Side-by-Side Comparison

Paneer (Indian Cottage Cheese) vs Walnuts (English, Halves)

Factual nutritional comparison based on verified food composition records.

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Neat fresh white paneer cubes resting on clean studio slate
dairy

Paneer (Indian Cottage Cheese)

296Calories
18.3Protein
0.0Fiber
0.0Vit C
View Details
VS
Clean raw walnut halves in minimalist ceramic dish
nuts seeds

Walnuts (English, Halves)

654Calories
15.2Protein
6.7Fiber
1.3Vit C
View Details
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Lower Calories
-55%
Paneer (Indian Cottage Cheese)

Paneer (Indian Cottage Cheese) has fewer calories (energy) (296 kcal vs 654 kcal, 358 kcal less).

Higher Protein
+20%
Paneer (Indian Cottage Cheese)

Paneer (Indian Cottage Cheese) provides 18.3 g vs 15.2 g in Walnuts (English, Halves) (+3.1 g, +20%).

Higher Dietary Fiber
Walnuts (English, Halves)

Walnuts (English, Halves) provides 6.7 g vs 0 g in Paneer (Indian Cottage Cheese) (+6.7 g).

Higher Vitamin C
Walnuts (English, Halves)

Walnuts (English, Halves) provides 1.3 mg vs 0 mg in Paneer (Indian Cottage Cheese) (+1.3 mg).

Comparing per 100 g standard edible portion.

Nutrient
Paneer (Indian Cottage Cheese)100 g edible portion
Walnuts (English, Halves)100 g edible portion
Macronutrients6 nutrients
Calories (Energy)Walnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
296 kcal15% DV
Walnuts (English, Halves)
654 kcal33% DV

Walnuts (English, Halves) provides 654 kcal vs 296 kcal in Paneer (Indian Cottage Cheese) (+358 kcal, +121%).

ProteinPaneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
18.3 g37% DV
Walnuts (English, Halves)
15.2 g30% DV

Paneer (Indian Cottage Cheese) provides 18.3 g vs 15.2 g in Walnuts (English, Halves) (+3.1 g, +20%).

CarbohydratesWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
4.2 g2% DV
Walnuts (English, Halves)
13.7 g5% DV

Walnuts (English, Halves) provides 13.7 g vs 4.2 g in Paneer (Indian Cottage Cheese) (+9.5 g, +226%).

Dietary FiberWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0 g
Walnuts (English, Halves)
6.7 g24% DV

Walnuts (English, Halves) has higher dietary fiber (6.7 g vs 0 g).

Total FatWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
22.8 g29% DV
Walnuts (English, Halves)
65.2 g84% DV

Walnuts (English, Halves) provides 65.2 g vs 22.8 g in Paneer (Indian Cottage Cheese) (+42.4 g, +186%).

Total SugarsSimilar
Paneer (Indian Cottage Cheese)
2.6 g5% DV
Walnuts (English, Halves)
2.6 g5% DV

Both Paneer (Indian Cottage Cheese) and Walnuts (English, Halves) provide similar amounts of total sugars (2.6 g).

Vitamins12 nutrients
Vitamin CWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0 mg
Walnuts (English, Halves)
1.3 mg1% DV

Walnuts (English, Halves) has higher vitamin c (1.3 mg vs 0 mg).

Vitamin A (RAE)Paneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
180 µg20% DV
Walnuts (English, Halves)
1.0 µg

Paneer (Indian Cottage Cheese) provides 180 µg vs 1.0 µg in Walnuts (English, Halves) (+179 µg, +17900%).

Vitamin DPaneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
0.5 µg3% DV
Walnuts (English, Halves)
0 µg

Paneer (Indian Cottage Cheese) has higher vitamin d (0.5 µg vs 0 µg).

Vitamin EWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0.40 mg3% DV
Walnuts (English, Halves)
0.70 mg5% DV

Walnuts (English, Halves) provides 0.70 mg vs 0.40 mg in Paneer (Indian Cottage Cheese) (+0.30 mg, +75%).

Vitamin KWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
1.5 µg1% DV
Walnuts (English, Halves)
2.7 µg2% DV

Walnuts (English, Halves) provides 2.7 µg vs 1.5 µg in Paneer (Indian Cottage Cheese) (+1.2 µg, +80%).

