Side-by-Side Comparison

Papaya vs Quinoa (Cooked)

Factual nutritional comparison based on verified food composition records.

Compare other foods
Clean papaya half showing vibrant orange flesh and glistening black seeds
fruits

Papaya

43Calories
0.5Protein
1.7Fiber
60.9Vit C
View Details
VS
Fluffy cooked quinoa showing tiny light spiraled germ rings
grains

Quinoa (Cooked)

120Calories
4.4Protein
2.8Fiber
0.0Vit C
View Details
Preparation State Notice

Comparing Papaya (raw) with Quinoa (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Lower Calories
-64%
Papaya

Papaya has fewer calories (energy) (43 kcal vs 120 kcal, 77 kcal less).

Higher Protein
+836%
Quinoa (Cooked)

Quinoa (Cooked) provides 4.4 g vs 0.47 g in Papaya (+3.9 g, +836%).

Higher Dietary Fiber
+65%
Quinoa (Cooked)

Quinoa (Cooked) provides 2.8 g vs 1.7 g in Papaya (+1.1 g, +65%).

Higher Vitamin C
Papaya

Papaya provides 60.9 mg vs 0 mg in Quinoa (Cooked) (+60.9 mg).

Comparing per 100 g standard edible portion.

Nutrient
Papaya100 g edible portion
Quinoa (Cooked)100 g edible portion
Macronutrients6 nutrients
Calories (Energy)Quinoa (Cooked) higher
Papaya
43 kcal2% DV
Quinoa (Cooked)
120 kcal6% DV

Quinoa (Cooked) provides 120 kcal vs 43 kcal in Papaya (+77 kcal, +179%).

ProteinQuinoa (Cooked) higher
Papaya
0.47 g1% DV
Quinoa (Cooked)
4.4 g9% DV

Quinoa (Cooked) provides 4.4 g vs 0.47 g in Papaya (+3.9 g, +836%).

CarbohydratesQuinoa (Cooked) higher
Papaya
10.8 g4% DV
Quinoa (Cooked)
21.3 g8% DV

Quinoa (Cooked) provides 21.3 g vs 10.8 g in Papaya (+10.5 g, +97%).

Dietary FiberQuinoa (Cooked) higher
Papaya
1.7 g6% DV
Quinoa (Cooked)
2.8 g10% DV

Quinoa (Cooked) provides 2.8 g vs 1.7 g in Papaya (+1.1 g, +65%).

Total FatQuinoa (Cooked) higher
Papaya
0.26 g
Quinoa (Cooked)
1.9 g2% DV

Quinoa (Cooked) provides 1.9 g vs 0.26 g in Papaya (+1.7 g, +638%).

Total SugarsPapaya higher
Papaya
7.8 g16% DV
Quinoa (Cooked)
0.87 g2% DV

Papaya provides 7.8 g vs 0.87 g in Quinoa (Cooked) (+7.0 g, +799%).

Vitamins12 nutrients
Vitamin CPapaya higher
Papaya
60.9 mg68% DV
Quinoa (Cooked)
0 mg

Papaya has higher vitamin c (60.9 mg vs 0 mg).

Vitamin A (RAE)Papaya higher
Papaya
47 µg5% DV
Quinoa (Cooked)
1.0 µg

Papaya provides 47 µg vs 1.0 µg in Quinoa (Cooked) (+46 µg, +4600%).

Vitamin DSimilar
Papaya
0 µg
Quinoa (Cooked)
0 µg

Both Papaya and Quinoa (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin EQuinoa (Cooked) higher
Papaya
0.30 mg2% DV
Quinoa (Cooked)
0.63 mg4% DV

Quinoa (Cooked) provides 0.63 mg vs 0.30 mg in Papaya (+0.33 mg, +110%).

Vitamin KPapaya higher
Papaya
2.6 µg2% DV
Quinoa (Cooked)
0 µg

Papaya has higher vitamin k (2.6 µg vs 0 µg).

