Side-by-Side Comparison

Brown Rice (Cooked) vs Kiwi (Kiwifruit)

Factual nutritional comparison based on verified food composition records.

Compare other foods
Nutty cooked whole grain brown rice in minimalist stoneware dish
grains

Brown Rice (Cooked)

123Calories
2.7Protein
1.6Fiber
0.0Vit C
View Details
VS
Clean sliced green kiwi displaying emerald flesh and tiny black seeds
fruits

Kiwi (Kiwifruit)

61Calories
1.1Protein
3.0Fiber
92.7Vit C
View Details
Preparation State Notice

Comparing Brown Rice (Cooked) (cooked) with Kiwi (Kiwifruit) (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Lower Calories
-50%
Kiwi (Kiwifruit)

Kiwi (Kiwifruit) has fewer calories (energy) (61 kcal vs 123 kcal, 62 kcal less).

Higher Protein
+140%
Brown Rice (Cooked)

Brown Rice (Cooked) provides 2.7 g vs 1.1 g in Kiwi (Kiwifruit) (+1.6 g, +140%).

Higher Dietary Fiber
+87%
Kiwi (Kiwifruit)

Kiwi (Kiwifruit) provides 3.0 g vs 1.6 g in Brown Rice (Cooked) (+1.4 g, +87%).

Higher Vitamin C
Kiwi (Kiwifruit)

Kiwi (Kiwifruit) provides 92.7 mg vs 0 mg in Brown Rice (Cooked) (+92.7 mg).

Comparing per 100 g standard edible portion.

Nutrient
Brown Rice (Cooked)100 g edible portion
Kiwi (Kiwifruit)100 g edible portion
Macronutrients6 nutrients
Calories (Energy)Brown Rice (Cooked) higher
Brown Rice (Cooked)
123 kcal6% DV
Kiwi (Kiwifruit)
61 kcal3% DV

Brown Rice (Cooked) provides 123 kcal vs 61 kcal in Kiwi (Kiwifruit) (+62 kcal, +102%).

ProteinBrown Rice (Cooked) higher
Brown Rice (Cooked)
2.7 g5% DV
Kiwi (Kiwifruit)
1.1 g2% DV

Brown Rice (Cooked) provides 2.7 g vs 1.1 g in Kiwi (Kiwifruit) (+1.6 g, +140%).

CarbohydratesBrown Rice (Cooked) higher
Brown Rice (Cooked)
25.6 g9% DV
Kiwi (Kiwifruit)
14.7 g5% DV

Brown Rice (Cooked) provides 25.6 g vs 14.7 g in Kiwi (Kiwifruit) (+10.9 g, +74%).

Dietary FiberKiwi (Kiwifruit) higher
Brown Rice (Cooked)
1.6 g6% DV
Kiwi (Kiwifruit)
3.0 g11% DV

Kiwi (Kiwifruit) provides 3.0 g vs 1.6 g in Brown Rice (Cooked) (+1.4 g, +87%).

Total FatBrown Rice (Cooked) higher
Brown Rice (Cooked)
0.97 g1% DV
Kiwi (Kiwifruit)
0.52 g1% DV

Brown Rice (Cooked) provides 0.97 g vs 0.52 g in Kiwi (Kiwifruit) (+0.45 g, +87%).

Total SugarsKiwi (Kiwifruit) higher
Brown Rice (Cooked)
0.24 g
Kiwi (Kiwifruit)
9.0 g18% DV

Kiwi (Kiwifruit) provides 9.0 g vs 0.24 g in Brown Rice (Cooked) (+8.8 g, +3646%).

Vitamins12 nutrients
Vitamin CKiwi (Kiwifruit) higher
Brown Rice (Cooked)
0 mg
Kiwi (Kiwifruit)
92.7 mg103% DV

Kiwi (Kiwifruit) has higher vitamin c (92.7 mg vs 0 mg).

Vitamin A (RAE)Kiwi (Kiwifruit) higher
Brown Rice (Cooked)
0 µg
Kiwi (Kiwifruit)
4.0 µg

Kiwi (Kiwifruit) has higher vitamin a (rae) (4.0 µg vs 0 µg).

Vitamin DSimilar
Brown Rice (Cooked)
0 µg
Kiwi (Kiwifruit)
0 µg

Both Brown Rice (Cooked) and Kiwi (Kiwifruit) provide similar amounts of vitamin d (0 µg).

Vitamin EKiwi (Kiwifruit) higher
Brown Rice (Cooked)
0.07 mg
Kiwi (Kiwifruit)
1.5 mg10% DV

Kiwi (Kiwifruit) provides 1.5 mg vs 0.07 mg in Brown Rice (Cooked) (+1.4 mg, +1986%).

Vitamin KKiwi (Kiwifruit) higher
Brown Rice (Cooked)
0.6 µg1% DV
Kiwi (Kiwifruit)
40 µg34% DV

Kiwi (Kiwifruit) provides 40 µg vs 0.6 µg in Brown Rice (Cooked) (+40 µg, +6617%).

