Garbanzos vs Fresas
Selecciona dos alimentos y compara macronutrientes, vitaminas y minerales lado a lado: por 100g, por porción o normalizado a calorías iguales.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Strawberries has fewer calories (energy) (32 kcal vs 164 kcal, 132 kcal less).
Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 0.67 g in Strawberries (+8.2 g, +1222%).
Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 2.0 g in Strawberries (+5.6 g, +280%).
Strawberries provides 58.8 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+57.5 mg, +4423%).
Macronutrientes6 nutrientes
Chickpeas (Cooked / Garbanzo) provides 164 kcal vs 32 kcal in Strawberries (+132 kcal, +413%).
Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 0.67 g in Strawberries (+8.2 g, +1222%).
Chickpeas (Cooked / Garbanzo) provides 27.4 g vs 7.7 g in Strawberries (+19.7 g, +257%).
Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 2.0 g in Strawberries (+5.6 g, +280%).
Chickpeas (Cooked / Garbanzo) provides 2.6 g vs 0.30 g in Strawberries (+2.3 g, +763%).
Both Chickpeas (Cooked / Garbanzo) and Strawberries provide similar amounts of total sugars (4.8 g).
Vitaminas12 nutrientes
Strawberries provides 58.8 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+57.5 mg, +4423%).
Both Chickpeas (Cooked / Garbanzo) and Strawberries provide similar amounts of vitamin a (rae) (1.0 µg).
Both Chickpeas (Cooked / Garbanzo) and Strawberries provide similar amounts of vitamin d (0 µg).
Chickpeas (Cooked / Garbanzo) provides 0.35 mg vs 0.29 mg in Strawberries (+0.06 mg, +21%).
Chickpeas (Cooked / Garbanzo) provides 4.0 µg vs 2.2 µg in Strawberries (+1.8 µg, +82%).
Chickpeas (Cooked / Garbanzo) provides 172 µg vs 24 µg in Strawberries (+148 µg, +617%).
Chickpeas (Cooked / Garbanzo) provides slightly more thiamin (vitamin b1) (0.12 mg vs 0.02 mg).
Both Chickpeas (Cooked / Garbanzo) and Strawberries provide similar amounts of riboflavin (vitamin b2) (0.06 mg).
Chickpeas (Cooked / Garbanzo) provides 0.53 mg vs 0.39 mg in Strawberries (+0.14 mg, +36%).
Chickpeas (Cooked / Garbanzo) provides 0.29 mg vs 0.13 mg in Strawberries (+0.16 mg, +129%).
Chickpeas (Cooked / Garbanzo) provides slightly more vitamin b6 (0.14 mg vs 0.05 mg).
Both Chickpeas (Cooked / Garbanzo) and Strawberries provide similar amounts of vitamin b12 (0 µg).
Minerales7 nutrientes
Chickpeas (Cooked / Garbanzo) provides 7.0 mg vs 1.0 mg in Strawberries (+6.0 mg, +600%).
Chickpeas (Cooked / Garbanzo) provides 291 mg vs 153 mg in Strawberries (+138 mg, +90%).
Chickpeas (Cooked / Garbanzo) provides 49.0 mg vs 16.0 mg in Strawberries (+33.0 mg, +206%).
Chickpeas (Cooked / Garbanzo) provides 2.9 mg vs 0.41 mg in Strawberries (+2.5 mg, +605%).
Chickpeas (Cooked / Garbanzo) provides 48.0 mg vs 13.0 mg in Strawberries (+35.0 mg, +269%).
Chickpeas (Cooked / Garbanzo) provides 168 mg vs 24.0 mg in Strawberries (+144 mg, +600%).
Chickpeas (Cooked / Garbanzo) provides 1.5 mg vs 0.14 mg in Strawberries (+1.4 mg, +993%).
Lípidos1 nutrientes
Chickpeas (Cooked / Garbanzo) provides 0.27 g vs 0.02 g in Strawberries (+0.26 g, +1700%).