Nährwerte im Vergleich

Cranberrys vs Süßkartoffel

Wählen Sie zwei Lebensmittel und vergleichen Sie Makronährstoffe, Vitamine und Mineralstoffe Seite an Seite: pro 100g, pro Portion oder kalorienormalisiert.

Beliebte Vergleiche
Fresh whole glossy crimson cranberries in a minimalist ceramic dish
Obst

Cranberrys

46Kalorien
0.5Protein
3.6Ballaststoffe
14.0Vitamin C
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VS
Baked sweet potato split open showing vivid orange flesh with natural steam
Gemüse

Süßkartoffel

90Kalorien
2.0Protein
3.3Ballaststoffe
19.6Vitamin C
Details anzeigen
Preparation State Notice

Comparing Cranberries (raw) with Sweet Potato (Baked/Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Weniger Kalorien
-49%
Cranberrys

Cranberries has fewer calories (energy) (46 kcal vs 90 kcal, 44 kcal less).

Mehr Protein
+337%
Süßkartoffel

Sweet Potato (Baked/Cooked) provides 2.0 g vs 0.46 g in Cranberries (+1.5 g, +337%).

Mehr Ballaststoffe
+9%
Cranberrys

Cranberries provides 3.6 g vs 3.3 g in Sweet Potato (Baked/Cooked) (+0.30 g, +9%).

Mehr Vitamin C
+40%
Süßkartoffel

Sweet Potato (Baked/Cooked) provides 19.6 mg vs 14.0 mg in Cranberries (+5.6 mg, +40%).

Comparing per 100 g standard edible portion.

Nährstoff
Cranberrys100 g edible portion
Süßkartoffel100 g edible portion
Makronährstoffe6 Nährstoffe
Kalorien (Energie)Süßkartoffel höher
Cranberrys
46 kcal2% TB
Süßkartoffel
90 kcal5% TB

Sweet Potato (Baked/Cooked) provides 90 kcal vs 46 kcal in Cranberries (+44 kcal, +96%).

ProteinSüßkartoffel höher
Cranberrys
0.46 g1% TB
Süßkartoffel
2.0 g4% TB

Sweet Potato (Baked/Cooked) provides 2.0 g vs 0.46 g in Cranberries (+1.5 g, +337%).

KohlenhydrateSüßkartoffel höher
Cranberrys
12.0 g4% TB
Süßkartoffel
20.7 g8% TB

Sweet Potato (Baked/Cooked) provides 20.7 g vs 12.0 g in Cranberries (+8.7 g, +73%).

BallaststoffeCranberrys höher
Cranberrys
3.6 g13% TB
Süßkartoffel
3.3 g12% TB

Cranberries provides 3.6 g vs 3.3 g in Sweet Potato (Baked/Cooked) (+0.30 g, +9%).

GesamtfettÄhnlich
Cranberrys
0.13 g
Süßkartoffel
0.15 g

Both Cranberries and Sweet Potato (Baked/Cooked) provide similar amounts of total fat (0.13 g).

ZuckerSüßkartoffel höher
Cranberrys
4.3 g9% TB
Süßkartoffel
6.5 g13% TB

Sweet Potato (Baked/Cooked) provides 6.5 g vs 4.3 g in Cranberries (+2.2 g, +52%).

Vitamine12 Nährstoffe
Vitamin CSüßkartoffel höher
Cranberrys
14.0 mg16% TB
Süßkartoffel
19.6 mg22% TB

Sweet Potato (Baked/Cooked) provides 19.6 mg vs 14.0 mg in Cranberries (+5.6 mg, +40%).

Vitamin ASüßkartoffel höher
Cranberrys
3.0 µg
Süßkartoffel
961 µg107% TB

Sweet Potato (Baked/Cooked) provides 961 µg vs 3.0 µg in Cranberries (+958 µg, +31933%).

Vitamin DÄhnlich
Cranberrys
0 µg
Süßkartoffel
0 µg

Both Cranberries and Sweet Potato (Baked/Cooked) provide similar amounts of vitamin d (0 µg).

Vitamin ECranberrys höher
Cranberrys
1.3 mg9% TB
Süßkartoffel
0.71 mg5% TB

Cranberries provides 1.3 mg vs 0.71 mg in Sweet Potato (Baked/Cooked) (+0.61 mg, +86%).

Vitamin KCranberrys höher
Cranberrys
5.0 µg4% TB
Süßkartoffel
2.3 µg2% TB

Cranberries provides 5.0 µg vs 2.3 µg in Sweet Potato (Baked/Cooked) (+2.7 µg, +117%).

