Compara Nutrición Lado a Lado

Pomelo vs Arroz Blanco

Selecciona dos alimentos y compara macronutrientes, vitaminas y minerales lado a lado: por 100g, por porción o normalizado a calorías iguales.

Comparaciones Populares
Fresh pink ruby red grapefruit halved showing glistening ruby segments
Frutas

Pomelo

42Calorías
0.8Proteína
1.6Fibra
31.2Vitamina C
Ver Detalles
VS
Clean fluffy steamed long-grain white rice in neutral ceramic bowl
Cereales y Granos

Arroz Blanco

130Calorías
2.7Proteína
0.4Fibra
0.0Vitamina C
Ver Detalles
Preparation State Notice

Comparing Grapefruit (Pink / Red) (raw) with White Rice (Cooked) (cooked). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorías
-68%
Pomelo

Grapefruit (Pink / Red) has fewer calories (energy) (42 kcal vs 130 kcal, 88 kcal less).

Más Proteína
+249%
Arroz Blanco

White Rice (Cooked) provides 2.7 g vs 0.77 g in Grapefruit (Pink / Red) (+1.9 g, +249%).

Más Fibra
+300%
Pomelo

Grapefruit (Pink / Red) provides 1.6 g vs 0.40 g in White Rice (Cooked) (+1.2 g, +300%).

Más Vitamina C
Pomelo

Grapefruit (Pink / Red) provides 31.2 mg vs 0 mg in White Rice (Cooked) (+31.2 mg).

Comparing per 100 g standard edible portion.

Nutriente
Pomelo100 g edible portion
Arroz Blanco100 g edible portion
Macronutrientes6 nutrientes
Calorías (Energía)Arroz Blanco más alto
Pomelo
42 kcal2% VD
Arroz Blanco
130 kcal7% VD

White Rice (Cooked) provides 130 kcal vs 42 kcal in Grapefruit (Pink / Red) (+88 kcal, +210%).

ProteínaArroz Blanco más alto
Pomelo
0.77 g2% VD
Arroz Blanco
2.7 g5% VD

White Rice (Cooked) provides 2.7 g vs 0.77 g in Grapefruit (Pink / Red) (+1.9 g, +249%).

CarbohidratosArroz Blanco más alto
Pomelo
10.7 g4% VD
Arroz Blanco
28.2 g10% VD

White Rice (Cooked) provides 28.2 g vs 10.7 g in Grapefruit (Pink / Red) (+17.5 g, +164%).

Fibra DietéticaPomelo más alto
Pomelo
1.6 g6% VD
Arroz Blanco
0.40 g1% VD

Grapefruit (Pink / Red) provides 1.6 g vs 0.40 g in White Rice (Cooked) (+1.2 g, +300%).

Grasa TotalArroz Blanco más alto
Pomelo
0.14 g
Arroz Blanco
0.28 g

White Rice (Cooked) provides 0.28 g vs 0.14 g in Grapefruit (Pink / Red) (+0.14 g, +100%).

AzúcaresPomelo más alto
Pomelo
6.9 g14% VD
Arroz Blanco
0.05 g

Grapefruit (Pink / Red) provides 6.9 g vs 0.05 g in White Rice (Cooked) (+6.8 g, +13680%).

Vitaminas12 nutrientes
Vitamina CPomelo más alto
Pomelo
31.2 mg35% VD
Arroz Blanco
0 mg

Grapefruit (Pink / Red) has higher vitamin c (31.2 mg vs 0 mg).

Vitamina APomelo más alto
Pomelo
58 µg6% VD
Arroz Blanco
0 µg

Grapefruit (Pink / Red) has higher vitamin a (rae) (58 µg vs 0 µg).

Vitamina DSimilar
Pomelo
0 µg
Arroz Blanco
0 µg

Both Grapefruit (Pink / Red) and White Rice (Cooked) provide similar amounts of vitamin d (0 µg).

Vitamina EPomelo más alto
Pomelo
0.13 mg1% VD
Arroz Blanco
0.04 mg

Grapefruit (Pink / Red) provides slightly more vitamin e (0.13 mg vs 0.04 mg).

