Confronta la Nutrizione Fianco a Fianco

Mango vs Anguria

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Fresh ripe mango sliced in hedgehog pattern displaying golden juicy cubes
Frutta

Mango

60Calorie
0.8Proteine
1.6Fibre
36.4Vitamina C
Vedi Dettagli
VS
Fresh crisp watermelon slice with vibrant red flesh and dark seeds
Frutta

Anguria

30Calorie
0.6Proteine
0.4Fibre
8.1Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-50%
Anguria

Watermelon has fewer calories (energy) (30 kcal vs 60 kcal, 30 kcal less).

Più Proteine
+34%
Mango

Mango provides 0.82 g vs 0.61 g in Watermelon (+0.21 g, +34%).

Più Fibre
+300%
Mango

Mango provides 1.6 g vs 0.40 g in Watermelon (+1.2 g, +300%).

Più Vitamina C
+349%
Mango

Mango provides 36.4 mg vs 8.1 mg in Watermelon (+28.3 mg, +349%).

Comparing per 100 g standard edible portion.

Nutriente
Mango100 g edible portion
Anguria100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Mango più alto
Mango
60 kcal3% VG
Anguria
30 kcal2% VG

Mango provides 60 kcal vs 30 kcal in Watermelon (+30 kcal, +100%).

ProteineMango più alto
Mango
0.82 g2% VG
Anguria
0.61 g1% VG

Mango provides 0.82 g vs 0.61 g in Watermelon (+0.21 g, +34%).

CarboidratiMango più alto
Mango
15.0 g5% VG
Anguria
7.6 g3% VG

Mango provides 15.0 g vs 7.6 g in Watermelon (+7.4 g, +98%).

Fibra AlimentareMango più alto
Mango
1.6 g6% VG
Anguria
0.40 g1% VG

Mango provides 1.6 g vs 0.40 g in Watermelon (+1.2 g, +300%).

Grassi TotaliMango più alto
Mango
0.38 g
Anguria
0.15 g

Mango provides 0.38 g vs 0.15 g in Watermelon (+0.23 g, +153%).

ZuccheriMango più alto
Mango
13.7 g27% VG
Anguria
6.2 g12% VG

Mango provides 13.7 g vs 6.2 g in Watermelon (+7.5 g, +120%).

Vitamine12 nutrienti
Vitamina CMango più alto
Mango
36.4 mg40% VG
Anguria
8.1 mg9% VG

Mango provides 36.4 mg vs 8.1 mg in Watermelon (+28.3 mg, +349%).

Vitamina AMango più alto
Mango
54 µg6% VG
Anguria
28 µg3% VG

Mango provides 54 µg vs 28 µg in Watermelon (+26 µg, +93%).

Vitamina DSimile
Mango
0 µg
Anguria
0 µg

Both Mango and Watermelon provide similar amounts of vitamin d (0 µg).

Vitamina EMango più alto
Mango
0.90 mg6% VG
Anguria
0.05 mg

Mango provides 0.90 mg vs 0.05 mg in Watermelon (+0.85 mg, +1700%).

Vitamina KMango più alto
Mango
4.2 µg4% VG
Anguria
0.1 µg

Mango provides 4.2 µg vs 0.1 µg in Watermelon (+4.1 µg, +4100%).

Acido FolicoMango più alto
Mango
43 µg11% VG
Anguria
3.0 µg1% VG

Mango provides 43 µg vs 3.0 µg in Watermelon (+40 µg, +1333%).

Vitamina B1 (Tiamina)Simile
Mango
0.03 mg2% VG
Anguria
0.03 mg3% VG

Both Mango and Watermelon provide similar amounts of thiamin (vitamin b1) (0.03 mg).

Vitamina B2 (Riboflavina)Simile
Mango
0.04 mg3% VG
Anguria
0.02 mg2% VG

Both Mango and Watermelon provide similar amounts of riboflavin (vitamin b2) (0.04 mg).

Vitamina B3 (Niacina)Mango più alto
Mango
0.67 mg4% VG
Anguria
0.18 mg1% VG

Mango provides 0.67 mg vs 0.18 mg in Watermelon (+0.49 mg, +276%).

Vitamina B5Simile
Mango
0.20 mg4% VG
Anguria
0.22 mg4% VG

Both Mango and Watermelon provide similar amounts of pantothenic acid (b5) (0.20 mg).

Vitamina B6Mango più alto
Mango
0.12 mg7% VG
Anguria
0.05 mg3% VG

Mango provides slightly more vitamin b6 (0.12 mg vs 0.05 mg).

Vitamina B12Simile
Mango
0 µg
Anguria
0 µg

Both Mango and Watermelon provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioSimile
Mango
1.0 mg
Anguria
1.0 mg

Both Mango and Watermelon provide similar amounts of sodium (1.0 mg).

PotassioMango più alto
Mango
168 mg4% VG
Anguria
112 mg2% VG

Mango provides 168 mg vs 112 mg in Watermelon (+56.0 mg, +50%).

CalcioMango più alto
Mango
11.0 mg1% VG
Anguria
7.0 mg1% VG

Mango provides 11.0 mg vs 7.0 mg in Watermelon (+4.0 mg, +57%).

FerroAnguria più alto
Mango
0.16 mg1% VG
Anguria
0.24 mg1% VG

Watermelon provides 0.24 mg vs 0.16 mg in Mango (+0.08 mg, +50%).

MagnesioSimile
Mango
10.0 mg2% VG
Anguria
10.0 mg2% VG

Both Mango and Watermelon provide similar amounts of magnesium (10.0 mg).

FosforoMango più alto
Mango
14.0 mg1% VG
Anguria
11.0 mg1% VG

Mango provides 14.0 mg vs 11.0 mg in Watermelon (+3.0 mg, +27%).

ZincoSimile
Mango
0.09 mg1% VG
Anguria
0.10 mg1% VG

Both Mango and Watermelon provide similar amounts of zinc (0.09 mg).

Lipidi1 nutrienti
Grassi SaturiMango più alto
Mango
0.09 g
Anguria
0.02 g

Mango provides slightly more saturated fat (0.09 g vs 0.02 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Mango leads in 17 categories while Watermelon leads in 1.Both foods show similar concentrations in 8 nutrients. Overall, Mango has the nutritional edge in this comparison.

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