Guava
Guava provides 228 mg of vitamin c per 100 g (+228 mg vs Paneer (Indian Cottage Cheese)).
Paneer / Panir
Non-aged acid-set dairy cheese
Traditional non-melting South Asian fresh cheese offering high calcium, fat, and bioavailable milk proteins.

Key vitamins and minerals meeting high percentages of daily recommended intake
Discover ranked food alternatives to Paneer (Indian Cottage Cheese) based on protein, fiber, or vitamins.
Guava provides 228 mg of vitamin c per 100 g (+228 mg vs Paneer (Indian Cottage Cheese)).
Orange provides 53.2 mg of vitamin c per 100 g (+53.2 mg vs Paneer (Indian Cottage Cheese)).
Banana provides 8.7 mg of vitamin c per 100 g (+8.7 mg vs Paneer (Indian Cottage Cheese)).
Sweet Potato (Baked/Cooked) provides 19.6 mg of vitamin c per 100 g (+19.6 mg vs Paneer (Indian Cottage Cheese)).
Side-by-side nutrient differences with other common dairy
Laboratory assayed values from published composition records
Per 100g Edible Portion
| Macronutrients | Amount | % Daily Value* |
|---|---|---|
| Calories (Energy) | 296kcal | |
| Protein | 18.3g | |
| Carbohydrates | 4.2g | |
| Dietary Fiber | 0g | |
| Total Fat | 22.8g | |
| Saturated Fat | 14.2g | |
| Total Sugars | 2.6g | |
| Sodium | 22.0mg |
| Vitamins | Amount | % Daily Value* |
|---|---|---|
Vitamin CAscorbic Acid | 0mg | |
Vitamin A (RAE)Retinol & Carotenoids | 180µg | |
Vitamin DCholecalciferol / Ergocalciferol | 0.5µg | |
Vitamin EAlpha-tocopherol | 0.40mg | |
Vitamin KPhylloquinone & Menaquinones | 1.5µg | |
Folate (DFE)Vitamin B9 | 18µg | |
| 0.04mg | ||
| 0.28mg | ||
| 0.15mg | ||
| 0.35mg | ||
Vitamin B6Pyridoxal 5-phosphate | 0.08mg | |
Vitamin B12Cobalamin | 0.9µg |
Expert-verified answers to common nutritional and dietary questions
A 100-gram serving of Paneer (Indian Cottage Cheese) contains 296 calories, 4.2g of total carbohydrates, and 0g of dietary fiber (yielding approx. 4.2g net carbs). By portion: 100 g contains approximately 296 calories; 1 standard serving (50 g) contains approximately 148 calories; 1 cup cubes (140 g) contains approximately 414 calories.
Paneer (Indian Cottage Cheese) is particularly high in Vitamin B12 (38% Daily Value), Calcium (37% Daily Value), Phosphorus (22% Daily Value), Riboflavin (Vitamin B2) (22% Daily Value). Traditional non-melting South Asian fresh cheese offering high calcium, fat, and bioavailable milk proteins.
Popular and nutritionally verified alternatives to Paneer (Indian Cottage Cheese) include Guava, Orange, Amla (Indian Gooseberry). You can explore customized swaps ranked by protein, fiber, or vitamins using our smart replacement tool.
Paneer (Indian Cottage Cheese) is naturally vegetarian, high protein, low carb, gluten free. With 296 calories and 0g of fiber per 100g, it fits well into healthy balanced, plant-based, and calorie-conscious meal plans.
Values reflect assayed composite laboratory samples from published public food tables. Naturally occurring nutrients vary by harvest variety and culinary preparation.