영양 성분 나란히 비교

삶은 달걀 vs 연어

두 가지 식품을 선택하고 다량영양소, 비타민, 미네랄을 나란히 비교: 100g당, 1회 제공량당 또는 칼로리 정규화.

인기 비교
Boiled egg cleanly sliced in half showing rich golden yolk
달걀

삶은 달걀

155칼로리
12.6단백질
0.0식이섬유
0.0비타민 C
상세 보기
VS
Clean pan-seared salmon fillet displaying delicate pink flaky texture
수산물

연어

206칼로리
22.1단백질
0.0식이섬유
0.0비타민 C
상세 보기
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

낮은 칼로리
-25%
삶은 달걀

Whole Egg (Cooked / Boiled) has fewer calories (energy) (155 kcal vs 206 kcal, 51 kcal less).

풍부한 단백질
+76%
연어

Atlantic Salmon (Cooked/Baked) provides 22.1 g vs 12.6 g in Whole Egg (Cooked / Boiled) (+9.5 g, +76%).

풍부한 칼륨
+205%
연어

Atlantic Salmon (Cooked/Baked) provides 384 mg vs 126 mg in Whole Egg (Cooked / Boiled) (+258 mg, +205%).

낮은 당류
-100%
연어

Atlantic Salmon (Cooked/Baked) has fewer total sugars (0 g vs 1.1 g, 1.1 g less).

Comparing per 100 g standard edible portion.

영양소
삶은 달걀100 g edible portion
연어100 g edible portion
다량 영양소6 영양소
칼로리 (에너지)연어 더 높음
삶은 달걀
155 kcal8% 권장량
연어
206 kcal10% 권장량

Atlantic Salmon (Cooked/Baked) provides 206 kcal vs 155 kcal in Whole Egg (Cooked / Boiled) (+51 kcal, +33%).

단백질연어 더 높음
삶은 달걀
12.6 g25% 권장량
연어
22.1 g44% 권장량

Atlantic Salmon (Cooked/Baked) provides 22.1 g vs 12.6 g in Whole Egg (Cooked / Boiled) (+9.5 g, +76%).

탄수화물삶은 달걀 더 높음
삶은 달걀
1.1 g
연어
0 g

Whole Egg (Cooked / Boiled) has higher carbohydrates (1.1 g vs 0 g).

식이섬유유사
삶은 달걀
0 g
연어
0 g

Both Whole Egg (Cooked / Boiled) and Atlantic Salmon (Cooked/Baked) provide similar amounts of dietary fiber (0 g).

총 지방연어 더 높음
삶은 달걀
10.6 g14% 권장량
연어
12.4 g16% 권장량

Atlantic Salmon (Cooked/Baked) provides 12.4 g vs 10.6 g in Whole Egg (Cooked / Boiled) (+1.7 g, +16%).

당류삶은 달걀 더 높음
삶은 달걀
1.1 g2% 권장량
연어
0 g

Whole Egg (Cooked / Boiled) has higher total sugars (1.1 g vs 0 g).

비타민12 영양소
비타민 C유사
삶은 달걀
0 mg
연어
0 mg

Both Whole Egg (Cooked / Boiled) and Atlantic Salmon (Cooked/Baked) provide similar amounts of vitamin c (0 mg).

비타민 A삶은 달걀 더 높음
삶은 달걀
149 µg17% 권장량
연어
12 µg1% 권장량

Whole Egg (Cooked / Boiled) provides 149 µg vs 12 µg in Atlantic Salmon (Cooked/Baked) (+137 µg, +1142%).

비타민 D연어 더 높음
삶은 달걀
2.2 µg11% 권장량
연어
11 µg55% 권장량

Atlantic Salmon (Cooked/Baked) provides 11 µg vs 2.2 µg in Whole Egg (Cooked / Boiled) (+8.8 µg, +400%).

비타민 E연어 더 높음
삶은 달걀
1.0 mg7% 권장량
연어
3.6 mg24% 권장량

Atlantic Salmon (Cooked/Baked) provides 3.6 mg vs 1.0 mg in Whole Egg (Cooked / Boiled) (+2.5 mg, +245%).

비타민 K삶은 달걀 더 높음
삶은 달걀
0.3 µg
연어
0.1 µg

Whole Egg (Cooked / Boiled) provides 0.3 µg vs 0.1 µg in Atlantic Salmon (Cooked/Baked) (+0.2 µg, +200%).

엽산삶은 달걀 더 높음
삶은 달걀
44 µg11% 권장량
연어
29 µg7% 권장량

Whole Egg (Cooked / Boiled) provides 44 µg vs 29 µg in Atlantic Salmon (Cooked/Baked) (+15 µg, +52%).

