Nährwerte im Vergleich

Pfirsiche & Nektarinen vs Süßkartoffel

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Ripe velvet-skinned peach sliced open showing juicy golden stone fruit flesh
Obst

Pfirsiche & Nektarinen

39Kalorien
0.9Protein
1.5Ballaststoffe
6.6Vitamin C
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VS
Baked sweet potato split open showing vivid orange flesh with natural steam
Gemüse

Süßkartoffel

90Kalorien
2.0Protein
3.3Ballaststoffe
19.6Vitamin C
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Preparation State Notice

Comparing Peaches & Nectarines (raw) with Sweet Potato (Baked/Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-57%
Pfirsiche & Nektarinen

Peaches & Nectarines has fewer calories (energy) (39 kcal vs 90 kcal, 51 kcal less).

Mehr Protein
+121%
Süßkartoffel

Sweet Potato (Baked/Cooked) provides 2.0 g vs 0.91 g in Peaches & Nectarines (+1.1 g, +121%).

Mehr Ballaststoffe
+120%
Süßkartoffel

Sweet Potato (Baked/Cooked) provides 3.3 g vs 1.5 g in Peaches & Nectarines (+1.8 g, +120%).

Mehr Vitamin C
+197%
Süßkartoffel

Sweet Potato (Baked/Cooked) provides 19.6 mg vs 6.6 mg in Peaches & Nectarines (+13.0 mg, +197%).

Comparing per 100 g standard edible portion.

Nährstoff
Pfirsiche & Nektarinen100 g edible portion
Süßkartoffel100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Süßkartoffel höher
Pfirsiche & Nektarinen
39 kcal2% TB
Süßkartoffel
90 kcal5% TB

Sweet Potato (Baked/Cooked) provides 90 kcal vs 39 kcal in Peaches & Nectarines (+51 kcal, +131%).

ProteinSüßkartoffel höher
Pfirsiche & Nektarinen
0.91 g2% TB
Süßkartoffel
2.0 g4% TB

Sweet Potato (Baked/Cooked) provides 2.0 g vs 0.91 g in Peaches & Nectarines (+1.1 g, +121%).

KohlenhydrateSüßkartoffel höher
Pfirsiche & Nektarinen
9.5 g3% TB
Süßkartoffel
20.7 g8% TB

Sweet Potato (Baked/Cooked) provides 20.7 g vs 9.5 g in Peaches & Nectarines (+11.2 g, +117%).

BallaststoffeSüßkartoffel höher
Pfirsiche & Nektarinen
1.5 g5% TB
Süßkartoffel
3.3 g12% TB

Sweet Potato (Baked/Cooked) provides 3.3 g vs 1.5 g in Peaches & Nectarines (+1.8 g, +120%).

GesamtfettPfirsiche & Nektarinen höher
Pfirsiche & Nektarinen
0.25 g
Süßkartoffel
0.15 g

Peaches & Nectarines provides 0.25 g vs 0.15 g in Sweet Potato (Baked/Cooked) (+0.10 g, +67%).

ZuckerPfirsiche & Nektarinen höher
Pfirsiche & Nektarinen
8.4 g17% TB
Süßkartoffel
6.5 g13% TB

Peaches & Nectarines provides 8.4 g vs 6.5 g in Sweet Potato (Baked/Cooked) (+1.9 g, +29%).

Vitamine12 Nährstoffe
Vitamin CSüßkartoffel höher
Pfirsiche & Nektarinen
6.6 mg7% TB
Süßkartoffel
19.6 mg22% TB

Sweet Potato (Baked/Cooked) provides 19.6 mg vs 6.6 mg in Peaches & Nectarines (+13.0 mg, +197%).

Vitamin ASüßkartoffel höher
Pfirsiche & Nektarinen
16 µg2% TB
Süßkartoffel
961 µg107% TB

Sweet Potato (Baked/Cooked) provides 961 µg vs 16 µg in Peaches & Nectarines (+945 µg, +5906%).

Vitamin DÄhnlich
Pfirsiche & Nektarinen
0 µg
Süßkartoffel
0 µg

Both Peaches & Nectarines and Sweet Potato (Baked/Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin EÄhnlich
Pfirsiche & Nektarinen
0.73 mg5% TB
Süßkartoffel
0.71 mg5% TB

Both Peaches & Nectarines and Sweet Potato (Baked/Cooked) provide similar amounts of vitamin e (0.73 mg).

Vitamin KPfirsiche & Nektarinen höher
Pfirsiche & Nektarinen
2.6 µg2% TB
Süßkartoffel
2.3 µg2% TB

Peaches & Nectarines provides 2.6 µg vs 2.3 µg in Sweet Potato (Baked/Cooked) (+0.3 µg, +13%).

