Whole Egg (Cooked / Boiled) provides 44 µg vs 18 µg in Pineapple (+26 µg, +144%).

Vitamina B1 (Tiamina)Simile
Uova (Cotte)
0.07 mg6% VG
Ananas
0.08 mg7% VG

Both Whole Egg (Cooked / Boiled) and Pineapple provide similar amounts of thiamin (vitamin b1) (0.07 mg).

Vitamina B2 (Riboflavina)Uova (Cotte) più alto
Uova (Cotte)
0.52 mg40% VG
Ananas
0.03 mg2% VG

Whole Egg (Cooked / Boiled) provides 0.52 mg vs 0.03 mg in Pineapple (+0.48 mg, +1513%).

Vitamina B3 (Niacina)Ananas più alto
Uova (Cotte)
0.06 mg
Ananas
0.50 mg3% VG

Pineapple provides 0.50 mg vs 0.06 mg in Whole Egg (Cooked / Boiled) (+0.44 mg, +681%).

Vitamina B5Uova (Cotte) più alto
Uova (Cotte)
1.4 mg28% VG
Ananas
0.21 mg4% VG

Whole Egg (Cooked / Boiled) provides 1.4 mg vs 0.21 mg in Pineapple (+1.2 mg, +557%).

Vitamina B6Simile
Uova (Cotte)
0.12 mg7% VG
Ananas
0.11 mg7% VG

Both Whole Egg (Cooked / Boiled) and Pineapple provide similar amounts of vitamin b6 (0.12 mg).

Vitamina B12Uova (Cotte) più alto
Uova (Cotte)
1.1 µg46% VG
Ananas
0 µg

Whole Egg (Cooked / Boiled) has higher vitamin b12 (1.1 µg vs 0 µg).

Minerali7 nutrienti
SodioUova (Cotte) più alto
Uova (Cotte)
124 mg5% VG
Ananas
1.0 mg

Whole Egg (Cooked / Boiled) provides 124 mg vs 1.0 mg in Pineapple (+123 mg, +12300%).

PotassioUova (Cotte) più alto
Uova (Cotte)
126 mg3% VG
Ananas
109 mg2% VG

Whole Egg (Cooked / Boiled) provides 126 mg vs 109 mg in Pineapple (+17.0 mg, +16%).

CalcioUova (Cotte) più alto
Uova (Cotte)
50.0 mg4% VG
Ananas
13.0 mg1% VG

Whole Egg (Cooked / Boiled) provides 50.0 mg vs 13.0 mg in Pineapple (+37.0 mg, +285%).

FerroUova (Cotte) più alto
Uova (Cotte)
1.2 mg7% VG
Ananas
0.29 mg2% VG

Whole Egg (Cooked / Boiled) provides 1.2 mg vs 0.29 mg in Pineapple (+0.90 mg, +310%).

MagnesioAnanas più alto
Uova (Cotte)
10.0 mg2% VG
Ananas
12.0 mg3% VG

Pineapple provides 12.0 mg vs 10.0 mg in Whole Egg (Cooked / Boiled) (+2.0 mg, +20%).

FosforoUova (Cotte) più alto
Uova (Cotte)
172 mg14% VG
Ananas
8.0 mg1% VG

Whole Egg (Cooked / Boiled) provides 172 mg vs 8.0 mg in Pineapple (+164 mg, +2050%).

ZincoUova (Cotte) più alto
Uova (Cotte)
1.1 mg10% VG
Ananas
0.12 mg1% VG

Whole Egg (Cooked / Boiled) provides 1.1 mg vs 0.12 mg in Pineapple (+0.93 mg, +775%).

Lipidi1 nutrienti
Grassi SaturiUova (Cotte) più alto
Uova (Cotte)
3.3 g16% VG
Ananas
0.01 g

Whole Egg (Cooked / Boiled) provides 3.3 g vs 0.01 g in Pineapple (+3.3 g, +36233%).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Whole Egg (Cooked / Boiled) leads in 17 categories while Pineapple leads in 7.Both foods show similar concentrations in 2 nutrients. Overall, Uova (Cotte) has the nutritional edge in this comparison.

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