Confronta la Nutrizione Fianco a Fianco

Peperone Rosso vs Tofu

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Glossy red bell pepper sliced lengthwise showing crisp juicy walls
Verdura

Peperone Rosso

31Calorie
1.0Proteine
2.1Fibre
127.7Vitamina C
Vedi Dettagli
VS
Clean geometric cubes of firm white tofu on neutral ceramic plate
Legumi

Tofu

83Calorie
10.0Proteine
0.9Fibre
0.1Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-63%
Peperone Rosso

Red Bell Pepper has fewer calories (energy) (31 kcal vs 83 kcal, 52 kcal less).

Più Proteine
+908%
Tofu

Tofu (Firm) provides 10.0 g vs 0.99 g in Red Bell Pepper (+9.0 g, +908%).

Più Fibre
+133%
Peperone Rosso

Red Bell Pepper provides 2.1 g vs 0.90 g in Tofu (Firm) (+1.2 g, +133%).

Più Vitamina C
+127600%
Peperone Rosso

Red Bell Pepper provides 128 mg vs 0.10 mg in Tofu (Firm) (+128 mg, +127600%).

Comparing per 100 g standard edible portion.

Nutriente
Peperone Rosso100 g edible portion
Tofu100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Tofu più alto
Peperone Rosso
31 kcal2% VG
Tofu
83 kcal4% VG

Tofu (Firm) provides 83 kcal vs 31 kcal in Red Bell Pepper (+52 kcal, +168%).

ProteineTofu più alto
Peperone Rosso
0.99 g2% VG
Tofu
10.0 g20% VG

Tofu (Firm) provides 10.0 g vs 0.99 g in Red Bell Pepper (+9.0 g, +908%).

CarboidratiPeperone Rosso più alto
Peperone Rosso
6.0 g2% VG
Tofu
1.9 g1% VG

Red Bell Pepper provides 6.0 g vs 1.9 g in Tofu (Firm) (+4.2 g, +221%).

Fibra AlimentarePeperone Rosso più alto
Peperone Rosso
2.1 g8% VG
Tofu
0.90 g3% VG

Red Bell Pepper provides 2.1 g vs 0.90 g in Tofu (Firm) (+1.2 g, +133%).

Grassi TotaliTofu più alto
Peperone Rosso
0.30 g
Tofu
5.3 g7% VG

Tofu (Firm) provides 5.3 g vs 0.30 g in Red Bell Pepper (+5.0 g, +1653%).

ZuccheriPeperone Rosso più alto
Peperone Rosso
4.2 g8% VG
Tofu
0.62 g1% VG

Red Bell Pepper provides 4.2 g vs 0.62 g in Tofu (Firm) (+3.6 g, +577%).

Vitamine12 nutrienti
Vitamina CPeperone Rosso più alto
Peperone Rosso
128 mg142% VG
Tofu
0.10 mg

Red Bell Pepper provides 128 mg vs 0.10 mg in Tofu (Firm) (+128 mg, +127600%).

Vitamina APeperone Rosso più alto
Peperone Rosso
157 µg17% VG
Tofu
0 µg

Red Bell Pepper has higher vitamin a (rae) (157 µg vs 0 µg).

Vitamina DSimile
Peperone Rosso
0 µg
Tofu
0 µg

Both Red Bell Pepper and Tofu (Firm) provide similar amounts of vitamin d (0 µg).

Vitamina EPeperone Rosso più alto
Peperone Rosso
1.6 mg11% VG
Tofu
0.01 mg

Red Bell Pepper provides 1.6 mg vs 0.01 mg in Tofu (Firm) (+1.6 mg, +15700%).

Vitamina KPeperone Rosso più alto
Peperone Rosso
4.9 µg4% VG
Tofu
2.4 µg2% VG

Red Bell Pepper provides 4.9 µg vs 2.4 µg in Tofu (Firm) (+2.5 µg, +104%).

