Banana vs Brown Rice (Cooked)
Factual nutritional comparison based on verified food composition records.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Banana has fewer calories (energy) (89 kcal vs 123 kcal, 34 kcal less).
Brown Rice (Cooked) provides 2.7 g vs 1.1 g in Banana (+1.7 g, +151%).
Banana provides 2.6 g vs 1.6 g in Brown Rice (Cooked) (+1.0 g, +63%).
Banana provides 8.7 mg vs 0 mg in Brown Rice (Cooked) (+8.7 mg).
Macronutrients6 nutrients
Brown Rice (Cooked) provides 123 kcal vs 89 kcal in Banana (+34 kcal, +38%).
Brown Rice (Cooked) provides 2.7 g vs 1.1 g in Banana (+1.7 g, +151%).
Brown Rice (Cooked) provides 25.6 g vs 22.8 g in Banana (+2.7 g, +12%).
Banana provides 2.6 g vs 1.6 g in Brown Rice (Cooked) (+1.0 g, +63%).
Brown Rice (Cooked) provides 0.97 g vs 0.33 g in Banana (+0.64 g, +194%).
Banana provides 12.2 g vs 0.24 g in Brown Rice (Cooked) (+12.0 g, +4996%).
Vitamins12 nutrients
Banana has higher vitamin c (8.7 mg vs 0 mg).
Banana has higher vitamin a (rae) (3.0 µg vs 0 µg).
Both Banana and Brown Rice (Cooked) provide similar amounts of vitamin d (0 µg).
Both Banana and Brown Rice (Cooked) provide similar amounts of vitamin e (0.10 mg).
Brown Rice (Cooked) provides 0.6 µg vs 0.5 µg in Banana (+0.1 µg, +20%).
Banana provides 20 µg vs 9.0 µg in Brown Rice (Cooked) (+11 µg, +122%).
Brown Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.18 mg vs 0.03 mg).
Both Banana and Brown Rice (Cooked) provide similar amounts of riboflavin (vitamin b2) (0.07 mg).
Brown Rice (Cooked) provides 2.6 mg vs 0.67 mg in Banana (+1.9 mg, +285%).
Brown Rice (Cooked) provides 0.73 mg vs 0.33 mg in Banana (+0.39 mg, +117%).
Banana provides 0.37 mg vs 0.15 mg in Brown Rice (Cooked) (+0.22 mg, +146%).
Both Banana and Brown Rice (Cooked) provide similar amounts of vitamin b12 (0 µg).
Minerals7 nutrients
Brown Rice (Cooked) provides 4.0 mg vs 1.0 mg in Banana (+3.0 mg, +300%).
Banana provides 358 mg vs 86.0 mg in Brown Rice (Cooked) (+272 mg, +316%).
Brown Rice (Cooked) provides 10.0 mg vs 5.0 mg in Banana (+5.0 mg, +100%).
Brown Rice (Cooked) provides 0.56 mg vs 0.26 mg in Banana (+0.30 mg, +115%).
Brown Rice (Cooked) provides 44.0 mg vs 27.0 mg in Banana (+17.0 mg, +63%).
Brown Rice (Cooked) provides 103 mg vs 22.0 mg in Banana (+81.0 mg, +368%).
Brown Rice (Cooked) provides 0.71 mg vs 0.15 mg in Banana (+0.56 mg, +373%).
Lipids1 nutrients
Brown Rice (Cooked) provides 0.24 g vs 0.11 g in Banana (+0.13 g, +114%).