Whole Egg (Cooked / Boiled) vs Kiwi (Kiwifruit)
Factual nutritional comparison based on verified food composition records.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Kiwi (Kiwifruit) has fewer calories (energy) (61 kcal vs 155 kcal, 94 kcal less).
Whole Egg (Cooked / Boiled) provides 12.6 g vs 1.1 g in Kiwi (Kiwifruit) (+11.4 g, +1004%).
Kiwi (Kiwifruit) provides 3.0 g vs 0 g in Whole Egg (Cooked / Boiled) (+3.0 g).
Kiwi (Kiwifruit) provides 92.7 mg vs 0 mg in Whole Egg (Cooked / Boiled) (+92.7 mg).
Macronutrients6 nutrients
Whole Egg (Cooked / Boiled) provides 155 kcal vs 61 kcal in Kiwi (Kiwifruit) (+94 kcal, +154%).
Whole Egg (Cooked / Boiled) provides 12.6 g vs 1.1 g in Kiwi (Kiwifruit) (+11.4 g, +1004%).
Kiwi (Kiwifruit) provides 14.7 g vs 1.1 g in Whole Egg (Cooked / Boiled) (+13.5 g, +1209%).
Kiwi (Kiwifruit) has higher dietary fiber (3.0 g vs 0 g).
Whole Egg (Cooked / Boiled) provides 10.6 g vs 0.52 g in Kiwi (Kiwifruit) (+10.1 g, +1940%).
Kiwi (Kiwifruit) provides 9.0 g vs 1.1 g in Whole Egg (Cooked / Boiled) (+7.9 g, +703%).
Vitamins12 nutrients
Kiwi (Kiwifruit) has higher vitamin c (92.7 mg vs 0 mg).
Whole Egg (Cooked / Boiled) provides 149 µg vs 4.0 µg in Kiwi (Kiwifruit) (+145 µg, +3625%).
Whole Egg (Cooked / Boiled) has higher vitamin d (2.2 µg vs 0 µg).
Kiwi (Kiwifruit) provides 1.5 mg vs 1.0 mg in Whole Egg (Cooked / Boiled) (+0.43 mg, +42%).
Kiwi (Kiwifruit) provides 40 µg vs 0.3 µg in Whole Egg (Cooked / Boiled) (+40 µg, +13333%).
Whole Egg (Cooked / Boiled) provides 44 µg vs 25 µg in Kiwi (Kiwifruit) (+19 µg, +76%).
Both Whole Egg (Cooked / Boiled) and Kiwi (Kiwifruit) provide similar amounts of thiamin (vitamin b1) (0.07 mg).
Whole Egg (Cooked / Boiled) provides 0.52 mg vs 0.03 mg in Kiwi (Kiwifruit) (+0.49 mg, +1964%).
Kiwi (Kiwifruit) provides 0.34 mg vs 0.06 mg in Whole Egg (Cooked / Boiled) (+0.28 mg, +433%).
Whole Egg (Cooked / Boiled) provides 1.4 mg vs 0.18 mg in Kiwi (Kiwifruit) (+1.2 mg, +665%).
Whole Egg (Cooked / Boiled) provides slightly more vitamin b6 (0.12 mg vs 0.06 mg).
Whole Egg (Cooked / Boiled) has higher vitamin b12 (1.1 µg vs 0 µg).
Minerals7 nutrients
Whole Egg (Cooked / Boiled) provides 124 mg vs 3.0 mg in Kiwi (Kiwifruit) (+121 mg, +4033%).
Kiwi (Kiwifruit) provides 312 mg vs 126 mg in Whole Egg (Cooked / Boiled) (+186 mg, +148%).
Whole Egg (Cooked / Boiled) provides 50.0 mg vs 34.0 mg in Kiwi (Kiwifruit) (+16.0 mg, +47%).
Whole Egg (Cooked / Boiled) provides 1.2 mg vs 0.31 mg in Kiwi (Kiwifruit) (+0.88 mg, +284%).
Kiwi (Kiwifruit) provides 17.0 mg vs 10.0 mg in Whole Egg (Cooked / Boiled) (+7.0 mg, +70%).
Whole Egg (Cooked / Boiled) provides 172 mg vs 34.0 mg in Kiwi (Kiwifruit) (+138 mg, +406%).
Whole Egg (Cooked / Boiled) provides 1.1 mg vs 0.14 mg in Kiwi (Kiwifruit) (+0.91 mg, +650%).
Lipids1 nutrients
Whole Egg (Cooked / Boiled) provides 3.3 g vs 0.03 g in Kiwi (Kiwifruit) (+3.2 g, +11176%).