비타민 B1 (티아민)연어 더 높음
삶은 달걀
0.07 mg6% 권장량
연어
0.23 mg19% 권장량

Atlantic Salmon (Cooked/Baked) provides 0.23 mg vs 0.07 mg in Whole Egg (Cooked / Boiled) (+0.16 mg, +242%).

비타민 B2 (리보플라빈)삶은 달걀 더 높음
삶은 달걀
0.52 mg40% 권장량
연어
0.14 mg10% 권장량

Whole Egg (Cooked / Boiled) provides 0.52 mg vs 0.14 mg in Atlantic Salmon (Cooked/Baked) (+0.38 mg, +279%).

비타민 B3 (나이아신)연어 더 높음
삶은 달걀
0.06 mg
연어
8.7 mg54% 권장량

Atlantic Salmon (Cooked/Baked) provides 8.7 mg vs 0.06 mg in Whole Egg (Cooked / Boiled) (+8.6 mg, +13416%).

비타민 B5연어 더 높음
삶은 달걀
1.4 mg28% 권장량
연어
1.7 mg33% 권장량

Atlantic Salmon (Cooked/Baked) provides 1.7 mg vs 1.4 mg in Whole Egg (Cooked / Boiled) (+0.26 mg, +19%).

비타민 B6연어 더 높음
삶은 달걀
0.12 mg7% 권장량
연어
0.64 mg38% 권장량

Atlantic Salmon (Cooked/Baked) provides 0.64 mg vs 0.12 mg in Whole Egg (Cooked / Boiled) (+0.52 mg, +429%).

비타민 B12연어 더 높음
삶은 달걀
1.1 µg46% 권장량
연어
3.2 µg133% 권장량

Atlantic Salmon (Cooked/Baked) provides 3.2 µg vs 1.1 µg in Whole Egg (Cooked / Boiled) (+2.1 µg, +186%).

미네랄7 영양소
나트륨삶은 달걀 더 높음
삶은 달걀
124 mg5% 권장량
연어
60.0 mg3% 권장량

Whole Egg (Cooked / Boiled) provides 124 mg vs 60.0 mg in Atlantic Salmon (Cooked/Baked) (+64.0 mg, +107%).

칼륨연어 더 높음
삶은 달걀
126 mg3% 권장량
연어
384 mg8% 권장량

Atlantic Salmon (Cooked/Baked) provides 384 mg vs 126 mg in Whole Egg (Cooked / Boiled) (+258 mg, +205%).

칼슘삶은 달걀 더 높음
삶은 달걀
50.0 mg4% 권장량
연어
12.0 mg1% 권장량

Whole Egg (Cooked / Boiled) provides 50.0 mg vs 12.0 mg in Atlantic Salmon (Cooked/Baked) (+38.0 mg, +317%).

철분삶은 달걀 더 높음
삶은 달걀
1.2 mg7% 권장량
연어
0.80 mg4% 권장량

Whole Egg (Cooked / Boiled) provides 1.2 mg vs 0.80 mg in Atlantic Salmon (Cooked/Baked) (+0.39 mg, +49%).

마그네슘연어 더 높음
삶은 달걀
10.0 mg2% 권장량
연어
30.0 mg7% 권장량

Atlantic Salmon (Cooked/Baked) provides 30.0 mg vs 10.0 mg in Whole Egg (Cooked / Boiled) (+20.0 mg, +200%).

연어 더 높음
삶은 달걀
172 mg14% 권장량
연어
252 mg20% 권장량

Atlantic Salmon (Cooked/Baked) provides 252 mg vs 172 mg in Whole Egg (Cooked / Boiled) (+80.0 mg, +47%).

아연삶은 달걀 더 높음
삶은 달걀
1.1 mg10% 권장량
연어
0.64 mg6% 권장량

Whole Egg (Cooked / Boiled) provides 1.1 mg vs 0.64 mg in Atlantic Salmon (Cooked/Baked) (+0.41 mg, +64%).

지질1 영양소
포화지방삶은 달걀 더 높음
삶은 달걀
3.3 g16% 권장량
연어
2.5 g13% 권장량

Whole Egg (Cooked / Boiled) provides 3.3 g vs 2.5 g in Atlantic Salmon (Cooked/Baked) (+0.77 g, +31%).

비교 요약

Based on 26 nutrients analyzed, Whole Egg (Cooked / Boiled) leads in 11 categories while Atlantic Salmon (Cooked/Baked) leads in 13.Both foods show similar concentrations in 2 nutrients. Overall, 연어 has the nutritional edge in this comparison.

0 식품
비교 (0/2)