Compara Nutrición Lado a Lado

Quinoa vs Mandarinas

Selecciona dos alimentos y compara macronutrientes, vitaminas y minerales lado a lado: por 100g, por porción o normalizado a calorías iguales.

Comparaciones Populares
Fluffy cooked quinoa showing tiny light spiraled germ rings
Cereales y Granos

Quinoa

120Calorías
4.4Proteína
2.8Fibra
0.0Vitamina C
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VS
Fresh peeled mandarin tangerine with separated juicy citrus segments
Frutas

Mandarinas

53Calorías
0.8Proteína
1.8Fibra
26.7Vitamina C
Ver Detalles
Preparation State Notice

Comparing Quinoa (Cooked) (cooked) with Tangerines (Mandarins & Tangelos) (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorías
-56%
Mandarinas

Tangerines (Mandarins & Tangelos) has fewer calories (energy) (53 kcal vs 120 kcal, 67 kcal less).

Más Proteína
+443%
Quinoa

Quinoa (Cooked) provides 4.4 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+3.6 g, +443%).

Más Fibra
+56%
Quinoa

Quinoa (Cooked) provides 2.8 g vs 1.8 g in Tangerines (Mandarins & Tangelos) (+1.00 g, +56%).

Más Vitamina C
Mandarinas

Tangerines (Mandarins & Tangelos) provides 26.7 mg vs 0 mg in Quinoa (Cooked) (+26.7 mg).

Comparing per 100 g standard edible portion.

Nutriente
Quinoa100 g edible portion
Mandarinas100 g edible portion
Macronutrientes6 nutrientes
Calorías (Energía)Quinoa más alto
Quinoa
120 kcal6% VD
Mandarinas
53 kcal3% VD

Quinoa (Cooked) provides 120 kcal vs 53 kcal in Tangerines (Mandarins & Tangelos) (+67 kcal, +126%).

ProteínaQuinoa más alto
Quinoa
4.4 g9% VD
Mandarinas
0.81 g2% VD

Quinoa (Cooked) provides 4.4 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+3.6 g, +443%).

CarbohidratosQuinoa más alto
Quinoa
21.3 g8% VD
Mandarinas
13.3 g5% VD

Quinoa (Cooked) provides 21.3 g vs 13.3 g in Tangerines (Mandarins & Tangelos) (+8.0 g, +60%).

Fibra DietéticaQuinoa más alto
Quinoa
2.8 g10% VD
Mandarinas
1.8 g6% VD

Quinoa (Cooked) provides 2.8 g vs 1.8 g in Tangerines (Mandarins & Tangelos) (+1.00 g, +56%).

Grasa TotalQuinoa más alto
Quinoa
1.9 g2% VD
Mandarinas
0.31 g

Quinoa (Cooked) provides 1.9 g vs 0.31 g in Tangerines (Mandarins & Tangelos) (+1.6 g, +519%).

AzúcaresMandarinas más alto
Quinoa
0.87 g2% VD
Mandarinas
10.6 g21% VD

Tangerines (Mandarins & Tangelos) provides 10.6 g vs 0.87 g in Quinoa (Cooked) (+9.7 g, +1116%).

Vitaminas12 nutrientes
Vitamina CMandarinas más alto
Quinoa
0 mg
Mandarinas
26.7 mg30% VD

Tangerines (Mandarins & Tangelos) has higher vitamin c (26.7 mg vs 0 mg).

Vitamina AMandarinas más alto
Quinoa
1.0 µg
Mandarinas
34 µg4% VD

Tangerines (Mandarins & Tangelos) provides 34 µg vs 1.0 µg in Quinoa (Cooked) (+33 µg, +3300%).

Vitamina DSimilar
Quinoa
0 µg
Mandarinas
0 µg

Both Quinoa (Cooked) and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin d (0 µg).

Vitamina EQuinoa más alto
Quinoa
0.63 mg4% VD
Mandarinas
0.20 mg1% VD

Quinoa (Cooked) provides 0.63 mg vs 0.20 mg in Tangerines (Mandarins & Tangelos) (+0.43 mg, +215%).

Vitamina KSimilar
Quinoa
0 µg
Mandarinas
0 µg

Both Quinoa (Cooked) and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin k (0 µg).