Folate (DFE)Kiwi (Kiwifruit) higher
Brown Rice (Cooked)
9.0 µg2% DV
Kiwi (Kiwifruit)
25 µg6% DV

Kiwi (Kiwifruit) provides 25 µg vs 9.0 µg in Brown Rice (Cooked) (+16 µg, +178%).

Thiamin (Vitamin B1)Brown Rice (Cooked) higher
Brown Rice (Cooked)
0.18 mg15% DV
Kiwi (Kiwifruit)
0.03 mg2% DV

Brown Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.18 mg vs 0.03 mg).

Riboflavin (Vitamin B2)Similar
Brown Rice (Cooked)
0.07 mg5% DV
Kiwi (Kiwifruit)
0.03 mg2% DV

Both Brown Rice (Cooked) and Kiwi (Kiwifruit) provide similar amounts of riboflavin (vitamin b2) (0.07 mg).

Niacin (Vitamin B3)Brown Rice (Cooked) higher
Brown Rice (Cooked)
2.6 mg16% DV
Kiwi (Kiwifruit)
0.34 mg2% DV

Brown Rice (Cooked) provides 2.6 mg vs 0.34 mg in Kiwi (Kiwifruit) (+2.2 mg, +651%).

Pantothenic Acid (B5)Brown Rice (Cooked) higher
Brown Rice (Cooked)
0.73 mg14% DV
Kiwi (Kiwifruit)
0.18 mg4% DV

Brown Rice (Cooked) provides 0.73 mg vs 0.18 mg in Kiwi (Kiwifruit) (+0.54 mg, +296%).

Vitamin B6Brown Rice (Cooked) higher
Brown Rice (Cooked)
0.15 mg9% DV
Kiwi (Kiwifruit)
0.06 mg4% DV

Brown Rice (Cooked) provides slightly more vitamin b6 (0.15 mg vs 0.06 mg).

Vitamin B12Similar
Brown Rice (Cooked)
0 µg
Kiwi (Kiwifruit)
0 µg

Both Brown Rice (Cooked) and Kiwi (Kiwifruit) provide similar amounts of vitamin b12 (0 µg).

Minerals7 nutrients
SodiumBrown Rice (Cooked) higher
Brown Rice (Cooked)
4.0 mg
Kiwi (Kiwifruit)
3.0 mg

Brown Rice (Cooked) provides 4.0 mg vs 3.0 mg in Kiwi (Kiwifruit) (+1.0 mg, +33%).

PotassiumKiwi (Kiwifruit) higher
Brown Rice (Cooked)
86.0 mg2% DV
Kiwi (Kiwifruit)
312 mg7% DV

Kiwi (Kiwifruit) provides 312 mg vs 86.0 mg in Brown Rice (Cooked) (+226 mg, +263%).

CalciumKiwi (Kiwifruit) higher
Brown Rice (Cooked)
10.0 mg1% DV
Kiwi (Kiwifruit)
34.0 mg3% DV

Kiwi (Kiwifruit) provides 34.0 mg vs 10.0 mg in Brown Rice (Cooked) (+24.0 mg, +240%).

IronBrown Rice (Cooked) higher
Brown Rice (Cooked)
0.56 mg3% DV
Kiwi (Kiwifruit)
0.31 mg2% DV

Brown Rice (Cooked) provides 0.56 mg vs 0.31 mg in Kiwi (Kiwifruit) (+0.25 mg, +81%).

MagnesiumBrown Rice (Cooked) higher
Brown Rice (Cooked)
44.0 mg10% DV
Kiwi (Kiwifruit)
17.0 mg4% DV

Brown Rice (Cooked) provides 44.0 mg vs 17.0 mg in Kiwi (Kiwifruit) (+27.0 mg, +159%).

PhosphorusBrown Rice (Cooked) higher
Brown Rice (Cooked)
103 mg8% DV
Kiwi (Kiwifruit)
34.0 mg3% DV

Brown Rice (Cooked) provides 103 mg vs 34.0 mg in Kiwi (Kiwifruit) (+69.0 mg, +203%).

ZincBrown Rice (Cooked) higher
Brown Rice (Cooked)
0.71 mg6% DV
Kiwi (Kiwifruit)
0.14 mg1% DV

Brown Rice (Cooked) provides 0.71 mg vs 0.14 mg in Kiwi (Kiwifruit) (+0.57 mg, +407%).

Lipids1 nutrients
Saturated FatBrown Rice (Cooked) higher
Brown Rice (Cooked)
0.24 g1% DV
Kiwi (Kiwifruit)
0.03 g

Brown Rice (Cooked) provides 0.24 g vs 0.03 g in Kiwi (Kiwifruit) (+0.21 g, +728%).

Comparison Summary

Based on 26 nutrients analyzed, Brown Rice (Cooked) leads in 14 categories while Kiwi (Kiwifruit) leads in 9.Both foods show similar concentrations in 3 nutrients. Overall, Brown Rice (Cooked) has the nutritional edge in this comparison.

0 Foods
Compare (0/2)