Nährwerte im Vergleich

Indische Stachelbeere vs Spinat

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Fresh translucent green amla berries on clean studio ceramic surface
Obst

Indische Stachelbeere

44Kalorien
0.9Protein
4.3Ballaststoffe
478.0Vitamin C
Details anzeigen
VS
Crisp fresh dark green spinach leaves arranged on clean studio surface
Gemüse

Spinat

23Kalorien
2.9Protein
2.2Ballaststoffe
28.1Vitamin C
Details anzeigen
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-48%
Spinat

Spinach (Raw) has fewer calories (energy) (23 kcal vs 44 kcal, 21 kcal less).

Mehr Protein
+225%
Spinat

Spinach (Raw) provides 2.9 g vs 0.88 g in Amla (Indian Gooseberry) (+2.0 g, +225%).

Mehr Ballaststoffe
+95%
Indische Stachelbeere

Amla (Indian Gooseberry) provides 4.3 g vs 2.2 g in Spinach (Raw) (+2.1 g, +95%).

Mehr Vitamin C
+1601%
Indische Stachelbeere

Amla (Indian Gooseberry) provides 478 mg vs 28.1 mg in Spinach (Raw) (+450 mg, +1601%).

Comparing per 100 g standard edible portion.

Nährstoff
Indische Stachelbeere100 g edible portion
Spinat100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Indische Stachelbeere höher
Indische Stachelbeere
44 kcal2% TB
Spinat
23 kcal1% TB

Amla (Indian Gooseberry) provides 44 kcal vs 23 kcal in Spinach (Raw) (+21 kcal, +91%).

ProteinSpinat höher
Indische Stachelbeere
0.88 g2% TB
Spinat
2.9 g6% TB

Spinach (Raw) provides 2.9 g vs 0.88 g in Amla (Indian Gooseberry) (+2.0 g, +225%).

KohlenhydrateIndische Stachelbeere höher
Indische Stachelbeere
10.2 g4% TB
Spinat
3.6 g1% TB

Amla (Indian Gooseberry) provides 10.2 g vs 3.6 g in Spinach (Raw) (+6.6 g, +180%).

BallaststoffeIndische Stachelbeere höher
Indische Stachelbeere
4.3 g15% TB
Spinat
2.2 g8% TB

Amla (Indian Gooseberry) provides 4.3 g vs 2.2 g in Spinach (Raw) (+2.1 g, +95%).

GesamtfettIndische Stachelbeere höher
Indische Stachelbeere
0.58 g1% TB
Spinat
0.39 g1% TB

Amla (Indian Gooseberry) provides 0.58 g vs 0.39 g in Spinach (Raw) (+0.19 g, +49%).

ZuckerIndische Stachelbeere höher
Indische Stachelbeere
4.2 g8% TB
Spinat
0.42 g1% TB

Amla (Indian Gooseberry) provides 4.2 g vs 0.42 g in Spinach (Raw) (+3.8 g, +900%).

Vitamine12 Nährstoffe
Vitamin CIndische Stachelbeere höher
Indische Stachelbeere
478 mg531% TB
Spinat
28.1 mg31% TB

Amla (Indian Gooseberry) provides 478 mg vs 28.1 mg in Spinach (Raw) (+450 mg, +1601%).

Vitamin ASpinat höher
Indische Stachelbeere
15 µg2% TB
Spinat
469 µg52% TB

Spinach (Raw) provides 469 µg vs 15 µg in Amla (Indian Gooseberry) (+454 µg, +3027%).

Vitamin DÄhnlich
Indische Stachelbeere
0 µg
Spinat
0 µg

Both Amla (Indian Gooseberry) and Spinach (Raw) provide similar amounts of vitamin d (0 µg).

Vitamin ESpinat höher
Indische Stachelbeere
0.16 mg1% TB
Spinat
2.0 mg14% TB

Spinach (Raw) provides 2.0 mg vs 0.16 mg in Amla (Indian Gooseberry) (+1.9 mg, +1169%).

Vitamin KSpinat höher
Indische Stachelbeere
0.5 µg
Spinat
483 µg402% TB

Spinach (Raw) provides 483 µg vs 0.5 µg in Amla (Indian Gooseberry) (+482 µg, +96480%).

