Comparer la Nutrition Côte à Côte

Pois Chiches vs Citron

Sélectionnez deux aliments et comparez les macronutriments, vitamines et minéraux côte à côte : par 100g, par portion ou normalisé aux mêmes calories.

Comparaisons Populaires
Cooked golden chickpeas arranged on a minimalist white plate
Légumineuses

Pois Chiches

164Calories
8.9Protéines
7.6Fibres
1.3Vitamine C
Voir les Détails
VS
Fresh vibrant yellow lemon cut in half showing juicy pulp
Fruits

Citron

29Calories
1.1Protéines
2.8Fibres
53.0Vitamine C
Voir les Détails
Preparation State Notice

Comparing Chickpeas (Cooked / Garbanzo) (cooked) with Lemon (raw). Moisture variations and cooking state affect nutrient concentrations.

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Moins de Calories
-82%
Citron

Lemon has fewer calories (energy) (29 kcal vs 164 kcal, 135 kcal less).

Plus de Protéines
+705%
Pois Chiches

Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 1.1 g in Lemon (+7.8 g, +705%).

Plus de Fibres
+171%
Pois Chiches

Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 2.8 g in Lemon (+4.8 g, +171%).

Plus de Vitamine C
+3977%
Citron

Lemon provides 53.0 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+51.7 mg, +3977%).

Comparing per 100 g standard edible portion.

Nutriment
Pois Chiches100 g edible portion
Citron100 g edible portion
Macronutriments6 nutriments
Calories (Énergie)Pois Chiches plus élevé
Pois Chiches
164 kcal8% VQ
Citron
29 kcal1% VQ

Chickpeas (Cooked / Garbanzo) provides 164 kcal vs 29 kcal in Lemon (+135 kcal, +466%).

ProtéinesPois Chiches plus élevé
Pois Chiches
8.9 g18% VQ
Citron
1.1 g2% VQ

Chickpeas (Cooked / Garbanzo) provides 8.9 g vs 1.1 g in Lemon (+7.8 g, +705%).

GlucidesPois Chiches plus élevé
Pois Chiches
27.4 g10% VQ
Citron
9.3 g3% VQ

Chickpeas (Cooked / Garbanzo) provides 27.4 g vs 9.3 g in Lemon (+18.1 g, +194%).

Fibres AlimentairesPois Chiches plus élevé
Pois Chiches
7.6 g27% VQ
Citron
2.8 g10% VQ

Chickpeas (Cooked / Garbanzo) provides 7.6 g vs 2.8 g in Lemon (+4.8 g, +171%).

Lipides TotauxPois Chiches plus élevé
Pois Chiches
2.6 g3% VQ
Citron
0.30 g

Chickpeas (Cooked / Garbanzo) provides 2.6 g vs 0.30 g in Lemon (+2.3 g, +763%).

SucresPois Chiches plus élevé
Pois Chiches
4.8 g10% VQ
Citron
2.5 g5% VQ

Chickpeas (Cooked / Garbanzo) provides 4.8 g vs 2.5 g in Lemon (+2.3 g, +92%).

Vitamines12 nutriments
Vitamine CCitron plus élevé
Pois Chiches
1.3 mg1% VQ
Citron
53.0 mg59% VQ

Lemon provides 53.0 mg vs 1.3 mg in Chickpeas (Cooked / Garbanzo) (+51.7 mg, +3977%).

Vitamine ASimilaire
Pois Chiches
1.0 µg
Citron
1.0 µg

Both Chickpeas (Cooked / Garbanzo) and Lemon provide similar amounts of vitamin a (rae) (1.0 µg).

Vitamine DSimilaire
Pois Chiches
0 µg
Citron
0 µg

Both Chickpeas (Cooked / Garbanzo) and Lemon provide similar amounts of vitamin d (0 µg).

