Chickpeas (Cooked / Garbanzo) vs Pear
Factual nutritional comparison based on verified food composition records.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Pear has fewer calories (energy) (57 kcal vs 164 kcal, 107 kcal less).
Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 0.36 g in Pear (+8.5 g, +2361%).
Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 3.1 g in Pear (+4.5 g, +145%).
Pear provides 4.3 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+3.0 mg, +231%).
Macronutrients6 nutrients
Chickpeas (Cooked / Garbanzo) provides 164 kcal vs 57 kcal in Pear (+107 kcal, +188%).
Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 0.36 g in Pear (+8.5 g, +2361%).
Chickpeas (Cooked / Garbanzo) provides 27.4 g vs 15.2 g in Pear (+12.2 g, +80%).
Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 3.1 g in Pear (+4.5 g, +145%).
Chickpeas (Cooked / Garbanzo) provides 2.6 g vs 0.14 g in Pear (+2.4 g, +1750%).
Pear provides 9.8 g vs 4.8 g in Chickpeas (Cooked / Garbanzo) (+5.0 g, +103%).
Vitamins12 nutrients
Pear provides 4.3 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+3.0 mg, +231%).
Both Chickpeas (Cooked / Garbanzo) and Pear provide similar amounts of vitamin a (rae) (1.0 µg).
Both Chickpeas (Cooked / Garbanzo) and Pear provide similar amounts of vitamin d (0 µg).
Chickpeas (Cooked / Garbanzo) provides 0.35 mg vs 0.12 mg in Pear (+0.23 mg, +192%).
Pear provides 4.4 µg vs 4.0 µg in Chickpeas (Cooked / Garbanzo) (+0.4 µg, +10%).
Chickpeas (Cooked / Garbanzo) provides 172 µg vs 7.0 µg in Pear (+165 µg, +2357%).
Chickpeas (Cooked / Garbanzo) provides slightly more thiamin (vitamin b1) (0.12 mg vs 0.01 mg).
Both Chickpeas (Cooked / Garbanzo) and Pear provide similar amounts of riboflavin (vitamin b2) (0.06 mg).
Chickpeas (Cooked / Garbanzo) provides 0.53 mg vs 0.16 mg in Pear (+0.37 mg, +227%).
Chickpeas (Cooked / Garbanzo) provides 0.29 mg vs 0.05 mg in Pear (+0.24 mg, +484%).
Chickpeas (Cooked / Garbanzo) provides slightly more vitamin b6 (0.14 mg vs 0.03 mg).
Both Chickpeas (Cooked / Garbanzo) and Pear provide similar amounts of vitamin b12 (0 µg).
Minerals7 nutrients
Chickpeas (Cooked / Garbanzo) provides 7.0 mg vs 1.0 mg in Pear (+6.0 mg, +600%).
Chickpeas (Cooked / Garbanzo) provides 291 mg vs 116 mg in Pear (+175 mg, +151%).
Chickpeas (Cooked / Garbanzo) provides 49.0 mg vs 9.0 mg in Pear (+40.0 mg, +444%).
Chickpeas (Cooked / Garbanzo) provides 2.9 mg vs 0.18 mg in Pear (+2.7 mg, +1506%).
Chickpeas (Cooked / Garbanzo) provides 48.0 mg vs 7.0 mg in Pear (+41.0 mg, +586%).
Chickpeas (Cooked / Garbanzo) provides 168 mg vs 12.0 mg in Pear (+156 mg, +1300%).
Chickpeas (Cooked / Garbanzo) provides 1.5 mg vs 0.10 mg in Pear (+1.4 mg, +1430%).
Lipids1 nutrients
Chickpeas (Cooked / Garbanzo) provides 0.27 g vs 0.01 g in Pear (+0.26 g, +4400%).