FolsäureSpinat höher
Indische Stachelbeere
6.0 µg2% TB
Spinat
194 µg49% TB

Spinach (Raw) provides 194 µg vs 6.0 µg in Amla (Indian Gooseberry) (+188 µg, +3133%).

Vitamin B1 (Thiamin)Ähnlich
Indische Stachelbeere
0.04 mg3% TB
Spinat
0.08 mg7% TB

Both Amla (Indian Gooseberry) and Spinach (Raw) provide similar amounts of thiamin (vitamin b1) (0.04 mg).

Vitamin B2 (Riboflavin)Spinat höher
Indische Stachelbeere
0.05 mg4% TB
Spinat
0.19 mg15% TB

Spinach (Raw) provides slightly more riboflavin (vitamin b2) (0.19 mg vs 0.05 mg).

Vitamin B3 (Niacin)Spinat höher
Indische Stachelbeere
0.30 mg2% TB
Spinat
0.72 mg5% TB

Spinach (Raw) provides 0.72 mg vs 0.30 mg in Amla (Indian Gooseberry) (+0.42 mg, +141%).

Vitamin B5Indische Stachelbeere höher
Indische Stachelbeere
0.28 mg6% TB
Spinat
0.07 mg1% TB

Amla (Indian Gooseberry) provides 0.28 mg vs 0.07 mg in Spinach (Raw) (+0.22 mg, +331%).

Vitamin B6Spinat höher
Indische Stachelbeere
0.08 mg5% TB
Spinat
0.20 mg11% TB

Spinach (Raw) provides slightly more vitamin b6 (0.20 mg vs 0.08 mg).

Vitamin B12Ähnlich
Indische Stachelbeere
0 µg
Spinat
0 µg

Both Amla (Indian Gooseberry) and Spinach (Raw) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumSpinat höher
Indische Stachelbeere
1.0 mg
Spinat
79.0 mg3% TB

Spinach (Raw) provides 79.0 mg vs 1.0 mg in Amla (Indian Gooseberry) (+78.0 mg, +7800%).

KaliumSpinat höher
Indische Stachelbeere
198 mg4% TB
Spinat
558 mg12% TB

Spinach (Raw) provides 558 mg vs 198 mg in Amla (Indian Gooseberry) (+360 mg, +182%).

CalciumSpinat höher
Indische Stachelbeere
25.0 mg2% TB
Spinat
99.0 mg8% TB

Spinach (Raw) provides 99.0 mg vs 25.0 mg in Amla (Indian Gooseberry) (+74.0 mg, +296%).

EisenSpinat höher
Indische Stachelbeere
1.2 mg7% TB
Spinat
2.7 mg15% TB

Spinach (Raw) provides 2.7 mg vs 1.2 mg in Amla (Indian Gooseberry) (+1.5 mg, +126%).

MagnesiumSpinat höher
Indische Stachelbeere
10.0 mg2% TB
Spinat
79.0 mg19% TB

Spinach (Raw) provides 79.0 mg vs 10.0 mg in Amla (Indian Gooseberry) (+69.0 mg, +690%).

PhosphorSpinat höher
Indische Stachelbeere
27.0 mg2% TB
Spinat
49.0 mg4% TB

Spinach (Raw) provides 49.0 mg vs 27.0 mg in Amla (Indian Gooseberry) (+22.0 mg, +81%).

ZinkSpinat höher
Indische Stachelbeere
0.12 mg1% TB
Spinat
0.53 mg5% TB

Spinach (Raw) provides 0.53 mg vs 0.12 mg in Amla (Indian Gooseberry) (+0.41 mg, +342%).

Lipide1 Nährstoffe
Gesättigte FettsäurenÄhnlich
Indische Stachelbeere
0.05 g
Spinat
0.06 g

Both Amla (Indian Gooseberry) and Spinach (Raw) provide similar amounts of saturated fat (0.05 g).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Amla (Indian Gooseberry) leads in 7 categories while Spinach (Raw) leads in 15.Both foods show similar concentrations in 4 nutrients. Overall, Spinat has the nutritional edge in this comparison.

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