Nährwerte im Vergleich

Brokkoli vs Süßkartoffel

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Beliebte Vergleiche
Vibrant green fresh broccoli florets on clean stone background
Gemüse

Brokkoli

34Kalorien
2.8Protein
2.6Ballaststoffe
89.2Vitamin C
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VS
Baked sweet potato split open showing vivid orange flesh with natural steam
Gemüse

Süßkartoffel

90Kalorien
2.0Protein
3.3Ballaststoffe
19.6Vitamin C
Details anzeigen
Preparation State Notice

Comparing Broccoli (Raw) (raw) with Sweet Potato (Baked/Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-62%
Brokkoli

Broccoli (Raw) has fewer calories (energy) (34 kcal vs 90 kcal, 56 kcal less).

Mehr Protein
+40%
Brokkoli

Broccoli (Raw) provides 2.8 g vs 2.0 g in Sweet Potato (Baked/Cooked) (+0.81 g, +40%).

Mehr Ballaststoffe
+27%
Süßkartoffel

Sweet Potato (Baked/Cooked) provides 3.3 g vs 2.6 g in Broccoli (Raw) (+0.70 g, +27%).

Mehr Vitamin C
+355%
Brokkoli

Broccoli (Raw) provides 89.2 mg vs 19.6 mg in Sweet Potato (Baked/Cooked) (+69.6 mg, +355%).

Comparing per 100 g standard edible portion.

Nährstoff
Brokkoli100 g edible portion
Süßkartoffel100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Süßkartoffel höher
Brokkoli
34 kcal2% TB
Süßkartoffel
90 kcal5% TB

Sweet Potato (Baked/Cooked) provides 90 kcal vs 34 kcal in Broccoli (Raw) (+56 kcal, +165%).

ProteinBrokkoli höher
Brokkoli
2.8 g6% TB
Süßkartoffel
2.0 g4% TB

Broccoli (Raw) provides 2.8 g vs 2.0 g in Sweet Potato (Baked/Cooked) (+0.81 g, +40%).

KohlenhydrateSüßkartoffel höher
Brokkoli
6.6 g2% TB
Süßkartoffel
20.7 g8% TB

Sweet Potato (Baked/Cooked) provides 20.7 g vs 6.6 g in Broccoli (Raw) (+14.1 g, +212%).

BallaststoffeSüßkartoffel höher
Brokkoli
2.6 g9% TB
Süßkartoffel
3.3 g12% TB

Sweet Potato (Baked/Cooked) provides 3.3 g vs 2.6 g in Broccoli (Raw) (+0.70 g, +27%).

GesamtfettBrokkoli höher
Brokkoli
0.37 g
Süßkartoffel
0.15 g

Broccoli (Raw) provides 0.37 g vs 0.15 g in Sweet Potato (Baked/Cooked) (+0.22 g, +147%).

ZuckerSüßkartoffel höher
Brokkoli
1.7 g3% TB
Süßkartoffel
6.5 g13% TB

Sweet Potato (Baked/Cooked) provides 6.5 g vs 1.7 g in Broccoli (Raw) (+4.8 g, +281%).

Vitamine12 Nährstoffe
Vitamin CBrokkoli höher
Brokkoli
89.2 mg99% TB
Süßkartoffel
19.6 mg22% TB

Broccoli (Raw) provides 89.2 mg vs 19.6 mg in Sweet Potato (Baked/Cooked) (+69.6 mg, +355%).

Vitamin ASüßkartoffel höher
Brokkoli
31 µg3% TB
Süßkartoffel
961 µg107% TB

Sweet Potato (Baked/Cooked) provides 961 µg vs 31 µg in Broccoli (Raw) (+930 µg, +3000%).

Vitamin DÄhnlich
Brokkoli
0 µg
Süßkartoffel
0 µg

Both Broccoli (Raw) and Sweet Potato (Baked/Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin EBrokkoli höher
Brokkoli
0.78 mg5% TB
Süßkartoffel
0.71 mg5% TB

Broccoli (Raw) provides 0.78 mg vs 0.71 mg in Sweet Potato (Baked/Cooked) (+0.07 mg, +10%).

Vitamin KBrokkoli höher
Brokkoli
102 µg85% TB
Süßkartoffel
2.3 µg2% TB

Broccoli (Raw) provides 102 µg vs 2.3 µg in Sweet Potato (Baked/Cooked) (+99 µg, +4317%).