Acido FolicoPeperone Rosso più alto
Peperone Rosso
46 µg12% VG
Tofu
19 µg5% VG

Red Bell Pepper provides 46 µg vs 19 µg in Tofu (Firm) (+27 µg, +142%).

Vitamina B1 (Tiamina)Simile
Peperone Rosso
0.05 mg5% VG
Tofu
0.08 mg7% VG

Both Red Bell Pepper and Tofu (Firm) provide similar amounts of thiamin (vitamin b1) (0.05 mg).

Vitamina B2 (Riboflavina)Simile
Peperone Rosso
0.09 mg7% VG
Tofu
0.05 mg4% VG

Both Red Bell Pepper and Tofu (Firm) provide similar amounts of riboflavin (vitamin b2) (0.09 mg).

Vitamina B3 (Niacina)Peperone Rosso più alto
Peperone Rosso
0.98 mg6% VG
Tofu
0.20 mg1% VG

Red Bell Pepper provides 0.98 mg vs 0.20 mg in Tofu (Firm) (+0.78 mg, +402%).

Vitamina B5Peperone Rosso più alto
Peperone Rosso
0.32 mg6% VG
Tofu
0.07 mg1% VG

Red Bell Pepper provides 0.32 mg vs 0.07 mg in Tofu (Firm) (+0.25 mg, +366%).

Vitamina B6Peperone Rosso più alto
Peperone Rosso
0.29 mg17% VG
Tofu
0.05 mg3% VG

Red Bell Pepper provides 0.29 mg vs 0.05 mg in Tofu (Firm) (+0.24 mg, +519%).

Vitamina B12Simile
Peperone Rosso
0 µg
Tofu
0 µg

Both Red Bell Pepper and Tofu (Firm) provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioTofu più alto
Peperone Rosso
4.0 mg
Tofu
9.0 mg

Tofu (Firm) provides 9.0 mg vs 4.0 mg in Red Bell Pepper (+5.0 mg, +125%).

PotassioPeperone Rosso più alto
Peperone Rosso
211 mg4% VG
Tofu
148 mg3% VG

Red Bell Pepper provides 211 mg vs 148 mg in Tofu (Firm) (+63.0 mg, +43%).

CalcioTofu più alto
Peperone Rosso
7.0 mg1% VG
Tofu
282 mg22% VG

Tofu (Firm) provides 282 mg vs 7.0 mg in Red Bell Pepper (+275 mg, +3929%).

FerroTofu più alto
Peperone Rosso
0.43 mg2% VG
Tofu
2.0 mg11% VG

Tofu (Firm) provides 2.0 mg vs 0.43 mg in Red Bell Pepper (+1.6 mg, +374%).

MagnesioTofu più alto
Peperone Rosso
12.0 mg3% VG
Tofu
37.0 mg9% VG

Tofu (Firm) provides 37.0 mg vs 12.0 mg in Red Bell Pepper (+25.0 mg, +208%).

FosforoTofu più alto
Peperone Rosso
26.0 mg2% VG
Tofu
121 mg10% VG

Tofu (Firm) provides 121 mg vs 26.0 mg in Red Bell Pepper (+95.0 mg, +365%).

ZincoTofu più alto
Peperone Rosso
0.25 mg2% VG
Tofu
0.89 mg8% VG

Tofu (Firm) provides 0.89 mg vs 0.25 mg in Red Bell Pepper (+0.64 mg, +256%).

Lipidi1 nutrienti
Grassi SaturiTofu più alto
Peperone Rosso
0.03 g
Tofu
0.79 g4% VG

Tofu (Firm) provides 0.79 g vs 0.03 g in Red Bell Pepper (+0.76 g, +2533%).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Red Bell Pepper leads in 12 categories while Tofu (Firm) leads in 10.Both foods show similar concentrations in 4 nutrients. Overall, Peperone Rosso has the nutritional edge in this comparison.

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