Mûres vs Figues Fraîches
Sélectionnez deux aliments et comparez les macronutriments, vitamines et minéraux côte à côte : par 100g, par portion ou normalisé aux mêmes calories.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Blackberries has fewer calories (energy) (43 kcal vs 74 kcal, 31 kcal less).
Blackberries provides 1.4 g vs 0.75 g in Figs (Fresh) (+0.64 g, +85%).
Blackberries provides 5.3 g vs 2.9 g in Figs (Fresh) (+2.4 g, +83%).
Blackberries provides 21.0 mg vs 2.0 mg in Figs (Fresh) (+19.0 mg, +950%).
Macronutriments6 nutriments
Figs (Fresh) provides 74 kcal vs 43 kcal in Blackberries (+31 kcal, +72%).
Blackberries provides 1.4 g vs 0.75 g in Figs (Fresh) (+0.64 g, +85%).
Figs (Fresh) provides 19.2 g vs 9.6 g in Blackberries (+9.6 g, +100%).
Blackberries provides 5.3 g vs 2.9 g in Figs (Fresh) (+2.4 g, +83%).
Blackberries provides 0.49 g vs 0.30 g in Figs (Fresh) (+0.19 g, +63%).
Figs (Fresh) provides 16.3 g vs 4.9 g in Blackberries (+11.4 g, +233%).
Vitamines12 nutriments
Blackberries provides 21.0 mg vs 2.0 mg in Figs (Fresh) (+19.0 mg, +950%).
Blackberries provides 11 µg vs 7.0 µg in Figs (Fresh) (+4.0 µg, +57%).
Both Blackberries and Figs (Fresh) provide similar amounts of vitamin d (0 µg).
Blackberries provides 1.2 mg vs 0.11 mg in Figs (Fresh) (+1.1 mg, +964%).
Blackberries provides 20 µg vs 4.7 µg in Figs (Fresh) (+15 µg, +321%).
Blackberries provides 25 µg vs 6.0 µg in Figs (Fresh) (+19 µg, +317%).
Both Blackberries and Figs (Fresh) provide similar amounts of thiamin (vitamin b1) (0.02 mg).
Both Blackberries and Figs (Fresh) provide similar amounts of riboflavin (vitamin b2) (0.03 mg).
Blackberries provides 0.65 mg vs 0.40 mg in Figs (Fresh) (+0.25 mg, +62%).
Both Blackberries and Figs (Fresh) provide similar amounts of pantothenic acid (b5) (0.28 mg).
Figs (Fresh) provides slightly more vitamin b6 (0.11 mg vs 0.03 mg).
Both Blackberries and Figs (Fresh) provide similar amounts of vitamin b12 (0 µg).
Minéraux7 nutriments
Both Blackberries and Figs (Fresh) provide similar amounts of sodium (1.0 mg).
Figs (Fresh) provides 232 mg vs 162 mg in Blackberries (+70.0 mg, +43%).
Figs (Fresh) provides 35.0 mg vs 29.0 mg in Blackberries (+6.0 mg, +21%).
Blackberries provides 0.62 mg vs 0.37 mg in Figs (Fresh) (+0.25 mg, +68%).
Blackberries provides 20.0 mg vs 17.0 mg in Figs (Fresh) (+3.0 mg, +18%).
Blackberries provides 22.0 mg vs 14.0 mg in Figs (Fresh) (+8.0 mg, +57%).
Blackberries provides 0.53 mg vs 0.15 mg in Figs (Fresh) (+0.38 mg, +253%).
Lipides1 nutriments
Both Blackberries and Figs (Fresh) provide similar amounts of saturated fat (0.01 g).