Folate (DFE)Walnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
18 µg5% DV
Walnuts (English, Halves)
98 µg25% DV

Walnuts (English, Halves) provides 98 µg vs 18 µg in Paneer (Indian Cottage Cheese) (+80 µg, +444%).

Thiamin (Vitamin B1)Walnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0.04 mg3% DV
Walnuts (English, Halves)
0.34 mg28% DV

Walnuts (English, Halves) provides 0.34 mg vs 0.04 mg in Paneer (Indian Cottage Cheese) (+0.30 mg, +753%).

Riboflavin (Vitamin B2)Paneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
0.28 mg22% DV
Walnuts (English, Halves)
0.15 mg12% DV

Paneer (Indian Cottage Cheese) provides 0.28 mg vs 0.15 mg in Walnuts (English, Halves) (+0.13 mg, +87%).

Niacin (Vitamin B3)Walnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0.15 mg1% DV
Walnuts (English, Halves)
1.1 mg7% DV

Walnuts (English, Halves) provides 1.1 mg vs 0.15 mg in Paneer (Indian Cottage Cheese) (+0.98 mg, +650%).

Pantothenic Acid (B5)Walnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0.35 mg7% DV
Walnuts (English, Halves)
0.57 mg11% DV

Walnuts (English, Halves) provides 0.57 mg vs 0.35 mg in Paneer (Indian Cottage Cheese) (+0.22 mg, +63%).

Vitamin B6Walnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0.08 mg5% DV
Walnuts (English, Halves)
0.54 mg32% DV

Walnuts (English, Halves) provides 0.54 mg vs 0.08 mg in Paneer (Indian Cottage Cheese) (+0.46 mg, +571%).

Vitamin B12Paneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
0.9 µg38% DV
Walnuts (English, Halves)
0 µg

Paneer (Indian Cottage Cheese) has higher vitamin b12 (0.9 µg vs 0 µg).

Minerals7 nutrients
SodiumPaneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
22.0 mg1% DV
Walnuts (English, Halves)
2.0 mg

Paneer (Indian Cottage Cheese) provides 22.0 mg vs 2.0 mg in Walnuts (English, Halves) (+20.0 mg, +1000%).

PotassiumWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
110 mg2% DV
Walnuts (English, Halves)
441 mg9% DV

Walnuts (English, Halves) provides 441 mg vs 110 mg in Paneer (Indian Cottage Cheese) (+331 mg, +301%).

CalciumPaneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
480 mg37% DV
Walnuts (English, Halves)
98.0 mg8% DV

Paneer (Indian Cottage Cheese) provides 480 mg vs 98.0 mg in Walnuts (English, Halves) (+382 mg, +390%).

IronWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
0.40 mg2% DV
Walnuts (English, Halves)
2.9 mg16% DV

Walnuts (English, Halves) provides 2.9 mg vs 0.40 mg in Paneer (Indian Cottage Cheese) (+2.5 mg, +628%).

MagnesiumWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
18.0 mg4% DV
Walnuts (English, Halves)
158 mg38% DV

Walnuts (English, Halves) provides 158 mg vs 18.0 mg in Paneer (Indian Cottage Cheese) (+140 mg, +778%).

PhosphorusWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
280 mg22% DV
Walnuts (English, Halves)
346 mg28% DV

Walnuts (English, Halves) provides 346 mg vs 280 mg in Paneer (Indian Cottage Cheese) (+66.0 mg, +24%).

ZincWalnuts (English, Halves) higher
Paneer (Indian Cottage Cheese)
2.1 mg19% DV
Walnuts (English, Halves)
3.1 mg28% DV

Walnuts (English, Halves) provides 3.1 mg vs 2.1 mg in Paneer (Indian Cottage Cheese) (+0.99 mg, +47%).

Lipids1 nutrients
Saturated FatPaneer (Indian Cottage Cheese) higher
Paneer (Indian Cottage Cheese)
14.2 g71% DV
Walnuts (English, Halves)
6.1 g31% DV

Paneer (Indian Cottage Cheese) provides 14.2 g vs 6.1 g in Walnuts (English, Halves) (+8.1 g, +132%).

Comparison Summary

Based on 26 nutrients analyzed, Paneer (Indian Cottage Cheese) leads in 8 categories while Walnuts (English, Halves) leads in 17.Both foods show similar concentrations in 1 nutrient. Overall, Walnuts (English, Halves) has the nutritional edge in this comparison.

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