Comparer la Nutrition Côte à Côte

Pois Chiches vs Figues Fraîches

Sélectionnez deux aliments et comparez les macronutriments, vitamines et minéraux côte à côte : par 100g, par portion ou normalisé aux mêmes calories.

Comparaisons Populaires
Cooked golden chickpeas arranged on a minimalist white plate
Légumineuses

Pois Chiches

164Calories
8.9Protéines
7.6Fibres
1.3Vitamine C
Voir les Détails
VS
Fresh whole and halved purple figs with deep pink seeded interior
Fruits

Figues Fraîches

74Calories
0.8Protéines
2.9Fibres
2.0Vitamine C
Voir les Détails
Preparation State Notice

Comparing Chickpeas (Cooked / Garbanzo) (cooked) with Figs (Fresh) (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Moins de Calories
-55%
Figues Fraîches

Figs (Fresh) has fewer calories (energy) (74 kcal vs 164 kcal, 90 kcal less).

Plus de Protéines
+1081%
Pois Chiches

Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 0.75 g in Figs (Fresh) (+8.1 g, +1081%).

Plus de Fibres
+162%
Pois Chiches

Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 2.9 g in Figs (Fresh) (+4.7 g, +162%).

Plus de Vitamine C
+54%
Figues Fraîches

Figs (Fresh) provides 2.0 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+0.70 mg, +54%).

Comparing per 100 g standard edible portion.

Nutriment
Pois Chiches100 g edible portion
Figues Fraîches100 g edible portion
Macronutriments6 nutriments
Calories (Énergie)Pois Chiches plus élevé
Pois Chiches
164 kcal8% VQ
Figues Fraîches
74 kcal4% VQ

Chickpeas (Cooked / Garbanzo) provides 164 kcal vs 74 kcal in Figs (Fresh) (+90 kcal, +122%).

ProtéinesPois Chiches plus élevé
Pois Chiches
8.9 g18% VQ
Figues Fraîches
0.75 g2% VQ

Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 0.75 g in Figs (Fresh) (+8.1 g, +1081%).

GlucidesPois Chiches plus élevé
Pois Chiches
27.4 g10% VQ
Figues Fraîches
19.2 g7% VQ

Chickpeas (Cooked / Garbanzo) provides 27.4 g vs 19.2 g in Figs (Fresh) (+8.2 g, +43%).

Fibres AlimentairesPois Chiches plus élevé
Pois Chiches
7.6 g27% VQ
Figues Fraîches
2.9 g10% VQ

Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 2.9 g in Figs (Fresh) (+4.7 g, +162%).

Lipides TotauxPois Chiches plus élevé
Pois Chiches
2.6 g3% VQ
Figues Fraîches
0.30 g

Chickpeas (Cooked / Garbanzo) provides 2.6 g vs 0.30 g in Figs (Fresh) (+2.3 g, +763%).

SucresFigues Fraîches plus élevé
Pois Chiches
4.8 g10% VQ
Figues Fraîches
16.3 g33% VQ

Figs (Fresh) provides 16.3 g vs 4.8 g in Chickpeas (Cooked / Garbanzo) (+11.5 g, +239%).

Vitamines12 nutriments
Vitamine CFigues Fraîches plus élevé
Pois Chiches
1.3 mg1% VQ
Figues Fraîches
2.0 mg2% VQ

Figs (Fresh) provides 2.0 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+0.70 mg, +54%).

Vitamine AFigues Fraîches plus élevé
Pois Chiches
1.0 µg
Figues Fraîches
7.0 µg1% VQ

Figs (Fresh) provides 7.0 µg vs 1.0 µg in Chickpeas (Cooked / Garbanzo) (+6.0 µg, +600%).

Vitamine DSimilaire
Pois Chiches
0 µg
Figues Fraîches
0 µg

Both Chickpeas (Cooked / Garbanzo) and Figs (Fresh) provide similar amounts of vitamin d (0 µg).

Vitamine EPois Chiches plus élevé
Pois Chiches
0.35 mg2% VQ
Figues Fraîches
0.11 mg1% VQ

Chickpeas (Cooked / Garbanzo) provides 0.35 mg vs 0.11 mg in Figs (Fresh) (+0.24 mg, +218%).

Vitamine KFigues Fraîches plus élevé
Pois Chiches
4.0 µg3% VQ
Figues Fraîches
4.7 µg4% VQ

Figs (Fresh) provides 4.7 µg vs 4.0 µg in Chickpeas (Cooked / Garbanzo) (+0.7 µg, +18%).

