Confronta la Nutrizione Fianco a Fianco

Uva Spina Indiana vs Papaya

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Fresh translucent green amla berries on clean studio ceramic surface
Frutta

Uva Spina Indiana

44Calorie
0.9Proteine
4.3Fibre
478.0Vitamina C
Vedi Dettagli
VS
Clean papaya half showing vibrant orange flesh and glistening black seeds
Frutta

Papaya

43Calorie
0.5Proteine
1.7Fibre
60.9Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-2%
Concentrazione Simile

Both provide similar calories (energy) (43 kcal vs 44 kcal).

Più Proteine
+87%
Uva Spina Indiana

Amla (Indian Gooseberry) provides 0.88 g vs 0.47 g in Papaya (+0.41 g, +87%).

Più Fibre
+153%
Uva Spina Indiana

Amla (Indian Gooseberry) provides 4.3 g vs 1.7 g in Papaya (+2.6 g, +153%).

Più Vitamina C
+685%
Uva Spina Indiana

Amla (Indian Gooseberry) provides 478 mg vs 60.9 mg in Papaya (+417 mg, +685%).

Comparing per 100 g standard edible portion.

Nutriente
Uva Spina Indiana100 g edible portion
Papaya100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Simile
Uva Spina Indiana
44 kcal2% VG
Papaya
43 kcal2% VG

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of calories (energy) (44 kcal).

ProteineUva Spina Indiana più alto
Uva Spina Indiana
0.88 g2% VG
Papaya
0.47 g1% VG

Amla (Indian Gooseberry) provides 0.88 g vs 0.47 g in Papaya (+0.41 g, +87%).

CarboidratiPapaya più alto
Uva Spina Indiana
10.2 g4% VG
Papaya
10.8 g4% VG

Papaya provides 10.8 g vs 10.2 g in Amla (Indian Gooseberry) (+0.64 g, +6%).

Fibra AlimentareUva Spina Indiana più alto
Uva Spina Indiana
4.3 g15% VG
Papaya
1.7 g6% VG

Amla (Indian Gooseberry) provides 4.3 g vs 1.7 g in Papaya (+2.6 g, +153%).

Grassi TotaliUva Spina Indiana più alto
Uva Spina Indiana
0.58 g1% VG
Papaya
0.26 g

Amla (Indian Gooseberry) provides 0.58 g vs 0.26 g in Papaya (+0.32 g, +123%).

ZuccheriPapaya più alto
Uva Spina Indiana
4.2 g8% VG
Papaya
7.8 g16% VG

Papaya provides 7.8 g vs 4.2 g in Amla (Indian Gooseberry) (+3.6 g, +86%).

Vitamine12 nutrienti
Vitamina CUva Spina Indiana più alto
Uva Spina Indiana
478 mg531% VG
Papaya
60.9 mg68% VG

Amla (Indian Gooseberry) provides 478 mg vs 60.9 mg in Papaya (+417 mg, +685%).

Vitamina APapaya più alto
Uva Spina Indiana
15 µg2% VG
Papaya
47 µg5% VG

Papaya provides 47 µg vs 15 µg in Amla (Indian Gooseberry) (+32 µg, +213%).

Vitamina DSimile
Uva Spina Indiana
0 µg
Papaya
0 µg

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of vitamin d (0 µg).

Vitamina EPapaya più alto
Uva Spina Indiana
0.16 mg1% VG
Papaya
0.30 mg2% VG

Papaya provides 0.30 mg vs 0.16 mg in Amla (Indian Gooseberry) (+0.14 mg, +87%).

Vitamina KPapaya più alto
Uva Spina Indiana
0.5 µg
Papaya
2.6 µg2% VG

Papaya provides 2.6 µg vs 0.5 µg in Amla (Indian Gooseberry) (+2.1 µg, +420%).

Acido FolicoPapaya più alto
Uva Spina Indiana
6.0 µg2% VG
Papaya
37 µg9% VG

Papaya provides 37 µg vs 6.0 µg in Amla (Indian Gooseberry) (+31 µg, +517%).

Vitamina B1 (Tiamina)Simile
Uva Spina Indiana
0.04 mg3% VG
Papaya
0.02 mg2% VG

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of thiamin (vitamin b1) (0.04 mg).

Vitamina B2 (Riboflavina)Simile
Uva Spina Indiana
0.05 mg4% VG
Papaya
0.03 mg2% VG

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of riboflavin (vitamin b2) (0.05 mg).

Vitamina B3 (Niacina)Papaya più alto
Uva Spina Indiana
0.30 mg2% VG
Papaya
0.36 mg2% VG

Papaya provides 0.36 mg vs 0.30 mg in Amla (Indian Gooseberry) (+0.06 mg, +19%).

Vitamina B5Uva Spina Indiana più alto
Uva Spina Indiana
0.28 mg6% VG
Papaya
0.19 mg4% VG

Amla (Indian Gooseberry) provides 0.28 mg vs 0.19 mg in Papaya (+0.09 mg, +47%).

Vitamina B6Simile
Uva Spina Indiana
0.08 mg5% VG
Papaya
0.04 mg2% VG

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of vitamin b6 (0.08 mg).

Vitamina B12Simile
Uva Spina Indiana
0 µg
Papaya
0 µg

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioPapaya più alto
Uva Spina Indiana
1.0 mg
Papaya
8.0 mg

Papaya provides 8.0 mg vs 1.0 mg in Amla (Indian Gooseberry) (+7.0 mg, +700%).

PotassioUva Spina Indiana più alto
Uva Spina Indiana
198 mg4% VG
Papaya
182 mg4% VG

Amla (Indian Gooseberry) provides 198 mg vs 182 mg in Papaya (+16.0 mg, +9%).

CalcioUva Spina Indiana più alto
Uva Spina Indiana
25.0 mg2% VG
Papaya
20.0 mg2% VG

Amla (Indian Gooseberry) provides 25.0 mg vs 20.0 mg in Papaya (+5.0 mg, +25%).

FerroUva Spina Indiana più alto
Uva Spina Indiana
1.2 mg7% VG
Papaya
0.25 mg1% VG

Amla (Indian Gooseberry) provides 1.2 mg vs 0.25 mg in Papaya (+0.95 mg, +380%).

MagnesioPapaya più alto
Uva Spina Indiana
10.0 mg2% VG
Papaya
21.0 mg5% VG

Papaya provides 21.0 mg vs 10.0 mg in Amla (Indian Gooseberry) (+11.0 mg, +110%).

FosforoUva Spina Indiana più alto
Uva Spina Indiana
27.0 mg2% VG
Papaya
10.0 mg1% VG

Amla (Indian Gooseberry) provides 27.0 mg vs 10.0 mg in Papaya (+17.0 mg, +170%).

ZincoSimile
Uva Spina Indiana
0.12 mg1% VG
Papaya
0.08 mg1% VG

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of zinc (0.12 mg).

Lipidi1 nutrienti
Grassi SaturiSimile
Uva Spina Indiana
0.05 g
Papaya
0.08 g

Both Amla (Indian Gooseberry) and Papaya provide similar amounts of saturated fat (0.05 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Amla (Indian Gooseberry) leads in 9 categories while Papaya leads in 9.Both foods show similar concentrations in 8 nutrients.

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