Nährwerte im Vergleich

Brokkoli vs Vollkornreis

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Vibrant green fresh broccoli florets on clean stone background
Gemüse

Brokkoli

34Kalorien
2.8Protein
2.6Ballaststoffe
89.2Vitamin C
Details anzeigen
VS
Nutty cooked whole grain brown rice in minimalist stoneware dish
Getreide

Vollkornreis

123Kalorien
2.7Protein
1.6Ballaststoffe
0.0Vitamin C
Details anzeigen
Preparation State Notice

Comparing Broccoli (Raw) (raw) with Brown Rice (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-72%
Brokkoli

Broccoli (Raw) has fewer calories (energy) (34 kcal vs 123 kcal, 89 kcal less).

Mehr Protein
+3%
Ähnliche Konzentration

Both provide similar protein (2.8 g vs 2.7 g).

Mehr Ballaststoffe
+63%
Brokkoli

Broccoli (Raw) provides 2.6 g vs 1.6 g in Brown Rice (Cooked) (+1.0 g, +63%).

Mehr Vitamin C
Brokkoli

Broccoli (Raw) provides 89.2 mg vs 0 mg in Brown Rice (Cooked) (+89.2 mg).

Comparing per 100 g standard edible portion.

Nährstoff
Brokkoli100 g edible portion
Vollkornreis100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Vollkornreis höher
Brokkoli
34 kcal2% TB
Vollkornreis
123 kcal6% TB

Brown Rice (Cooked) provides 123 kcal vs 34 kcal in Broccoli (Raw) (+89 kcal, +262%).

ProteinÄhnlich
Brokkoli
2.8 g6% TB
Vollkornreis
2.7 g5% TB

Both Broccoli (Raw) and Brown Rice (Cooked) provide similar amounts of protein (2.8 g).

KohlenhydrateVollkornreis höher
Brokkoli
6.6 g2% TB
Vollkornreis
25.6 g9% TB

Brown Rice (Cooked) provides 25.6 g vs 6.6 g in Broccoli (Raw) (+18.9 g, +285%).

BallaststoffeBrokkoli höher
Brokkoli
2.6 g9% TB
Vollkornreis
1.6 g6% TB

Broccoli (Raw) provides 2.6 g vs 1.6 g in Brown Rice (Cooked) (+1.0 g, +63%).

GesamtfettVollkornreis höher
Brokkoli
0.37 g
Vollkornreis
0.97 g1% TB

Brown Rice (Cooked) provides 0.97 g vs 0.37 g in Broccoli (Raw) (+0.60 g, +162%).

ZuckerBrokkoli höher
Brokkoli
1.7 g3% TB
Vollkornreis
0.24 g

Broccoli (Raw) provides 1.7 g vs 0.24 g in Brown Rice (Cooked) (+1.5 g, +608%).

Vitamine12 Nährstoffe
Vitamin CBrokkoli höher
Brokkoli
89.2 mg99% TB
Vollkornreis
0 mg

Broccoli (Raw) has higher vitamin c (89.2 mg vs 0 mg).

Vitamin ABrokkoli höher
Brokkoli
31 µg3% TB
Vollkornreis
0 µg

Broccoli (Raw) has higher vitamin a (rae) (31 µg vs 0 µg).

Vitamin DÄhnlich
Brokkoli
0 µg
Vollkornreis
0 µg

Both Broccoli (Raw) and Brown Rice (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin EBrokkoli höher
Brokkoli
0.78 mg5% TB
Vollkornreis
0.07 mg

Broccoli (Raw) provides 0.78 mg vs 0.07 mg in Brown Rice (Cooked) (+0.71 mg, +1014%).

Vitamin KBrokkoli höher
Brokkoli
102 µg85% TB
Vollkornreis
0.6 µg1% TB

Broccoli (Raw) provides 102 µg vs 0.6 µg in Brown Rice (Cooked) (+101 µg, +16833%).

