Confronta la Nutrizione Fianco a Fianco

Broccoli vs Mango

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Vibrant green fresh broccoli florets on clean stone background
Verdura

Broccoli

34Calorie
2.8Proteine
2.6Fibre
89.2Vitamina C
Vedi Dettagli
VS
Fresh ripe mango sliced in hedgehog pattern displaying golden juicy cubes
Frutta

Mango

60Calorie
0.8Proteine
1.6Fibre
36.4Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-43%
Broccoli

Broccoli (Raw) has fewer calories (energy) (34 kcal vs 60 kcal, 26 kcal less).

Più Proteine
+244%
Broccoli

Broccoli (Raw) provides 2.8 g vs 0.82 g in Mango (+2.0 g, +244%).

Più Fibre
+63%
Broccoli

Broccoli (Raw) provides 2.6 g vs 1.6 g in Mango (+1.0 g, +63%).

Più Vitamina C
+145%
Broccoli

Broccoli (Raw) provides 89.2 mg vs 36.4 mg in Mango (+52.8 mg, +145%).

Comparing per 100 g standard edible portion.

Nutriente
Broccoli100 g edible portion
Mango100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Mango più alto
Broccoli
34 kcal2% VG
Mango
60 kcal3% VG

Mango provides 60 kcal vs 34 kcal in Broccoli (Raw) (+26 kcal, +76%).

ProteineBroccoli più alto
Broccoli
2.8 g6% VG
Mango
0.82 g2% VG

Broccoli (Raw) provides 2.8 g vs 0.82 g in Mango (+2.0 g, +244%).

CarboidratiMango più alto
Broccoli
6.6 g2% VG
Mango
15.0 g5% VG

Mango provides 15.0 g vs 6.6 g in Broccoli (Raw) (+8.3 g, +126%).

Fibra AlimentareBroccoli più alto
Broccoli
2.6 g9% VG
Mango
1.6 g6% VG

Broccoli (Raw) provides 2.6 g vs 1.6 g in Mango (+1.0 g, +63%).

Grassi TotaliSimile
Broccoli
0.37 g
Mango
0.38 g

Both Broccoli (Raw) and Mango provide similar amounts of total fat (0.37 g).

ZuccheriMango più alto
Broccoli
1.7 g3% VG
Mango
13.7 g27% VG

Mango provides 13.7 g vs 1.7 g in Broccoli (Raw) (+12.0 g, +704%).

Vitamine12 nutrienti
Vitamina CBroccoli più alto
Broccoli
89.2 mg99% VG
Mango
36.4 mg40% VG

Broccoli (Raw) provides 89.2 mg vs 36.4 mg in Mango (+52.8 mg, +145%).

Vitamina AMango più alto
Broccoli
31 µg3% VG
Mango
54 µg6% VG

Mango provides 54 µg vs 31 µg in Broccoli (Raw) (+23 µg, +74%).

Vitamina DSimile
Broccoli
0 µg
Mango
0 µg

Both Broccoli (Raw) and Mango provide similar amounts of vitamin d (0 µg).

Vitamina EMango più alto
Broccoli
0.78 mg5% VG
Mango
0.90 mg6% VG

Mango provides 0.90 mg vs 0.78 mg in Broccoli (Raw) (+0.12 mg, +15%).

Vitamina KBroccoli più alto
Broccoli
102 µg85% VG
Mango
4.2 µg4% VG

Broccoli (Raw) provides 102 µg vs 4.2 µg in Mango (+97 µg, +2319%).

Acido FolicoBroccoli più alto
Broccoli
63 µg16% VG
Mango
43 µg11% VG

Broccoli (Raw) provides 63 µg vs 43 µg in Mango (+20 µg, +47%).

Vitamina B1 (Tiamina)Simile
Broccoli
0.07 mg6% VG
Mango
0.03 mg2% VG

Both Broccoli (Raw) and Mango provide similar amounts of thiamin (vitamin b1) (0.07 mg).

Vitamina B2 (Riboflavina)Broccoli più alto
Broccoli
0.12 mg9% VG
Mango
0.04 mg3% VG

Broccoli (Raw) provides slightly more riboflavin (vitamin b2) (0.12 mg vs 0.04 mg).

Vitamina B3 (Niacina)Simile
Broccoli
0.64 mg4% VG
Mango
0.67 mg4% VG

Both Broccoli (Raw) and Mango provide similar amounts of niacin (vitamin b3) (0.64 mg).

Vitamina B5Broccoli più alto
Broccoli
0.57 mg11% VG
Mango
0.20 mg4% VG

Broccoli (Raw) provides 0.57 mg vs 0.20 mg in Mango (+0.38 mg, +191%).

Vitamina B6Broccoli più alto
Broccoli
0.18 mg10% VG
Mango
0.12 mg7% VG

Broccoli (Raw) provides slightly more vitamin b6 (0.18 mg vs 0.12 mg).

Vitamina B12Simile
Broccoli
0 µg
Mango
0 µg

Both Broccoli (Raw) and Mango provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioBroccoli più alto
Broccoli
33.0 mg1% VG
Mango
1.0 mg

Broccoli (Raw) provides 33.0 mg vs 1.0 mg in Mango (+32.0 mg, +3200%).

PotassioBroccoli più alto
Broccoli
316 mg7% VG
Mango
168 mg4% VG

Broccoli (Raw) provides 316 mg vs 168 mg in Mango (+148 mg, +88%).

CalcioBroccoli più alto
Broccoli
47.0 mg4% VG
Mango
11.0 mg1% VG

Broccoli (Raw) provides 47.0 mg vs 11.0 mg in Mango (+36.0 mg, +327%).

FerroBroccoli più alto
Broccoli
0.73 mg4% VG
Mango
0.16 mg1% VG

Broccoli (Raw) provides 0.73 mg vs 0.16 mg in Mango (+0.57 mg, +356%).

MagnesioBroccoli più alto
Broccoli
21.0 mg5% VG
Mango
10.0 mg2% VG

Broccoli (Raw) provides 21.0 mg vs 10.0 mg in Mango (+11.0 mg, +110%).

FosforoBroccoli più alto
Broccoli
66.0 mg5% VG
Mango
14.0 mg1% VG

Broccoli (Raw) provides 66.0 mg vs 14.0 mg in Mango (+52.0 mg, +371%).

ZincoBroccoli più alto
Broccoli
0.41 mg4% VG
Mango
0.09 mg1% VG

Broccoli (Raw) provides 0.41 mg vs 0.09 mg in Mango (+0.32 mg, +356%).

Lipidi1 nutrienti
Grassi SaturiMango più alto
Broccoli
0.04 g
Mango
0.09 g

Mango provides slightly more saturated fat (0.09 g vs 0.04 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Broccoli (Raw) leads in 15 categories while Mango leads in 6.Both foods show similar concentrations in 5 nutrients. Overall, Broccoli has the nutritional edge in this comparison.

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