Roh · Obst
Orange
53.2 mg/ 100g
47 kcal
Warum dieses Ergebnis?
Orange provides approximately 460% more vitamin c per 100 g (53.2 mg vs 9.5 mg in Plums).
Entdecken Sie bewertete Lebensmittelalternativen zu Pflaumen basierend auf Protein, Ballaststoffen oder Vitaminen.

46 kcal •0.7g Protein •1.4g Ballaststoffe •9.5mg Vitamin C (Pro 100g essbarer Anteil)
Entdecken Sie bewertete Lebensmittelalternativen zu Pflaumen basierend auf Protein, Ballaststoffen oder Vitaminen.
Orange provides approximately 460% more vitamin c per 100 g (53.2 mg vs 9.5 mg in Plums).
Strawberries provides approximately 519% more vitamin c per 100 g (58.8 mg vs 9.5 mg in Plums).
Papaya provides approximately 541% more vitamin c per 100 g (60.9 mg vs 9.5 mg in Plums).
Pineapple provides approximately 403% more vitamin c per 100 g (47.8 mg vs 9.5 mg in Plums).