Nährwerte im Vergleich

Banane vs Vollkornreis

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Clean ripe yellow bananas resting on neutral studio background
Obst

Banane

89Kalorien
1.1Protein
2.6Ballaststoffe
8.7Vitamin C
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VS
Nutty cooked whole grain brown rice in minimalist stoneware dish
Getreide

Vollkornreis

123Kalorien
2.7Protein
1.6Ballaststoffe
0.0Vitamin C
Details anzeigen
Preparation State Notice

Comparing Banana (raw) with Brown Rice (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-28%
Banane

Banana has fewer calories (energy) (89 kcal vs 123 kcal, 34 kcal less).

Mehr Protein
+151%
Vollkornreis

Brown Rice (Cooked) provides 2.7 g vs 1.1 g in Banana (+1.7 g, +151%).

Mehr Ballaststoffe
+63%
Banane

Banana provides 2.6 g vs 1.6 g in Brown Rice (Cooked) (+1.0 g, +63%).

Mehr Vitamin C
Banane

Banana provides 8.7 mg vs 0 mg in Brown Rice (Cooked) (+8.7 mg).

Comparing per 100 g standard edible portion.

Nährstoff
Banane100 g edible portion
Vollkornreis100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Vollkornreis höher
Banane
89 kcal4% TB
Vollkornreis
123 kcal6% TB

Brown Rice (Cooked) provides 123 kcal vs 89 kcal in Banana (+34 kcal, +38%).

ProteinVollkornreis höher
Banane
1.1 g2% TB
Vollkornreis
2.7 g5% TB

Brown Rice (Cooked) provides 2.7 g vs 1.1 g in Banana (+1.7 g, +151%).

KohlenhydrateVollkornreis höher
Banane
22.8 g8% TB
Vollkornreis
25.6 g9% TB

Brown Rice (Cooked) provides 25.6 g vs 22.8 g in Banana (+2.7 g, +12%).

BallaststoffeBanane höher
Banane
2.6 g9% TB
Vollkornreis
1.6 g6% TB

Banana provides 2.6 g vs 1.6 g in Brown Rice (Cooked) (+1.0 g, +63%).

GesamtfettVollkornreis höher
Banane
0.33 g
Vollkornreis
0.97 g1% TB

Brown Rice (Cooked) provides 0.97 g vs 0.33 g in Banana (+0.64 g, +194%).

ZuckerBanane höher
Banane
12.2 g24% TB
Vollkornreis
0.24 g

Banana provides 12.2 g vs 0.24 g in Brown Rice (Cooked) (+12.0 g, +4996%).

Vitamine12 Nährstoffe
Vitamin CBanane höher
Banane
8.7 mg10% TB
Vollkornreis
0 mg

Banana has higher vitamin c (8.7 mg vs 0 mg).

Vitamin ABanane höher
Banane
3.0 µg
Vollkornreis
0 µg

Banana has higher vitamin a (rae) (3.0 µg vs 0 µg).

Vitamin DÄhnlich
Banane
0 µg
Vollkornreis
0 µg

Both Banana and Brown Rice (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin EÄhnlich
Banane
0.10 mg1% TB
Vollkornreis
0.07 mg

Both Banana and Brown Rice (Cooked) provide similar amounts of vitamin e (0.10 mg).

Vitamin KVollkornreis höher
Banane
0.5 µg
Vollkornreis
0.6 µg1% TB

Brown Rice (Cooked) provides 0.6 µg vs 0.5 µg in Banana (+0.1 µg, +20%).

FolsäureBanane höher
Banane
20 µg5% TB
Vollkornreis
9.0 µg2% TB

Banana provides 20 µg vs 9.0 µg in Brown Rice (Cooked) (+11 µg, +122%).

Vitamin B1 (Thiamin)Vollkornreis höher
Banane
0.03 mg3% TB
Vollkornreis
0.18 mg15% TB

Brown Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.18 mg vs 0.03 mg).

Vitamin B2 (Riboflavin)Ähnlich
Banane
0.07 mg6% TB
Vollkornreis
0.07 mg5% TB

Both Banana and Brown Rice (Cooked) provide similar amounts of riboflavin (vitamin b2) (0.07 mg).

Vitamin B3 (Niacin)Vollkornreis höher
Banane
0.67 mg4% TB
Vollkornreis
2.6 mg16% TB

Brown Rice (Cooked) provides 2.6 mg vs 0.67 mg in Banana (+1.9 mg, +285%).

Vitamin B5Vollkornreis höher
Banane
0.33 mg7% TB
Vollkornreis
0.73 mg14% TB

Brown Rice (Cooked) provides 0.73 mg vs 0.33 mg in Banana (+0.39 mg, +117%).

Vitamin B6Banane höher
Banane
0.37 mg22% TB
Vollkornreis
0.15 mg9% TB

Banana provides 0.37 mg vs 0.15 mg in Brown Rice (Cooked) (+0.22 mg, +146%).

Vitamin B12Ähnlich
Banane
0 µg
Vollkornreis
0 µg

Both Banana and Brown Rice (Cooked) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumVollkornreis höher
Banane
1.0 mg
Vollkornreis
4.0 mg

Brown Rice (Cooked) provides 4.0 mg vs 1.0 mg in Banana (+3.0 mg, +300%).

KaliumBanane höher
Banane
358 mg8% TB
Vollkornreis
86.0 mg2% TB

Banana provides 358 mg vs 86.0 mg in Brown Rice (Cooked) (+272 mg, +316%).

CalciumVollkornreis höher
Banane
5.0 mg
Vollkornreis
10.0 mg1% TB

Brown Rice (Cooked) provides 10.0 mg vs 5.0 mg in Banana (+5.0 mg, +100%).

EisenVollkornreis höher
Banane
0.26 mg1% TB
Vollkornreis
0.56 mg3% TB

Brown Rice (Cooked) provides 0.56 mg vs 0.26 mg in Banana (+0.30 mg, +115%).

MagnesiumVollkornreis höher
Banane
27.0 mg6% TB
Vollkornreis
44.0 mg10% TB

Brown Rice (Cooked) provides 44.0 mg vs 27.0 mg in Banana (+17.0 mg, +63%).

PhosphorVollkornreis höher
Banane
22.0 mg2% TB
Vollkornreis
103 mg8% TB

Brown Rice (Cooked) provides 103 mg vs 22.0 mg in Banana (+81.0 mg, +368%).

ZinkVollkornreis höher
Banane
0.15 mg1% TB
Vollkornreis
0.71 mg6% TB

Brown Rice (Cooked) provides 0.71 mg vs 0.15 mg in Banana (+0.56 mg, +373%).

Lipide1 Nährstoffe
Gesättigte FettsäurenVollkornreis höher
Banane
0.11 g1% TB
Vollkornreis
0.24 g1% TB

Brown Rice (Cooked) provides 0.24 g vs 0.11 g in Banana (+0.13 g, +114%).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Banana leads in 7 categories while Brown Rice (Cooked) leads in 15.Both foods show similar concentrations in 4 nutrients. Overall, Vollkornreis has the nutritional edge in this comparison.

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