Confronta la Nutrizione Fianco a Fianco

Quinoa vs Noci

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Fluffy cooked quinoa showing tiny light spiraled germ rings
Cereali

Quinoa

120Calorie
4.4Proteine
2.8Fibre
0.0Vitamina C
Vedi Dettagli
VS
Clean raw walnut halves in minimalist ceramic dish
Frutta Secca e Semi

Noci

654Calorie
15.2Proteine
6.7Fibre
1.3Vitamina C
Vedi Dettagli
Preparation State Notice

Comparing Quinoa (Cooked) (cooked) with Walnuts (English, Halves) (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-82%
Quinoa

Quinoa (Cooked) has fewer calories (energy) (120 kcal vs 654 kcal, 534 kcal less).

Più Proteine
+246%
Noci

Walnuts (English, Halves) provides 15.2 g vs 4.4 g in Quinoa (Cooked) (+10.8 g, +246%).

Più Fibre
+139%
Noci

Walnuts (English, Halves) provides 6.7 g vs 2.8 g in Quinoa (Cooked) (+3.9 g, +139%).

Più Vitamina C
Noci

Walnuts (English, Halves) provides 1.3 mg vs 0 mg in Quinoa (Cooked) (+1.3 mg).

Comparing per 100 g standard edible portion.

Nutriente
Quinoa100 g edible portion
Noci100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Noci più alto
Quinoa
120 kcal6% VG
Noci
654 kcal33% VG

Walnuts (English, Halves) provides 654 kcal vs 120 kcal in Quinoa (Cooked) (+534 kcal, +445%).

ProteineNoci più alto
Quinoa
4.4 g9% VG
Noci
15.2 g30% VG

Walnuts (English, Halves) provides 15.2 g vs 4.4 g in Quinoa (Cooked) (+10.8 g, +246%).

CarboidratiQuinoa più alto
Quinoa
21.3 g8% VG
Noci
13.7 g5% VG

Quinoa (Cooked) provides 21.3 g vs 13.7 g in Walnuts (English, Halves) (+7.6 g, +55%).

Fibra AlimentareNoci più alto
Quinoa
2.8 g10% VG
Noci
6.7 g24% VG

Walnuts (English, Halves) provides 6.7 g vs 2.8 g in Quinoa (Cooked) (+3.9 g, +139%).

Grassi TotaliNoci più alto
Quinoa
1.9 g2% VG
Noci
65.2 g84% VG

Walnuts (English, Halves) provides 65.2 g vs 1.9 g in Quinoa (Cooked) (+63.3 g, +3296%).

ZuccheriNoci più alto
Quinoa
0.87 g2% VG
Noci
2.6 g5% VG

Walnuts (English, Halves) provides 2.6 g vs 0.87 g in Quinoa (Cooked) (+1.7 g, +200%).

Vitamine12 nutrienti
Vitamina CNoci più alto
Quinoa
0 mg
Noci
1.3 mg1% VG

Walnuts (English, Halves) has higher vitamin c (1.3 mg vs 0 mg).

Vitamina ASimile
Quinoa
1.0 µg
Noci
1.0 µg

Both Quinoa (Cooked) and Walnuts (English, Halves) provide similar amounts of vitamin a (rae) (1.0 µg).

Vitamina DSimile
Quinoa
0 µg
Noci
0 µg

Both Quinoa (Cooked) and Walnuts (English, Halves) provide similar amounts of vitamin d (0 µg).

Vitamina ENoci più alto
Quinoa
0.63 mg4% VG
Noci
0.70 mg5% VG

Walnuts (English, Halves) provides 0.70 mg vs 0.63 mg in Quinoa (Cooked) (+0.07 mg, +11%).

Vitamina KNoci più alto
Quinoa
0 µg
Noci
2.7 µg2% VG

Walnuts (English, Halves) has higher vitamin k (2.7 µg vs 0 µg).

