Figs (Fresh) vs Lemon
Factual nutritional comparison based on verified food composition records.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Lemon has fewer calories (energy) (29 kcal vs 74 kcal, 45 kcal less).
Lemon provides 1.1 g vs 0.75 g in Figs (Fresh) (+0.35 g, +47%).
Both provide similar dietary fiber (2.9 g vs 2.8 g).
Lemon provides 53.0 mg vs 2.0 mg in Figs (Fresh) (+51.0 mg, +2550%).
Macronutrients6 nutrients
Figs (Fresh) provides 74 kcal vs 29 kcal in Lemon (+45 kcal, +155%).
Lemon provides 1.1 g vs 0.75 g in Figs (Fresh) (+0.35 g, +47%).
Figs (Fresh) provides 19.2 g vs 9.3 g in Lemon (+9.9 g, +106%).
Figs (Fresh) provides 2.9 g vs 2.8 g in Lemon (+0.10 g, +4%).
Both Figs (Fresh) and Lemon provide similar amounts of total fat (0.30 g).
Figs (Fresh) provides 16.3 g vs 2.5 g in Lemon (+13.8 g, +550%).
Vitamins12 nutrients
Lemon provides 53.0 mg vs 2.0 mg in Figs (Fresh) (+51.0 mg, +2550%).
Figs (Fresh) provides 7.0 µg vs 1.0 µg in Lemon (+6.0 µg, +600%).
Both Figs (Fresh) and Lemon provide similar amounts of vitamin d (0 µg).
Both Figs (Fresh) and Lemon provide similar amounts of vitamin e (0.11 mg).
Figs (Fresh) has higher vitamin k (4.7 µg vs 0 µg).
Lemon provides 11 µg vs 6.0 µg in Figs (Fresh) (+5.0 µg, +83%).
Both Figs (Fresh) and Lemon provide similar amounts of thiamin (vitamin b1) (0.06 mg).
Both Figs (Fresh) and Lemon provide similar amounts of riboflavin (vitamin b2) (0.05 mg).
Figs (Fresh) provides 0.40 mg vs 0.10 mg in Lemon (+0.30 mg, +300%).
Figs (Fresh) provides 0.30 mg vs 0.19 mg in Lemon (+0.11 mg, +58%).
Both Figs (Fresh) and Lemon provide similar amounts of vitamin b6 (0.11 mg).
Both Figs (Fresh) and Lemon provide similar amounts of vitamin b12 (0 µg).
Minerals7 nutrients
Lemon provides 2.0 mg vs 1.0 mg in Figs (Fresh) (+1.0 mg, +100%).
Figs (Fresh) provides 232 mg vs 138 mg in Lemon (+94.0 mg, +68%).
Figs (Fresh) provides 35.0 mg vs 26.0 mg in Lemon (+9.0 mg, +35%).
Lemon provides 0.60 mg vs 0.37 mg in Figs (Fresh) (+0.23 mg, +62%).
Figs (Fresh) provides 17.0 mg vs 8.0 mg in Lemon (+9.0 mg, +113%).
Lemon provides 16.0 mg vs 14.0 mg in Figs (Fresh) (+2.0 mg, +14%).
Figs (Fresh) provides slightly more zinc (0.15 mg vs 0.06 mg).
Lipids1 nutrients
Both Figs (Fresh) and Lemon provide similar amounts of saturated fat (0.06 g).