Confronta la Nutrizione Fianco a Fianco

Mela vs Broccoli

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Clean crisp red apple whole and sliced on light studio background
Frutta

Mela

52Calorie
0.3Proteine
2.4Fibre
4.6Vitamina C
Vedi Dettagli
VS
Vibrant green fresh broccoli florets on clean stone background
Verdura

Broccoli

34Calorie
2.8Proteine
2.6Fibre
89.2Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-35%
Broccoli

Broccoli (Raw) has fewer calories (energy) (34 kcal vs 52 kcal, 18 kcal less).

Più Proteine
+985%
Broccoli

Broccoli (Raw) provides 2.8 g vs 0.26 g in Apple (With Skin) (+2.6 g, +985%).

Più Fibre
+8%
Broccoli

Broccoli (Raw) provides 2.6 g vs 2.4 g in Apple (With Skin) (+0.20 g, +8%).

Più Vitamina C
+1839%
Broccoli

Broccoli (Raw) provides 89.2 mg vs 4.6 mg in Apple (With Skin) (+84.6 mg, +1839%).

Comparing per 100 g standard edible portion.

Nutriente
Mela100 g edible portion
Broccoli100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Mela più alto
Mela
52 kcal3% VG
Broccoli
34 kcal2% VG

Apple (With Skin) provides 52 kcal vs 34 kcal in Broccoli (Raw) (+18 kcal, +53%).

ProteineBroccoli più alto
Mela
0.26 g1% VG
Broccoli
2.8 g6% VG

Broccoli (Raw) provides 2.8 g vs 0.26 g in Apple (With Skin) (+2.6 g, +985%).

CarboidratiMela più alto
Mela
13.8 g5% VG
Broccoli
6.6 g2% VG

Apple (With Skin) provides 13.8 g vs 6.6 g in Broccoli (Raw) (+7.2 g, +108%).

Fibra AlimentareBroccoli più alto
Mela
2.4 g9% VG
Broccoli
2.6 g9% VG

Broccoli (Raw) provides 2.6 g vs 2.4 g in Apple (With Skin) (+0.20 g, +8%).

Grassi TotaliBroccoli più alto
Mela
0.17 g
Broccoli
0.37 g

Broccoli (Raw) provides 0.37 g vs 0.17 g in Apple (With Skin) (+0.20 g, +118%).

ZuccheriMela più alto
Mela
10.4 g21% VG
Broccoli
1.7 g3% VG

Apple (With Skin) provides 10.4 g vs 1.7 g in Broccoli (Raw) (+8.7 g, +511%).

Vitamine12 nutrienti
Vitamina CBroccoli più alto
Mela
4.6 mg5% VG
Broccoli
89.2 mg99% VG

Broccoli (Raw) provides 89.2 mg vs 4.6 mg in Apple (With Skin) (+84.6 mg, +1839%).

Vitamina ABroccoli più alto
Mela
3.0 µg
Broccoli
31 µg3% VG

Broccoli (Raw) provides 31 µg vs 3.0 µg in Apple (With Skin) (+28 µg, +933%).

Vitamina DSimile
Mela
0 µg
Broccoli
0 µg

Both Apple (With Skin) and Broccoli (Raw) provide similar amounts of vitamin d (0 µg).

Vitamina EBroccoli più alto
Mela
0.18 mg1% VG
Broccoli
0.78 mg5% VG

Broccoli (Raw) provides 0.78 mg vs 0.18 mg in Apple (With Skin) (+0.60 mg, +333%).

Vitamina KBroccoli più alto
Mela
2.2 µg2% VG
Broccoli
102 µg85% VG

Broccoli (Raw) provides 102 µg vs 2.2 µg in Apple (With Skin) (+99 µg, +4518%).

Acido FolicoBroccoli più alto
Mela
3.0 µg1% VG
Broccoli
63 µg16% VG

Broccoli (Raw) provides 63 µg vs 3.0 µg in Apple (With Skin) (+60 µg, +2000%).

Vitamina B1 (Tiamina)Broccoli più alto
Mela
0.02 mg1% VG
Broccoli
0.07 mg6% VG

Broccoli (Raw) provides slightly more thiamin (vitamin b1) (0.07 mg vs 0.02 mg).

Vitamina B2 (Riboflavina)Broccoli più alto
Mela
0.03 mg2% VG
Broccoli
0.12 mg9% VG

Broccoli (Raw) provides slightly more riboflavin (vitamin b2) (0.12 mg vs 0.03 mg).

Vitamina B3 (Niacina)Broccoli più alto
Mela
0.09 mg1% VG
Broccoli
0.64 mg4% VG

Broccoli (Raw) provides 0.64 mg vs 0.09 mg in Apple (With Skin) (+0.55 mg, +602%).

Vitamina B5Broccoli più alto
Mela
0.06 mg1% VG
Broccoli
0.57 mg11% VG

Broccoli (Raw) provides 0.57 mg vs 0.06 mg in Apple (With Skin) (+0.51 mg, +839%).

Vitamina B6Broccoli più alto
Mela
0.04 mg2% VG
Broccoli
0.18 mg10% VG

Broccoli (Raw) provides slightly more vitamin b6 (0.18 mg vs 0.04 mg).

Vitamina B12Simile
Mela
0 µg
Broccoli
0 µg

Both Apple (With Skin) and Broccoli (Raw) provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioBroccoli più alto
Mela
1.0 mg
Broccoli
33.0 mg1% VG

Broccoli (Raw) provides 33.0 mg vs 1.0 mg in Apple (With Skin) (+32.0 mg, +3200%).

PotassioBroccoli più alto
Mela
107 mg2% VG
Broccoli
316 mg7% VG

Broccoli (Raw) provides 316 mg vs 107 mg in Apple (With Skin) (+209 mg, +195%).

CalcioBroccoli più alto
Mela
6.0 mg
Broccoli
47.0 mg4% VG

Broccoli (Raw) provides 47.0 mg vs 6.0 mg in Apple (With Skin) (+41.0 mg, +683%).

FerroBroccoli più alto
Mela
0.12 mg1% VG
Broccoli
0.73 mg4% VG

Broccoli (Raw) provides 0.73 mg vs 0.12 mg in Apple (With Skin) (+0.61 mg, +508%).

MagnesioBroccoli più alto
Mela
5.0 mg1% VG
Broccoli
21.0 mg5% VG

Broccoli (Raw) provides 21.0 mg vs 5.0 mg in Apple (With Skin) (+16.0 mg, +320%).

FosforoBroccoli più alto
Mela
11.0 mg1% VG
Broccoli
66.0 mg5% VG

Broccoli (Raw) provides 66.0 mg vs 11.0 mg in Apple (With Skin) (+55.0 mg, +500%).

ZincoBroccoli più alto
Mela
0.04 mg
Broccoli
0.41 mg4% VG

Broccoli (Raw) provides 0.41 mg vs 0.04 mg in Apple (With Skin) (+0.37 mg, +925%).

Lipidi1 nutrienti
Grassi SaturiSimile
Mela
0.03 g
Broccoli
0.04 g

Both Apple (With Skin) and Broccoli (Raw) provide similar amounts of saturated fat (0.03 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Apple (With Skin) leads in 3 categories while Broccoli (Raw) leads in 20.Both foods show similar concentrations in 3 nutrients. Overall, Broccoli has the nutritional edge in this comparison.

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