Acido FolicoNoci più alto
Quinoa
42 µg11% VG
Noci
98 µg25% VG

Walnuts (English, Halves) provides 98 µg vs 42 µg in Quinoa (Cooked) (+56 µg, +133%).

Vitamina B1 (Tiamina)Noci più alto
Quinoa
0.11 mg9% VG
Noci
0.34 mg28% VG

Walnuts (English, Halves) provides 0.34 mg vs 0.11 mg in Quinoa (Cooked) (+0.23 mg, +219%).

Vitamina B2 (Riboflavina)Simile
Quinoa
0.11 mg8% VG
Noci
0.15 mg12% VG

Both Quinoa (Cooked) and Walnuts (English, Halves) provide similar amounts of riboflavin (vitamin b2) (0.11 mg).

Vitamina B3 (Niacina)Noci più alto
Quinoa
0.41 mg3% VG
Noci
1.1 mg7% VG

Walnuts (English, Halves) provides 1.1 mg vs 0.41 mg in Quinoa (Cooked) (+0.71 mg, +173%).

Vitamina B5Noci più alto
Quinoa
0.23 mg5% VG
Noci
0.57 mg11% VG

Walnuts (English, Halves) provides 0.57 mg vs 0.23 mg in Quinoa (Cooked) (+0.34 mg, +150%).

Vitamina B6Noci più alto
Quinoa
0.12 mg7% VG
Noci
0.54 mg32% VG

Walnuts (English, Halves) provides 0.54 mg vs 0.12 mg in Quinoa (Cooked) (+0.41 mg, +337%).

Vitamina B12Simile
Quinoa
0 µg
Noci
0 µg

Both Quinoa (Cooked) and Walnuts (English, Halves) provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioQuinoa più alto
Quinoa
7.0 mg
Noci
2.0 mg

Quinoa (Cooked) provides 7.0 mg vs 2.0 mg in Walnuts (English, Halves) (+5.0 mg, +250%).

PotassioNoci più alto
Quinoa
172 mg4% VG
Noci
441 mg9% VG

Walnuts (English, Halves) provides 441 mg vs 172 mg in Quinoa (Cooked) (+269 mg, +156%).

CalcioNoci più alto
Quinoa
17.0 mg1% VG
Noci
98.0 mg8% VG

Walnuts (English, Halves) provides 98.0 mg vs 17.0 mg in Quinoa (Cooked) (+81.0 mg, +476%).

FerroNoci più alto
Quinoa
1.5 mg8% VG
Noci
2.9 mg16% VG

Walnuts (English, Halves) provides 2.9 mg vs 1.5 mg in Quinoa (Cooked) (+1.4 mg, +95%).

MagnesioNoci più alto
Quinoa
64.0 mg15% VG
Noci
158 mg38% VG

Walnuts (English, Halves) provides 158 mg vs 64.0 mg in Quinoa (Cooked) (+94.0 mg, +147%).

FosforoNoci più alto
Quinoa
152 mg12% VG
Noci
346 mg28% VG

Walnuts (English, Halves) provides 346 mg vs 152 mg in Quinoa (Cooked) (+194 mg, +128%).

ZincoNoci più alto
Quinoa
1.1 mg10% VG
Noci
3.1 mg28% VG

Walnuts (English, Halves) provides 3.1 mg vs 1.1 mg in Quinoa (Cooked) (+2.0 mg, +183%).

Lipidi1 nutrienti
Grassi SaturiNoci più alto
Quinoa
0.23 g1% VG
Noci
6.1 g31% VG

Walnuts (English, Halves) provides 6.1 g vs 0.23 g in Quinoa (Cooked) (+5.9 g, +2565%).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Quinoa (Cooked) leads in 2 categories while Walnuts (English, Halves) leads in 20.Both foods show similar concentrations in 4 nutrients. Overall, Noci has the nutritional edge in this comparison.

0 Alimenti
Confronta (0/2)