Confronta la Nutrizione Fianco a Fianco

Spinaci vs Riso Bianco

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Crisp fresh dark green spinach leaves arranged on clean studio surface
Verdura

Spinaci

23Calorie
2.9Proteine
2.2Fibre
28.1Vitamina C
Vedi Dettagli
VS
Clean fluffy steamed long-grain white rice in neutral ceramic bowl
Cereali

Riso Bianco

130Calorie
2.7Proteine
0.4Fibre
0.0Vitamina C
Vedi Dettagli
Preparation State Notice

Comparing Spinach (Raw) (raw) with White Rice (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-82%
Spinaci

Spinach (Raw) has fewer calories (energy) (23 kcal vs 130 kcal, 107 kcal less).

Più Proteine
+6%
Spinaci

Spinach (Raw) provides 2.9 g vs 2.7 g in White Rice (Cooked) (+0.17 g, +6%).

Più Fibre
+450%
Spinaci

Spinach (Raw) provides 2.2 g vs 0.40 g in White Rice (Cooked) (+1.8 g, +450%).

Più Vitamina C
Spinaci

Spinach (Raw) provides 28.1 mg vs 0 mg in White Rice (Cooked) (+28.1 mg).

Comparing per 100 g standard edible portion.

Nutriente
Spinaci100 g edible portion
Riso Bianco100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Riso Bianco più alto
Spinaci
23 kcal1% VG
Riso Bianco
130 kcal7% VG

White Rice (Cooked) provides 130 kcal vs 23 kcal in Spinach (Raw) (+107 kcal, +465%).

ProteineSpinaci più alto
Spinaci
2.9 g6% VG
Riso Bianco
2.7 g5% VG

Spinach (Raw) provides 2.9 g vs 2.7 g in White Rice (Cooked) (+0.17 g, +6%).

CarboidratiRiso Bianco più alto
Spinaci
3.6 g1% VG
Riso Bianco
28.2 g10% VG

White Rice (Cooked) provides 28.2 g vs 3.6 g in Spinach (Raw) (+24.5 g, +676%).

Fibra AlimentareSpinaci più alto
Spinaci
2.2 g8% VG
Riso Bianco
0.40 g1% VG

Spinach (Raw) provides 2.2 g vs 0.40 g in White Rice (Cooked) (+1.8 g, +450%).

Grassi TotaliSpinaci più alto
Spinaci
0.39 g1% VG
Riso Bianco
0.28 g

Spinach (Raw) provides 0.39 g vs 0.28 g in White Rice (Cooked) (+0.11 g, +39%).

ZuccheriSpinaci più alto
Spinaci
0.42 g1% VG
Riso Bianco
0.05 g

Spinach (Raw) provides 0.42 g vs 0.05 g in White Rice (Cooked) (+0.37 g, +740%).

Vitamine12 nutrienti
Vitamina CSpinaci più alto
Spinaci
28.1 mg31% VG
Riso Bianco
0 mg

Spinach (Raw) has higher vitamin c (28.1 mg vs 0 mg).

Vitamina ASpinaci più alto
Spinaci
469 µg52% VG
Riso Bianco
0 µg

Spinach (Raw) has higher vitamin a (rae) (469 µg vs 0 µg).

Vitamina DSimile
Spinaci
0 µg
Riso Bianco
0 µg

Both Spinach (Raw) and White Rice (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamina ESpinaci più alto
Spinaci
2.0 mg14% VG
Riso Bianco
0.04 mg

Spinach (Raw) provides 2.0 mg vs 0.04 mg in White Rice (Cooked) (+2.0 mg, +4975%).

Vitamina KSpinaci più alto
Spinaci
483 µg402% VG
Riso Bianco
0.1 µg

Spinach (Raw) provides 483 µg vs 0.1 µg in White Rice (Cooked) (+483 µg, +482800%).

Acido FolicoSpinaci più alto
Spinaci
194 µg49% VG
Riso Bianco
58 µg14% VG

Spinach (Raw) provides 194 µg vs 58 µg in White Rice (Cooked) (+136 µg, +234%).

Vitamina B1 (Tiamina)Riso Bianco più alto
Spinaci
0.08 mg7% VG
Riso Bianco
0.16 mg14% VG

White Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.16 mg vs 0.08 mg).

Vitamina B2 (Riboflavina)Spinaci più alto
Spinaci
0.19 mg15% VG
Riso Bianco
0.01 mg1% VG

Spinach (Raw) provides slightly more riboflavin (vitamin b2) (0.19 mg vs 0.01 mg).

Vitamina B3 (Niacina)Riso Bianco più alto
Spinaci
0.72 mg5% VG
Riso Bianco
1.5 mg9% VG

White Rice (Cooked) provides 1.5 mg vs 0.72 mg in Spinach (Raw) (+0.75 mg, +104%).

Vitamina B5Riso Bianco più alto
Spinaci
0.07 mg1% VG
Riso Bianco
0.40 mg8% VG

White Rice (Cooked) provides 0.40 mg vs 0.07 mg in Spinach (Raw) (+0.33 mg, +508%).

Vitamina B6Spinaci più alto
Spinaci
0.20 mg11% VG
Riso Bianco
0.09 mg5% VG

Spinach (Raw) provides slightly more vitamin b6 (0.20 mg vs 0.09 mg).

Vitamina B12Simile
Spinaci
0 µg
Riso Bianco
0 µg

Both Spinach (Raw) and White Rice (Cooked) provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioSpinaci più alto
Spinaci
79.0 mg3% VG
Riso Bianco
1.0 mg

Spinach (Raw) provides 79.0 mg vs 1.0 mg in White Rice (Cooked) (+78.0 mg, +7800%).

PotassioSpinaci più alto
Spinaci
558 mg12% VG
Riso Bianco
35.0 mg1% VG

Spinach (Raw) provides 558 mg vs 35.0 mg in White Rice (Cooked) (+523 mg, +1494%).

CalcioSpinaci più alto
Spinaci
99.0 mg8% VG
Riso Bianco
10.0 mg1% VG

Spinach (Raw) provides 99.0 mg vs 10.0 mg in White Rice (Cooked) (+89.0 mg, +890%).

FerroSpinaci più alto
Spinaci
2.7 mg15% VG
Riso Bianco
1.2 mg7% VG

Spinach (Raw) provides 2.7 mg vs 1.2 mg in White Rice (Cooked) (+1.5 mg, +126%).

MagnesioSpinaci più alto
Spinaci
79.0 mg19% VG
Riso Bianco
12.0 mg3% VG

Spinach (Raw) provides 79.0 mg vs 12.0 mg in White Rice (Cooked) (+67.0 mg, +558%).

FosforoSpinaci più alto
Spinaci
49.0 mg4% VG
Riso Bianco
43.0 mg3% VG

Spinach (Raw) provides 49.0 mg vs 43.0 mg in White Rice (Cooked) (+6.0 mg, +14%).

ZincoSimile
Spinaci
0.53 mg5% VG
Riso Bianco
0.49 mg4% VG

Both Spinach (Raw) and White Rice (Cooked) provide similar amounts of zinc (0.53 mg).

Lipidi1 nutrienti
Grassi SaturiSimile
Spinaci
0.06 g
Riso Bianco
0.08 g

Both Spinach (Raw) and White Rice (Cooked) provide similar amounts of saturated fat (0.06 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Spinach (Raw) leads in 17 categories while White Rice (Cooked) leads in 5.Both foods show similar concentrations in 4 nutrients. Overall, Spinaci has the nutritional edge in this comparison.

0 Alimenti
Confronta (0/2)