Folate (DFE)Quinoa (Cooked) higher
Papaya
37 µg9% DV
Quinoa (Cooked)
42 µg11% DV

Quinoa (Cooked) provides 42 µg vs 37 µg in Papaya (+5.0 µg, +14%).

Thiamin (Vitamin B1)Quinoa (Cooked) higher
Papaya
0.02 mg2% DV
Quinoa (Cooked)
0.11 mg9% DV

Quinoa (Cooked) provides slightly more thiamin (vitamin b1) (0.11 mg vs 0.02 mg).

Riboflavin (Vitamin B2)Quinoa (Cooked) higher
Papaya
0.03 mg2% DV
Quinoa (Cooked)
0.11 mg8% DV

Quinoa (Cooked) provides slightly more riboflavin (vitamin b2) (0.11 mg vs 0.03 mg).

Niacin (Vitamin B3)Quinoa (Cooked) higher
Papaya
0.36 mg2% DV
Quinoa (Cooked)
0.41 mg3% DV

Quinoa (Cooked) provides 0.41 mg vs 0.36 mg in Papaya (+0.05 mg, +15%).

Pantothenic Acid (B5)Similar
Papaya
0.19 mg4% DV
Quinoa (Cooked)
0.23 mg5% DV

Both Papaya and Quinoa (Cooked) provide similar amounts of pantothenic acid (b5) (0.19 mg).

Vitamin B6Quinoa (Cooked) higher
Papaya
0.04 mg2% DV
Quinoa (Cooked)
0.12 mg7% DV

Quinoa (Cooked) provides slightly more vitamin b6 (0.12 mg vs 0.04 mg).

Vitamin B12Similar
Papaya
0 µg
Quinoa (Cooked)
0 µg

Both Papaya and Quinoa (Cooked) provide similar amounts of vitamin b12 (0 µg).

Minerals7 nutrients
SodiumPapaya higher
Papaya
8.0 mg
Quinoa (Cooked)
7.0 mg

Papaya provides 8.0 mg vs 7.0 mg in Quinoa (Cooked) (+1.0 mg, +14%).

PotassiumPapaya higher
Papaya
182 mg4% DV
Quinoa (Cooked)
172 mg4% DV

Papaya provides 182 mg vs 172 mg in Quinoa (Cooked) (+10.0 mg, +6%).

CalciumPapaya higher
Papaya
20.0 mg2% DV
Quinoa (Cooked)
17.0 mg1% DV

Papaya provides 20.0 mg vs 17.0 mg in Quinoa (Cooked) (+3.0 mg, +18%).

IronQuinoa (Cooked) higher
Papaya
0.25 mg1% DV
Quinoa (Cooked)
1.5 mg8% DV

Quinoa (Cooked) provides 1.5 mg vs 0.25 mg in Papaya (+1.2 mg, +496%).

MagnesiumQuinoa (Cooked) higher
Papaya
21.0 mg5% DV
Quinoa (Cooked)
64.0 mg15% DV

Quinoa (Cooked) provides 64.0 mg vs 21.0 mg in Papaya (+43.0 mg, +205%).

PhosphorusQuinoa (Cooked) higher
Papaya
10.0 mg1% DV
Quinoa (Cooked)
152 mg12% DV

Quinoa (Cooked) provides 152 mg vs 10.0 mg in Papaya (+142 mg, +1420%).

ZincQuinoa (Cooked) higher
Papaya
0.08 mg1% DV
Quinoa (Cooked)
1.1 mg10% DV

Quinoa (Cooked) provides 1.1 mg vs 0.08 mg in Papaya (+1.0 mg, +1263%).

Lipids1 nutrients
Saturated FatQuinoa (Cooked) higher
Papaya
0.08 g
Quinoa (Cooked)
0.23 g1% DV

Quinoa (Cooked) provides 0.23 g vs 0.08 g in Papaya (+0.15 g, +188%).

Comparison Summary

Based on 26 nutrients analyzed, Papaya leads in 7 categories while Quinoa (Cooked) leads in 16.Both foods show similar concentrations in 3 nutrients. Overall, Quinoa (Cooked) has the nutritional edge in this comparison.

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