Confronta la Nutrizione Fianco a Fianco

Arancia vs Pera

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Clean fresh navel orange whole and sliced revealing bright juicy citrus segments
Frutta

Arancia

47Calorie
0.9Proteine
2.4Fibre
53.2Vitamina C
Vedi Dettagli
VS
Fresh green Bartlett pear whole and sliced lengthwise on clean background
Frutta

Pera

57Calorie
0.4Proteine
3.1Fibre
4.3Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-18%
Arancia

Orange has fewer calories (energy) (47 kcal vs 57 kcal, 10 kcal less).

Più Proteine
+161%
Arancia

Orange provides 0.94 g vs 0.36 g in Pear (+0.58 g, +161%).

Più Fibre
+29%
Pera

Pear provides 3.1 g vs 2.4 g in Orange (+0.70 g, +29%).

Più Vitamina C
+1137%
Arancia

Orange provides 53.2 mg vs 4.3 mg in Pear (+48.9 mg, +1137%).

Comparing per 100 g standard edible portion.

Nutriente
Arancia100 g edible portion
Pera100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Pera più alto
Arancia
47 kcal2% VG
Pera
57 kcal3% VG

Pear provides 57 kcal vs 47 kcal in Orange (+10 kcal, +21%).

ProteineArancia più alto
Arancia
0.94 g2% VG
Pera
0.36 g1% VG

Orange provides 0.94 g vs 0.36 g in Pear (+0.58 g, +161%).

CarboidratiPera più alto
Arancia
11.8 g4% VG
Pera
15.2 g6% VG

Pear provides 15.2 g vs 11.8 g in Orange (+3.5 g, +30%).

Fibra AlimentarePera più alto
Arancia
2.4 g9% VG
Pera
3.1 g11% VG

Pear provides 3.1 g vs 2.4 g in Orange (+0.70 g, +29%).

Grassi TotaliSimile
Arancia
0.12 g
Pera
0.14 g

Both Orange and Pear provide similar amounts of total fat (0.12 g).

ZuccheriPera più alto
Arancia
9.4 g19% VG
Pera
9.8 g20% VG

Pear provides 9.8 g vs 9.4 g in Orange (+0.40 g, +4%).

Vitamine12 nutrienti
Vitamina CArancia più alto
Arancia
53.2 mg59% VG
Pera
4.3 mg5% VG

Orange provides 53.2 mg vs 4.3 mg in Pear (+48.9 mg, +1137%).

Vitamina AArancia più alto
Arancia
11 µg1% VG
Pera
1.0 µg

Orange provides 11 µg vs 1.0 µg in Pear (+10 µg, +1000%).

Vitamina DSimile
Arancia
0 µg
Pera
0 µg

Both Orange and Pear provide similar amounts of vitamin d (0 µg).

Vitamina EArancia più alto
Arancia
0.18 mg1% VG
Pera
0.12 mg1% VG

Orange provides slightly more vitamin e (0.18 mg vs 0.12 mg).

Vitamina KPera più alto
Arancia
0 µg
Pera
4.4 µg4% VG

Pear has higher vitamin k (4.4 µg vs 0 µg).

Acido FolicoArancia più alto
Arancia
30 µg8% VG
Pera
7.0 µg2% VG

Orange provides 30 µg vs 7.0 µg in Pear (+23 µg, +329%).

Vitamina B1 (Tiamina)Arancia più alto
Arancia
0.09 mg7% VG
Pera
0.01 mg1% VG

Orange provides slightly more thiamin (vitamin b1) (0.09 mg vs 0.01 mg).

Vitamina B2 (Riboflavina)Simile
Arancia
0.04 mg3% VG
Pera
0.03 mg2% VG

Both Orange and Pear provide similar amounts of riboflavin (vitamin b2) (0.04 mg).

Vitamina B3 (Niacina)Arancia più alto
Arancia
0.28 mg2% VG
Pera
0.16 mg1% VG

Orange provides 0.28 mg vs 0.16 mg in Pear (+0.12 mg, +75%).

Vitamina B5Arancia più alto
Arancia
0.25 mg5% VG
Pera
0.05 mg1% VG

Orange provides 0.25 mg vs 0.05 mg in Pear (+0.20 mg, +410%).

Vitamina B6Simile
Arancia
0.06 mg4% VG
Pera
0.03 mg2% VG

Both Orange and Pear provide similar amounts of vitamin b6 (0.06 mg).

Vitamina B12Simile
Arancia
0 µg
Pera
0 µg

Both Orange and Pear provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioPera più alto
Arancia
0 mg
Pera
1.0 mg

Pear has higher sodium (1.0 mg vs 0 mg).

PotassioArancia più alto
Arancia
181 mg4% VG
Pera
116 mg2% VG

Orange provides 181 mg vs 116 mg in Pear (+65.0 mg, +56%).

CalcioArancia più alto
Arancia
40.0 mg3% VG
Pera
9.0 mg1% VG

Orange provides 40.0 mg vs 9.0 mg in Pear (+31.0 mg, +344%).

FerroPera più alto
Arancia
0.10 mg1% VG
Pera
0.18 mg1% VG

Pear provides slightly more iron (0.18 mg vs 0.10 mg).

MagnesioArancia più alto
Arancia
10.0 mg2% VG
Pera
7.0 mg2% VG

Orange provides 10.0 mg vs 7.0 mg in Pear (+3.0 mg, +43%).

FosforoArancia più alto
Arancia
14.0 mg1% VG
Pera
12.0 mg1% VG

Orange provides 14.0 mg vs 12.0 mg in Pear (+2.0 mg, +17%).

ZincoSimile
Arancia
0.07 mg1% VG
Pera
0.10 mg1% VG

Both Orange and Pear provide similar amounts of zinc (0.07 mg).

Lipidi1 nutrienti
Grassi SaturiSimile
Arancia
0.02 g
Pera
0.01 g

Both Orange and Pear provide similar amounts of saturated fat (0.02 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Orange leads in 12 categories while Pear leads in 7.Both foods show similar concentrations in 7 nutrients. Overall, Arancia has the nutritional edge in this comparison.

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