Acide FoliquePois Chiches plus élevé
Pois Chiches
172 µg43% VQ
Figues Fraîches
6.0 µg2% VQ

Chickpeas (Cooked / Garbanzo) provides 172 µg vs 6.0 µg in Figs (Fresh) (+166 µg, +2767%).

Vitamine B1 (Thiamine)Pois Chiches plus élevé
Pois Chiches
0.12 mg10% VQ
Figues Fraîches
0.06 mg5% VQ

Chickpeas (Cooked / Garbanzo) provides slightly more thiamin (vitamin b1) (0.12 mg vs 0.06 mg).

Vitamine B2 (Riboflavine)Similaire
Pois Chiches
0.06 mg5% VQ
Figues Fraîches
0.05 mg4% VQ

Both Chickpeas (Cooked / Garbanzo) and Figs (Fresh) provide similar amounts of riboflavin (vitamin b2) (0.06 mg).

Vitamine B3 (Niacine)Pois Chiches plus élevé
Pois Chiches
0.53 mg3% VQ
Figues Fraîches
0.40 mg3% VQ

Chickpeas (Cooked / Garbanzo) provides 0.53 mg vs 0.40 mg in Figs (Fresh) (+0.13 mg, +32%).

Vitamine B5Similaire
Pois Chiches
0.29 mg6% VQ
Figues Fraîches
0.30 mg6% VQ

Both Chickpeas (Cooked / Garbanzo) and Figs (Fresh) provide similar amounts of pantothenic acid (b5) (0.29 mg).

Vitamine B6Similaire
Pois Chiches
0.14 mg8% VQ
Figues Fraîches
0.11 mg7% VQ

Both Chickpeas (Cooked / Garbanzo) and Figs (Fresh) provide similar amounts of vitamin b6 (0.14 mg).

Vitamine B12Similaire
Pois Chiches
0 µg
Figues Fraîches
0 µg

Both Chickpeas (Cooked / Garbanzo) and Figs (Fresh) provide similar amounts of vitamin b12 (0 µg).

Minéraux7 nutriments
SodiumPois Chiches plus élevé
Pois Chiches
7.0 mg
Figues Fraîches
1.0 mg

Chickpeas (Cooked / Garbanzo) provides 7.0 mg vs 1.0 mg in Figs (Fresh) (+6.0 mg, +600%).

PotassiumPois Chiches plus élevé
Pois Chiches
291 mg6% VQ
Figues Fraîches
232 mg5% VQ

Chickpeas (Cooked / Garbanzo) provides 291 mg vs 232 mg in Figs (Fresh) (+59.0 mg, +25%).

CalciumPois Chiches plus élevé
Pois Chiches
49.0 mg4% VQ
Figues Fraîches
35.0 mg3% VQ

Chickpeas (Cooked / Garbanzo) provides 49.0 mg vs 35.0 mg in Figs (Fresh) (+14.0 mg, +40%).

FerPois Chiches plus élevé
Pois Chiches
2.9 mg16% VQ
Figues Fraîches
0.37 mg2% VQ

Chickpeas (Cooked / Garbanzo) provides 2.9 mg vs 0.37 mg in Figs (Fresh) (+2.5 mg, +681%).

MagnésiumPois Chiches plus élevé
Pois Chiches
48.0 mg11% VQ
Figues Fraîches
17.0 mg4% VQ

Chickpeas (Cooked / Garbanzo) provides 48.0 mg vs 17.0 mg in Figs (Fresh) (+31.0 mg, +182%).

PhosphorePois Chiches plus élevé
Pois Chiches
168 mg13% VQ
Figues Fraîches
14.0 mg1% VQ

Chickpeas (Cooked / Garbanzo) provides 168 mg vs 14.0 mg in Figs (Fresh) (+154 mg, +1100%).

ZincPois Chiches plus élevé
Pois Chiches
1.5 mg14% VQ
Figues Fraîches
0.15 mg1% VQ

Chickpeas (Cooked / Garbanzo) provides 1.5 mg vs 0.15 mg in Figs (Fresh) (+1.4 mg, +920%).

Lipides1 nutriments
Acides Gras SaturésPois Chiches plus élevé
Pois Chiches
0.27 g1% VQ
Figues Fraîches
0.06 g

Chickpeas (Cooked / Garbanzo) provides 0.27 g vs 0.06 g in Figs (Fresh) (+0.21 g, +350%).

Résumé du Comparatif

Based on 26 nutrients analyzed, Chickpeas (Cooked / Garbanzo) leads in 17 categories while Figs (Fresh) leads in 4.Both foods show similar concentrations in 5 nutrients. Overall, Pois Chiches has the nutritional edge in this comparison.

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