Nährwerte im Vergleich

Mandeln vs Schwarze Bohnen

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Clean raw whole almonds with natural brown skin in minimalist ceramic dish
Nüsse & Samen

Mandeln

579Kalorien
21.1Protein
12.5Ballaststoffe
0.0Vitamin C
Details anzeigen
VS
Clean cooked glistening black beans in a dark stone bowl
Hülsenfrüchte

Schwarze Bohnen

132Kalorien
8.9Protein
8.7Ballaststoffe
0.0Vitamin C
Details anzeigen
Preparation State Notice

Comparing Almonds (Raw) (raw) with Black Beans (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-77%
Schwarze Bohnen

Black Beans (Cooked) has fewer calories (energy) (132 kcal vs 579 kcal, 447 kcal less).

Mehr Protein
+139%
Mandeln

Almonds (Raw) provides 21.2 g vs 8.9 g in Black Beans (Cooked) (+12.3 g, +139%).

Mehr Ballaststoffe
+44%
Mandeln

Almonds (Raw) provides 12.5 g vs 8.7 g in Black Beans (Cooked) (+3.8 g, +44%).

Mehr Kalium
+106%
Mandeln

Almonds (Raw) provides 733 mg vs 355 mg in Black Beans (Cooked) (+378 mg, +106%).

Comparing per 100 g standard edible portion.

Nährstoff
Mandeln100 g edible portion
Schwarze Bohnen100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Mandeln höher
Mandeln
579 kcal29% TB
Schwarze Bohnen
132 kcal7% TB

Almonds (Raw) provides 579 kcal vs 132 kcal in Black Beans (Cooked) (+447 kcal, +339%).

ProteinMandeln höher
Mandeln
21.2 g42% TB
Schwarze Bohnen
8.9 g18% TB

Almonds (Raw) provides 21.2 g vs 8.9 g in Black Beans (Cooked) (+12.3 g, +139%).

KohlenhydrateSchwarze Bohnen höher
Mandeln
21.6 g8% TB
Schwarze Bohnen
23.7 g9% TB

Black Beans (Cooked) provides 23.7 g vs 21.6 g in Almonds (Raw) (+2.2 g, +10%).

BallaststoffeMandeln höher
Mandeln
12.5 g45% TB
Schwarze Bohnen
8.7 g31% TB

Almonds (Raw) provides 12.5 g vs 8.7 g in Black Beans (Cooked) (+3.8 g, +44%).

GesamtfettMandeln höher
Mandeln
49.9 g64% TB
Schwarze Bohnen
0.54 g1% TB

Almonds (Raw) provides 49.9 g vs 0.54 g in Black Beans (Cooked) (+49.4 g, +9146%).

ZuckerMandeln höher
Mandeln
4.4 g9% TB
Schwarze Bohnen
0.32 g1% TB

Almonds (Raw) provides 4.4 g vs 0.32 g in Black Beans (Cooked) (+4.0 g, +1259%).

Vitamine12 Nährstoffe
Vitamin CÄhnlich
Mandeln
0 mg
Schwarze Bohnen
0 mg

Both Almonds (Raw) and Black Beans (Cooked) provide similar amounts of vitamin c (0 mg).

Vitamin AÄhnlich
Mandeln
0 µg
Schwarze Bohnen
0 µg

Both Almonds (Raw) and Black Beans (Cooked) provide similar amounts of vitamin a (rae) (0 µg).

Vitamin DÄhnlich
Mandeln
0 µg
Schwarze Bohnen
0 µg

Both Almonds (Raw) and Black Beans (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin EMandeln höher
Mandeln
25.6 mg171% TB
Schwarze Bohnen
0.15 mg1% TB

Almonds (Raw) provides 25.6 mg vs 0.15 mg in Black Beans (Cooked) (+25.5 mg, +16987%).

Vitamin KSchwarze Bohnen höher
Mandeln
0 µg
Schwarze Bohnen
2.8 µg2% TB

Black Beans (Cooked) has higher vitamin k (2.8 µg vs 0 µg).

