Nährwerte im Vergleich

Mandeln vs Quinoa

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Clean raw whole almonds with natural brown skin in minimalist ceramic dish
Nüsse & Samen

Mandeln

579Kalorien
21.1Protein
12.5Ballaststoffe
0.0Vitamin C
Details anzeigen
VS
Fluffy cooked quinoa showing tiny light spiraled germ rings
Getreide

Quinoa

120Kalorien
4.4Protein
2.8Ballaststoffe
0.0Vitamin C
Details anzeigen
Preparation State Notice

Comparing Almonds (Raw) (raw) with Quinoa (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-79%
Quinoa

Quinoa (Cooked) has fewer calories (energy) (120 kcal vs 579 kcal, 459 kcal less).

Mehr Protein
+381%
Mandeln

Almonds (Raw) provides 21.2 g vs 4.4 g in Quinoa (Cooked) (+16.8 g, +381%).

Mehr Ballaststoffe
+346%
Mandeln

Almonds (Raw) provides 12.5 g vs 2.8 g in Quinoa (Cooked) (+9.7 g, +346%).

Mehr Kalium
+326%
Mandeln

Almonds (Raw) provides 733 mg vs 172 mg in Quinoa (Cooked) (+561 mg, +326%).

Comparing per 100 g standard edible portion.

Nährstoff
Mandeln100 g edible portion
Quinoa100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Mandeln höher
Mandeln
579 kcal29% TB
Quinoa
120 kcal6% TB

Almonds (Raw) provides 579 kcal vs 120 kcal in Quinoa (Cooked) (+459 kcal, +383%).

ProteinMandeln höher
Mandeln
21.2 g42% TB
Quinoa
4.4 g9% TB

Almonds (Raw) provides 21.2 g vs 4.4 g in Quinoa (Cooked) (+16.8 g, +381%).

KohlenhydrateÄhnlich
Mandeln
21.6 g8% TB
Quinoa
21.3 g8% TB

Both Almonds (Raw) and Quinoa (Cooked) provide similar amounts of carbohydrates (21.6 g).

BallaststoffeMandeln höher
Mandeln
12.5 g45% TB
Quinoa
2.8 g10% TB

Almonds (Raw) provides 12.5 g vs 2.8 g in Quinoa (Cooked) (+9.7 g, +346%).

GesamtfettMandeln höher
Mandeln
49.9 g64% TB
Quinoa
1.9 g2% TB

Almonds (Raw) provides 49.9 g vs 1.9 g in Quinoa (Cooked) (+48.0 g, +2501%).

ZuckerMandeln höher
Mandeln
4.4 g9% TB
Quinoa
0.87 g2% TB

Almonds (Raw) provides 4.4 g vs 0.87 g in Quinoa (Cooked) (+3.5 g, +400%).

Vitamine12 Nährstoffe
Vitamin CÄhnlich
Mandeln
0 mg
Quinoa
0 mg

Both Almonds (Raw) and Quinoa (Cooked) provide similar amounts of vitamin c (0 mg).

Vitamin AQuinoa höher
Mandeln
0 µg
Quinoa
1.0 µg

Quinoa (Cooked) has higher vitamin a (rae) (1.0 µg vs 0 µg).

Vitamin DÄhnlich
Mandeln
0 µg
Quinoa
0 µg

Both Almonds (Raw) and Quinoa (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin EMandeln höher
Mandeln
25.6 mg171% TB
Quinoa
0.63 mg4% TB

Almonds (Raw) provides 25.6 mg vs 0.63 mg in Quinoa (Cooked) (+25.0 mg, +3968%).

Vitamin KÄhnlich
Mandeln
0 µg
Quinoa
0 µg

Both Almonds (Raw) and Quinoa (Cooked) provide similar amounts of vitamin k (0 µg).

FolsäureMandeln höher
Mandeln
44 µg11% TB
Quinoa
42 µg11% TB

Almonds (Raw) provides 44 µg vs 42 µg in Quinoa (Cooked) (+2.0 µg, +5%).

Vitamin B1 (Thiamin)Mandeln höher
Mandeln
0.21 mg17% TB
Quinoa
0.11 mg9% TB

Almonds (Raw) provides 0.21 mg vs 0.11 mg in Quinoa (Cooked) (+0.10 mg, +92%).

Vitamin B2 (Riboflavin)Mandeln höher
Mandeln
1.1 mg88% TB
Quinoa
0.11 mg8% TB

Almonds (Raw) provides 1.1 mg vs 0.11 mg in Quinoa (Cooked) (+1.0 mg, +935%).

Vitamin B3 (Niacin)Mandeln höher
Mandeln
3.6 mg23% TB
Quinoa
0.41 mg3% TB

Almonds (Raw) provides 3.6 mg vs 0.41 mg in Quinoa (Cooked) (+3.2 mg, +778%).

Vitamin B5Mandeln höher
Mandeln
0.47 mg9% TB
Quinoa
0.23 mg5% TB

Almonds (Raw) provides 0.47 mg vs 0.23 mg in Quinoa (Cooked) (+0.24 mg, +107%).

Vitamin B6Ähnlich
Mandeln
0.14 mg8% TB
Quinoa
0.12 mg7% TB

Both Almonds (Raw) and Quinoa (Cooked) provide similar amounts of vitamin b6 (0.14 mg).

Vitamin B12Ähnlich
Mandeln
0 µg
Quinoa
0 µg

Both Almonds (Raw) and Quinoa (Cooked) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumQuinoa höher
Mandeln
1.0 mg
Quinoa
7.0 mg

Quinoa (Cooked) provides 7.0 mg vs 1.0 mg in Almonds (Raw) (+6.0 mg, +600%).

KaliumMandeln höher
Mandeln
733 mg16% TB
Quinoa
172 mg4% TB

Almonds (Raw) provides 733 mg vs 172 mg in Quinoa (Cooked) (+561 mg, +326%).

CalciumMandeln höher
Mandeln
269 mg21% TB
Quinoa
17.0 mg1% TB

Almonds (Raw) provides 269 mg vs 17.0 mg in Quinoa (Cooked) (+252 mg, +1482%).

EisenMandeln höher
Mandeln
3.7 mg21% TB
Quinoa
1.5 mg8% TB

Almonds (Raw) provides 3.7 mg vs 1.5 mg in Quinoa (Cooked) (+2.2 mg, +149%).

MagnesiumMandeln höher
Mandeln
270 mg64% TB
Quinoa
64.0 mg15% TB

Almonds (Raw) provides 270 mg vs 64.0 mg in Quinoa (Cooked) (+206 mg, +322%).

PhosphorMandeln höher
Mandeln
481 mg38% TB
Quinoa
152 mg12% TB

Almonds (Raw) provides 481 mg vs 152 mg in Quinoa (Cooked) (+329 mg, +216%).

ZinkMandeln höher
Mandeln
3.1 mg28% TB
Quinoa
1.1 mg10% TB

Almonds (Raw) provides 3.1 mg vs 1.1 mg in Quinoa (Cooked) (+2.0 mg, +186%).

Lipide1 Nährstoffe
Gesättigte FettsäurenMandeln höher
Mandeln
3.8 g19% TB
Quinoa
0.23 g1% TB

Almonds (Raw) provides 3.8 g vs 0.23 g in Quinoa (Cooked) (+3.6 g, +1552%).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Almonds (Raw) leads in 18 categories while Quinoa (Cooked) leads in 2.Both foods show similar concentrations in 6 nutrients. Overall, Mandeln has the nutritional edge in this comparison.

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