FolsäureSüßkartoffel höher
Pfirsiche & Nektarinen
4.0 µg1% TB
Süßkartoffel
6.0 µg2% TB

Sweet Potato (Baked/Cooked) provides 6.0 µg vs 4.0 µg in Peaches & Nectarines (+2.0 µg, +50%).

Vitamin B1 (Thiamin)Süßkartoffel höher
Pfirsiche & Nektarinen
0.02 mg2% TB
Süßkartoffel
0.11 mg9% TB

Sweet Potato (Baked/Cooked) provides slightly more thiamin (vitamin b1) (0.11 mg vs 0.02 mg).

Vitamin B2 (Riboflavin)Süßkartoffel höher
Pfirsiche & Nektarinen
0.03 mg2% TB
Süßkartoffel
0.11 mg8% TB

Sweet Potato (Baked/Cooked) provides slightly more riboflavin (vitamin b2) (0.11 mg vs 0.03 mg).

Vitamin B3 (Niacin)Süßkartoffel höher
Pfirsiche & Nektarinen
0.81 mg5% TB
Süßkartoffel
1.5 mg9% TB

Sweet Potato (Baked/Cooked) provides 1.5 mg vs 0.81 mg in Peaches & Nectarines (+0.68 mg, +84%).

Vitamin B5Süßkartoffel höher
Pfirsiche & Nektarinen
0.15 mg3% TB
Süßkartoffel
0.88 mg18% TB

Sweet Potato (Baked/Cooked) provides 0.88 mg vs 0.15 mg in Peaches & Nectarines (+0.73 mg, +478%).

Vitamin B6Süßkartoffel höher
Pfirsiche & Nektarinen
0.03 mg1% TB
Süßkartoffel
0.29 mg17% TB

Sweet Potato (Baked/Cooked) provides 0.29 mg vs 0.03 mg in Peaches & Nectarines (+0.26 mg, +1044%).

Vitamin B12Ähnlich
Pfirsiche & Nektarinen
0 µg
Süßkartoffel
0 µg

Both Peaches & Nectarines and Sweet Potato (Baked/Cooked) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumSüßkartoffel höher
Pfirsiche & Nektarinen
0 mg
Süßkartoffel
36.0 mg2% TB

Sweet Potato (Baked/Cooked) has higher sodium (36.0 mg vs 0 mg).

KaliumSüßkartoffel höher
Pfirsiche & Nektarinen
190 mg4% TB
Süßkartoffel
475 mg10% TB

Sweet Potato (Baked/Cooked) provides 475 mg vs 190 mg in Peaches & Nectarines (+285 mg, +150%).

CalciumSüßkartoffel höher
Pfirsiche & Nektarinen
6.0 mg
Süßkartoffel
38.0 mg3% TB

Sweet Potato (Baked/Cooked) provides 38.0 mg vs 6.0 mg in Peaches & Nectarines (+32.0 mg, +533%).

EisenSüßkartoffel höher
Pfirsiche & Nektarinen
0.25 mg1% TB
Süßkartoffel
0.69 mg4% TB

Sweet Potato (Baked/Cooked) provides 0.69 mg vs 0.25 mg in Peaches & Nectarines (+0.44 mg, +176%).

MagnesiumSüßkartoffel höher
Pfirsiche & Nektarinen
9.0 mg2% TB
Süßkartoffel
27.0 mg6% TB

Sweet Potato (Baked/Cooked) provides 27.0 mg vs 9.0 mg in Peaches & Nectarines (+18.0 mg, +200%).

PhosphorSüßkartoffel höher
Pfirsiche & Nektarinen
20.0 mg2% TB
Süßkartoffel
54.0 mg4% TB

Sweet Potato (Baked/Cooked) provides 54.0 mg vs 20.0 mg in Peaches & Nectarines (+34.0 mg, +170%).

ZinkSüßkartoffel höher
Pfirsiche & Nektarinen
0.17 mg2% TB
Süßkartoffel
0.32 mg3% TB

Sweet Potato (Baked/Cooked) provides 0.32 mg vs 0.17 mg in Peaches & Nectarines (+0.15 mg, +88%).

Lipide1 Nährstoffe
Gesättigte FettsäurenÄhnlich
Pfirsiche & Nektarinen
0.02 g
Süßkartoffel
0.05 g

Both Peaches & Nectarines and Sweet Potato (Baked/Cooked) provide similar amounts of saturated fat (0.02 g).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Peaches & Nectarines leads in 3 categories while Sweet Potato (Baked/Cooked) leads in 19.Both foods show similar concentrations in 4 nutrients. Overall, Süßkartoffel has the nutritional edge in this comparison.

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