Ácido FólicoQuinoa más alto
Quinoa
42 µg11% VD
Mandarinas
16 µg4% VD

Quinoa (Cooked) provides 42 µg vs 16 µg in Tangerines (Mandarins & Tangelos) (+26 µg, +163%).

Vitamina B1 (Tiamina)Similar
Quinoa
0.11 mg9% VD
Mandarinas
0.06 mg5% VD

Both Quinoa (Cooked) and Tangerines (Mandarins & Tangelos) provide similar amounts of thiamin (vitamin b1) (0.11 mg).

Vitamina B2 (Riboflavina)Quinoa más alto
Quinoa
0.11 mg8% VD
Mandarinas
0.04 mg3% VD

Quinoa (Cooked) provides slightly more riboflavin (vitamin b2) (0.11 mg vs 0.04 mg).

Vitamina B3 (Niacina)Similar
Quinoa
0.41 mg3% VD
Mandarinas
0.38 mg2% VD

Both Quinoa (Cooked) and Tangerines (Mandarins & Tangelos) provide similar amounts of niacin (vitamin b3) (0.41 mg).

Vitamina B5Similar
Quinoa
0.23 mg5% VD
Mandarinas
0.22 mg4% VD

Both Quinoa (Cooked) and Tangerines (Mandarins & Tangelos) provide similar amounts of pantothenic acid (b5) (0.23 mg).

Vitamina B6Similar
Quinoa
0.12 mg7% VD
Mandarinas
0.08 mg5% VD

Both Quinoa (Cooked) and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin b6 (0.12 mg).

Vitamina B12Similar
Quinoa
0 µg
Mandarinas
0 µg

Both Quinoa (Cooked) and Tangerines (Mandarins & Tangelos) provide similar amounts of vitamin b12 (0 µg).

Minerales7 nutrientes
SodioQuinoa más alto
Quinoa
7.0 mg
Mandarinas
2.0 mg

Quinoa (Cooked) provides 7.0 mg vs 2.0 mg in Tangerines (Mandarins & Tangelos) (+5.0 mg, +250%).

PotasioQuinoa más alto
Quinoa
172 mg4% VD
Mandarinas
166 mg4% VD

Quinoa (Cooked) provides 172 mg vs 166 mg in Tangerines (Mandarins & Tangelos) (+6.0 mg, +4%).

CalcioMandarinas más alto
Quinoa
17.0 mg1% VD
Mandarinas
37.0 mg3% VD

Tangerines (Mandarins & Tangelos) provides 37.0 mg vs 17.0 mg in Quinoa (Cooked) (+20.0 mg, +118%).

HierroQuinoa más alto
Quinoa
1.5 mg8% VD
Mandarinas
0.15 mg1% VD

Quinoa (Cooked) provides 1.5 mg vs 0.15 mg in Tangerines (Mandarins & Tangelos) (+1.3 mg, +893%).

MagnesioQuinoa más alto
Quinoa
64.0 mg15% VD
Mandarinas
12.0 mg3% VD

Quinoa (Cooked) provides 64.0 mg vs 12.0 mg in Tangerines (Mandarins & Tangelos) (+52.0 mg, +433%).

FósforoQuinoa más alto
Quinoa
152 mg12% VD
Mandarinas
20.0 mg2% VD

Quinoa (Cooked) provides 152 mg vs 20.0 mg in Tangerines (Mandarins & Tangelos) (+132 mg, +660%).

ZincQuinoa más alto
Quinoa
1.1 mg10% VD
Mandarinas
0.07 mg1% VD

Quinoa (Cooked) provides 1.1 mg vs 0.07 mg in Tangerines (Mandarins & Tangelos) (+1.0 mg, +1457%).

Lípidos1 nutrientes
Grasa SaturadaQuinoa más alto
Quinoa
0.23 g1% VD
Mandarinas
0.04 g

Quinoa (Cooked) provides 0.23 g vs 0.04 g in Tangerines (Mandarins & Tangelos) (+0.19 g, +490%).

Resumen de la Comparación

Based on 26 nutrients analyzed, Quinoa (Cooked) leads in 15 categories while Tangerines (Mandarins & Tangelos) leads in 4.Both foods show similar concentrations in 7 nutrients. Overall, Quinoa has the nutritional edge in this comparison.

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