FolsäureSchwarze Bohnen höher
Mandeln
44 µg11% TB
Schwarze Bohnen
149 µg37% TB

Black Beans (Cooked) provides 149 µg vs 44 µg in Almonds (Raw) (+105 µg, +239%).

Vitamin B1 (Thiamin)Ähnlich
Mandeln
0.21 mg17% TB
Schwarze Bohnen
0.24 mg20% TB

Both Almonds (Raw) and Black Beans (Cooked) provide similar amounts of thiamin (vitamin b1) (0.21 mg).

Vitamin B2 (Riboflavin)Mandeln höher
Mandeln
1.1 mg88% TB
Schwarze Bohnen
0.06 mg5% TB

Almonds (Raw) provides 1.1 mg vs 0.06 mg in Black Beans (Cooked) (+1.1 mg, +1829%).

Vitamin B3 (Niacin)Mandeln höher
Mandeln
3.6 mg23% TB
Schwarze Bohnen
0.51 mg3% TB

Almonds (Raw) provides 3.6 mg vs 0.51 mg in Black Beans (Cooked) (+3.1 mg, +616%).

Vitamin B5Mandeln höher
Mandeln
0.47 mg9% TB
Schwarze Bohnen
0.24 mg5% TB

Almonds (Raw) provides 0.47 mg vs 0.24 mg in Black Beans (Cooked) (+0.23 mg, +95%).

Vitamin B6Mandeln höher
Mandeln
0.14 mg8% TB
Schwarze Bohnen
0.07 mg4% TB

Almonds (Raw) provides slightly more vitamin b6 (0.14 mg vs 0.07 mg).

Vitamin B12Ähnlich
Mandeln
0 µg
Schwarze Bohnen
0 µg

Both Almonds (Raw) and Black Beans (Cooked) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumÄhnlich
Mandeln
1.0 mg
Schwarze Bohnen
1.0 mg

Both Almonds (Raw) and Black Beans (Cooked) provide similar amounts of sodium (1.0 mg).

KaliumMandeln höher
Mandeln
733 mg16% TB
Schwarze Bohnen
355 mg8% TB

Almonds (Raw) provides 733 mg vs 355 mg in Black Beans (Cooked) (+378 mg, +106%).

CalciumMandeln höher
Mandeln
269 mg21% TB
Schwarze Bohnen
27.0 mg2% TB

Almonds (Raw) provides 269 mg vs 27.0 mg in Black Beans (Cooked) (+242 mg, +896%).

EisenMandeln höher
Mandeln
3.7 mg21% TB
Schwarze Bohnen
2.1 mg12% TB

Almonds (Raw) provides 3.7 mg vs 2.1 mg in Black Beans (Cooked) (+1.6 mg, +77%).

MagnesiumMandeln höher
Mandeln
270 mg64% TB
Schwarze Bohnen
60.0 mg14% TB

Almonds (Raw) provides 270 mg vs 60.0 mg in Black Beans (Cooked) (+210 mg, +350%).

PhosphorMandeln höher
Mandeln
481 mg38% TB
Schwarze Bohnen
140 mg11% TB

Almonds (Raw) provides 481 mg vs 140 mg in Black Beans (Cooked) (+341 mg, +244%).

ZinkMandeln höher
Mandeln
3.1 mg28% TB
Schwarze Bohnen
1.1 mg10% TB

Almonds (Raw) provides 3.1 mg vs 1.1 mg in Black Beans (Cooked) (+2.0 mg, +179%).

Lipide1 Nährstoffe
Gesättigte FettsäurenMandeln höher
Mandeln
3.8 g19% TB
Schwarze Bohnen
0.09 g

Almonds (Raw) provides 3.8 g vs 0.09 g in Black Beans (Cooked) (+3.7 g, +4122%).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Almonds (Raw) leads in 17 categories while Black Beans (Cooked) leads in 3.Both foods show similar concentrations in 6 nutrients. Overall, Mandeln has the nutritional edge in this comparison.

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