FolsäureSüßkartoffel höher
Cranberrys
1.0 µg
Süßkartoffel
6.0 µg2% TB

Sweet Potato (Baked/Cooked) provides 6.0 µg vs 1.0 µg in Cranberries (+5.0 µg, +500%).

Vitamin B1 (Thiamin)Süßkartoffel höher
Cranberrys
0.01 mg1% TB
Süßkartoffel
0.11 mg9% TB

Sweet Potato (Baked/Cooked) provides slightly more thiamin (vitamin b1) (0.11 mg vs 0.01 mg).

Vitamin B2 (Riboflavin)Süßkartoffel höher
Cranberrys
0.02 mg2% TB
Süßkartoffel
0.11 mg8% TB

Sweet Potato (Baked/Cooked) provides slightly more riboflavin (vitamin b2) (0.11 mg vs 0.02 mg).

Vitamin B3 (Niacin)Süßkartoffel höher
Cranberrys
0.10 mg1% TB
Süßkartoffel
1.5 mg9% TB

Sweet Potato (Baked/Cooked) provides 1.5 mg vs 0.10 mg in Cranberries (+1.4 mg, +1372%).

Vitamin B5Süßkartoffel höher
Cranberrys
0.30 mg6% TB
Süßkartoffel
0.88 mg18% TB

Sweet Potato (Baked/Cooked) provides 0.88 mg vs 0.30 mg in Cranberries (+0.59 mg, +200%).

Vitamin B6Süßkartoffel höher
Cranberrys
0.06 mg3% TB
Süßkartoffel
0.29 mg17% TB

Sweet Potato (Baked/Cooked) provides 0.29 mg vs 0.06 mg in Cranberries (+0.23 mg, +402%).

Vitamin B12Ähnlich
Cranberrys
0 µg
Süßkartoffel
0 µg

Both Cranberries and Sweet Potato (Baked/Cooked) provide similar amounts of vitamin b12 (0 µg).

Mineralstoffe7 Nährstoffe
NatriumSüßkartoffel höher
Cranberrys
2.0 mg
Süßkartoffel
36.0 mg2% TB

Sweet Potato (Baked/Cooked) provides 36.0 mg vs 2.0 mg in Cranberries (+34.0 mg, +1700%).

KaliumSüßkartoffel höher
Cranberrys
80.0 mg2% TB
Süßkartoffel
475 mg10% TB

Sweet Potato (Baked/Cooked) provides 475 mg vs 80.0 mg in Cranberries (+395 mg, +494%).

CalciumSüßkartoffel höher
Cranberrys
8.0 mg1% TB
Süßkartoffel
38.0 mg3% TB

Sweet Potato (Baked/Cooked) provides 38.0 mg vs 8.0 mg in Cranberries (+30.0 mg, +375%).

EisenSüßkartoffel höher
Cranberrys
0.23 mg1% TB
Süßkartoffel
0.69 mg4% TB

Sweet Potato (Baked/Cooked) provides 0.69 mg vs 0.23 mg in Cranberries (+0.46 mg, +200%).

MagnesiumSüßkartoffel höher
Cranberrys
6.0 mg1% TB
Süßkartoffel
27.0 mg6% TB

Sweet Potato (Baked/Cooked) provides 27.0 mg vs 6.0 mg in Cranberries (+21.0 mg, +350%).

PhosphorSüßkartoffel höher
Cranberrys
11.0 mg1% TB
Süßkartoffel
54.0 mg4% TB

Sweet Potato (Baked/Cooked) provides 54.0 mg vs 11.0 mg in Cranberries (+43.0 mg, +391%).

ZinkSüßkartoffel höher
Cranberrys
0.09 mg1% TB
Süßkartoffel
0.32 mg3% TB

Sweet Potato (Baked/Cooked) provides 0.32 mg vs 0.09 mg in Cranberries (+0.23 mg, +256%).

Lipide1 Nährstoffe
Gesättigte FettsäurenÄhnlich
Cranberrys
0.01 g
Süßkartoffel
0.05 g

Both Cranberries and Sweet Potato (Baked/Cooked) provide similar amounts of saturated fat (0.01 g).

Zusammenfassung des Vergleichs

Based on 26 nutrients analyzed, Cranberries leads in 3 categories while Sweet Potato (Baked/Cooked) leads in 19.Both foods show similar concentrations in 4 nutrients. Overall, Süßkartoffel has the nutritional edge in this comparison.

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