FolsäureBrokkoli höher
Brokkoli
63 µg16% TB
Vollkornreis
9.0 µg2% TB

Broccoli (Raw) provides 63 µg vs 9.0 µg in Brown Rice (Cooked) (+54 µg, +600%).

Vitamin B1 (Thiamin)Vollkornreis höher
Brokkoli
0.07 mg6% TB
Vollkornreis
0.18 mg15% TB

Brown Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.18 mg vs 0.07 mg).

Vitamin B2 (Riboflavin)Ähnlich
Brokkoli
0.12 mg9% TB
Vollkornreis
0.07 mg5% TB

Both Broccoli (Raw) and Brown Rice (Cooked) provide similar amounts of riboflavin (vitamin b2) (0.12 mg).

Vitamin B3 (Niacin)Vollkornreis höher
Brokkoli
0.64 mg4% TB
Vollkornreis
2.6 mg16% TB

Brown Rice (Cooked) provides 2.6 mg vs 0.64 mg in Broccoli (Raw) (+1.9 mg, +301%).

Vitamin B5Vollkornreis höher
Brokkoli
0.57 mg11% TB
Vollkornreis
0.73 mg14% TB

Brown Rice (Cooked) provides 0.73 mg vs 0.57 mg in Broccoli (Raw) (+0.15 mg, +27%).

Vitamin B6Ähnlich
Brokkoli
0.18 mg10% TB
Vollkornreis
0.15 mg9% TB

Both Broccoli (Raw) and Brown Rice (Cooked) provide similar amounts of vitamin b6 (0.18 mg).

Vitamin B12Ähnlich
Brokkoli
0 µg
Vollkornreis
0 µg

Both Broccoli (Raw) and Brown Rice (Cooked) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumBrokkoli höher
Brokkoli
33.0 mg1% TB
Vollkornreis
4.0 mg

Broccoli (Raw) provides 33.0 mg vs 4.0 mg in Brown Rice (Cooked) (+29.0 mg, +725%).

KaliumBrokkoli höher
Brokkoli
316 mg7% TB
Vollkornreis
86.0 mg2% TB

Broccoli (Raw) provides 316 mg vs 86.0 mg in Brown Rice (Cooked) (+230 mg, +267%).

CalciumBrokkoli höher
Brokkoli
47.0 mg4% TB
Vollkornreis
10.0 mg1% TB

Broccoli (Raw) provides 47.0 mg vs 10.0 mg in Brown Rice (Cooked) (+37.0 mg, +370%).

EisenBrokkoli höher
Brokkoli
0.73 mg4% TB
Vollkornreis
0.56 mg3% TB

Broccoli (Raw) provides 0.73 mg vs 0.56 mg in Brown Rice (Cooked) (+0.17 mg, +30%).

MagnesiumVollkornreis höher
Brokkoli
21.0 mg5% TB
Vollkornreis
44.0 mg10% TB

Brown Rice (Cooked) provides 44.0 mg vs 21.0 mg in Broccoli (Raw) (+23.0 mg, +110%).

PhosphorVollkornreis höher
Brokkoli
66.0 mg5% TB
Vollkornreis
103 mg8% TB

Brown Rice (Cooked) provides 103 mg vs 66.0 mg in Broccoli (Raw) (+37.0 mg, +56%).

ZinkVollkornreis höher
Brokkoli
0.41 mg4% TB
Vollkornreis
0.71 mg6% TB

Brown Rice (Cooked) provides 0.71 mg vs 0.41 mg in Broccoli (Raw) (+0.30 mg, +73%).

Lipide1 Nährstoffe
Gesättigte FettsäurenVollkornreis höher
Brokkoli
0.04 g
Vollkornreis
0.24 g1% TB

Brown Rice (Cooked) provides 0.24 g vs 0.04 g in Broccoli (Raw) (+0.20 g, +515%).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Broccoli (Raw) leads in 11 categories while Brown Rice (Cooked) leads in 10.Both foods show similar concentrations in 5 nutrients. Overall, Brokkoli has the nutritional edge in this comparison.

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