Vitamina KArroz Blanco más alto
Pomelo
0 µg
Arroz Blanco
0.1 µg

White Rice (Cooked) provides slightly more vitamin k (0.1 µg vs 0 µg).

Ácido FólicoArroz Blanco más alto
Pomelo
13 µg3% VD
Arroz Blanco
58 µg14% VD

White Rice (Cooked) provides 58 µg vs 13 µg in Grapefruit (Pink / Red) (+45 µg, +346%).

Vitamina B1 (Tiamina)Arroz Blanco más alto
Pomelo
0.04 mg4% VD
Arroz Blanco
0.16 mg14% VD

White Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.16 mg vs 0.04 mg).

Vitamina B2 (Riboflavina)Similar
Pomelo
0.03 mg2% VD
Arroz Blanco
0.01 mg1% VD

Both Grapefruit (Pink / Red) and White Rice (Cooked) provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Arroz Blanco más alto
Pomelo
0.20 mg1% VD
Arroz Blanco
1.5 mg9% VD

White Rice (Cooked) provides 1.5 mg vs 0.20 mg in Grapefruit (Pink / Red) (+1.3 mg, +624%).

Vitamina B5Arroz Blanco más alto
Pomelo
0.28 mg6% VD
Arroz Blanco
0.40 mg8% VD

White Rice (Cooked) provides 0.40 mg vs 0.28 mg in Grapefruit (Pink / Red) (+0.11 mg, +40%).

Vitamina B6Similar
Pomelo
0.05 mg3% VD
Arroz Blanco
0.09 mg5% VD

Both Grapefruit (Pink / Red) and White Rice (Cooked) provide similar amounts of vitamin b6 (0.05 mg).

Vitamina B12Similar
Pomelo
0 µg
Arroz Blanco
0 µg

Both Grapefruit (Pink / Red) and White Rice (Cooked) provide similar amounts of vitamin b12 (0 µg).

Minerales7 nutrientes
SodioArroz Blanco más alto
Pomelo
0 mg
Arroz Blanco
1.0 mg

White Rice (Cooked) has higher sodium (1.0 mg vs 0 mg).

PotasioPomelo más alto
Pomelo
135 mg3% VD
Arroz Blanco
35.0 mg1% VD

Grapefruit (Pink / Red) provides 135 mg vs 35.0 mg in White Rice (Cooked) (+100 mg, +286%).

CalcioPomelo más alto
Pomelo
22.0 mg2% VD
Arroz Blanco
10.0 mg1% VD

Grapefruit (Pink / Red) provides 22.0 mg vs 10.0 mg in White Rice (Cooked) (+12.0 mg, +120%).

HierroArroz Blanco más alto
Pomelo
0.08 mg
Arroz Blanco
1.2 mg7% VD

White Rice (Cooked) provides 1.2 mg vs 0.08 mg in Grapefruit (Pink / Red) (+1.1 mg, +1400%).

MagnesioArroz Blanco más alto
Pomelo
9.0 mg2% VD
Arroz Blanco
12.0 mg3% VD

White Rice (Cooked) provides 12.0 mg vs 9.0 mg in Grapefruit (Pink / Red) (+3.0 mg, +33%).

FósforoArroz Blanco más alto
Pomelo
18.0 mg1% VD
Arroz Blanco
43.0 mg3% VD

White Rice (Cooked) provides 43.0 mg vs 18.0 mg in Grapefruit (Pink / Red) (+25.0 mg, +139%).

ZincArroz Blanco más alto
Pomelo
0.07 mg1% VD
Arroz Blanco
0.49 mg4% VD

White Rice (Cooked) provides 0.49 mg vs 0.07 mg in Grapefruit (Pink / Red) (+0.42 mg, +600%).

Lípidos1 nutrientes
Grasa SaturadaArroz Blanco más alto
Pomelo
0.01 g
Arroz Blanco
0.08 g

White Rice (Cooked) provides slightly more saturated fat (0.08 g vs 0.01 g).

Resumen de la Comparación

Based on 26 nutrients analyzed, Grapefruit (Pink / Red) leads in 7 categories while White Rice (Cooked) leads in 15.Both foods show similar concentrations in 4 nutrients. Overall, Arroz Blanco has the nutritional edge in this comparison.

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