FolsäureBrokkoli höher
Brokkoli
63 µg16% TB
Süßkartoffel
6.0 µg2% TB

Broccoli (Raw) provides 63 µg vs 6.0 µg in Sweet Potato (Baked/Cooked) (+57 µg, +950%).

Vitamin B1 (Thiamin)Ähnlich
Brokkoli
0.07 mg6% TB
Süßkartoffel
0.11 mg9% TB

Both Broccoli (Raw) and Sweet Potato (Baked/Cooked) provide similar amounts of thiamin (vitamin b1) (0.07 mg).

Vitamin B2 (Riboflavin)Ähnlich
Brokkoli
0.12 mg9% TB
Süßkartoffel
0.11 mg8% TB

Both Broccoli (Raw) and Sweet Potato (Baked/Cooked) provide similar amounts of riboflavin (vitamin b2) (0.12 mg).

Vitamin B3 (Niacin)Süßkartoffel höher
Brokkoli
0.64 mg4% TB
Süßkartoffel
1.5 mg9% TB

Sweet Potato (Baked/Cooked) provides 1.5 mg vs 0.64 mg in Broccoli (Raw) (+0.85 mg, +133%).

Vitamin B5Süßkartoffel höher
Brokkoli
0.57 mg11% TB
Süßkartoffel
0.88 mg18% TB

Sweet Potato (Baked/Cooked) provides 0.88 mg vs 0.57 mg in Broccoli (Raw) (+0.31 mg, +54%).

Vitamin B6Süßkartoffel höher
Brokkoli
0.18 mg10% TB
Süßkartoffel
0.29 mg17% TB

Sweet Potato (Baked/Cooked) provides 0.29 mg vs 0.18 mg in Broccoli (Raw) (+0.11 mg, +63%).

Vitamin B12Ähnlich
Brokkoli
0 µg
Süßkartoffel
0 µg

Both Broccoli (Raw) and Sweet Potato (Baked/Cooked) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumSüßkartoffel höher
Brokkoli
33.0 mg1% TB
Süßkartoffel
36.0 mg2% TB

Sweet Potato (Baked/Cooked) provides 36.0 mg vs 33.0 mg in Broccoli (Raw) (+3.0 mg, +9%).

KaliumSüßkartoffel höher
Brokkoli
316 mg7% TB
Süßkartoffel
475 mg10% TB

Sweet Potato (Baked/Cooked) provides 475 mg vs 316 mg in Broccoli (Raw) (+159 mg, +50%).

CalciumBrokkoli höher
Brokkoli
47.0 mg4% TB
Süßkartoffel
38.0 mg3% TB

Broccoli (Raw) provides 47.0 mg vs 38.0 mg in Sweet Potato (Baked/Cooked) (+9.0 mg, +24%).

EisenÄhnlich
Brokkoli
0.73 mg4% TB
Süßkartoffel
0.69 mg4% TB

Both Broccoli (Raw) and Sweet Potato (Baked/Cooked) provide similar amounts of iron (0.73 mg).

MagnesiumSüßkartoffel höher
Brokkoli
21.0 mg5% TB
Süßkartoffel
27.0 mg6% TB

Sweet Potato (Baked/Cooked) provides 27.0 mg vs 21.0 mg in Broccoli (Raw) (+6.0 mg, +29%).

PhosphorBrokkoli höher
Brokkoli
66.0 mg5% TB
Süßkartoffel
54.0 mg4% TB

Broccoli (Raw) provides 66.0 mg vs 54.0 mg in Sweet Potato (Baked/Cooked) (+12.0 mg, +22%).

ZinkBrokkoli höher
Brokkoli
0.41 mg4% TB
Süßkartoffel
0.32 mg3% TB

Broccoli (Raw) provides 0.41 mg vs 0.32 mg in Sweet Potato (Baked/Cooked) (+0.09 mg, +28%).

Lipide1 Nährstoffe
Gesättigte FettsäurenÄhnlich
Brokkoli
0.04 g
Süßkartoffel
0.05 g

Both Broccoli (Raw) and Sweet Potato (Baked/Cooked) provide similar amounts of saturated fat (0.04 g).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Broccoli (Raw) leads in 9 categories while Sweet Potato (Baked/Cooked) leads in 11.Both foods show similar concentrations in 6 nutrients. Overall, Süßkartoffel has the nutritional edge in this comparison.

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