Vitamine EPois Chiches plus élevé
Pois Chiches
0.35 mg2% VQ
Citron
0.15 mg1% VQ

Chickpeas (Cooked / Garbanzo) provides 0.35 mg vs 0.15 mg in Lemon (+0.20 mg, +133%).

Vitamine KPois Chiches plus élevé
Pois Chiches
4.0 µg3% VQ
Citron
0 µg

Chickpeas (Cooked / Garbanzo) has higher vitamin k (4.0 µg vs 0 µg).

Acide FoliquePois Chiches plus élevé
Pois Chiches
172 µg43% VQ
Citron
11 µg3% VQ

Chickpeas (Cooked / Garbanzo) provides 172 µg vs 11 µg in Lemon (+161 µg, +1464%).

Vitamine B1 (Thiamine)Pois Chiches plus élevé
Pois Chiches
0.12 mg10% VQ
Citron
0.04 mg3% VQ

Chickpeas (Cooked / Garbanzo) provides slightly more thiamin (vitamin b1) (0.12 mg vs 0.04 mg).

Vitamine B2 (Riboflavine)Similaire
Pois Chiches
0.06 mg5% VQ
Citron
0.02 mg2% VQ

Both Chickpeas (Cooked / Garbanzo) and Lemon provide similar amounts of riboflavin (vitamin b2) (0.06 mg).

Vitamine B3 (Niacine)Pois Chiches plus élevé
Pois Chiches
0.53 mg3% VQ
Citron
0.10 mg1% VQ

Chickpeas (Cooked / Garbanzo) provides 0.53 mg vs 0.10 mg in Lemon (+0.43 mg, +426%).

Vitamine B5Pois Chiches plus élevé
Pois Chiches
0.29 mg6% VQ
Citron
0.19 mg4% VQ

Chickpeas (Cooked / Garbanzo) provides 0.29 mg vs 0.19 mg in Lemon (+0.10 mg, +51%).

Vitamine B6Pois Chiches plus élevé
Pois Chiches
0.14 mg8% VQ
Citron
0.08 mg5% VQ

Chickpeas (Cooked / Garbanzo) provides slightly more vitamin b6 (0.14 mg vs 0.08 mg).

Vitamine B12Similaire
Pois Chiches
0 µg
Citron
0 µg

Both Chickpeas (Cooked / Garbanzo) and Lemon provide similar amounts of vitamin b12 (0 µg).

Minéraux7 nutriments
SodiumPois Chiches plus élevé
Pois Chiches
7.0 mg
Citron
2.0 mg

Chickpeas (Cooked / Garbanzo) provides 7.0 mg vs 2.0 mg in Lemon (+5.0 mg, +250%).

PotassiumPois Chiches plus élevé
Pois Chiches
291 mg6% VQ
Citron
138 mg3% VQ

Chickpeas (Cooked / Garbanzo) provides 291 mg vs 138 mg in Lemon (+153 mg, +111%).

CalciumPois Chiches plus élevé
Pois Chiches
49.0 mg4% VQ
Citron
26.0 mg2% VQ

Chickpeas (Cooked / Garbanzo) provides 49.0 mg vs 26.0 mg in Lemon (+23.0 mg, +88%).

FerPois Chiches plus élevé
Pois Chiches
2.9 mg16% VQ
Citron
0.60 mg3% VQ

Chickpeas (Cooked / Garbanzo) provides 2.9 mg vs 0.60 mg in Lemon (+2.3 mg, +382%).

MagnésiumPois Chiches plus élevé
Pois Chiches
48.0 mg11% VQ
Citron
8.0 mg2% VQ

Chickpeas (Cooked / Garbanzo) provides 48.0 mg vs 8.0 mg in Lemon (+40.0 mg, +500%).

PhosphorePois Chiches plus élevé
Pois Chiches
168 mg13% VQ
Citron
16.0 mg1% VQ

Chickpeas (Cooked / Garbanzo) provides 168 mg vs 16.0 mg in Lemon (+152 mg, +950%).

ZincPois Chiches plus élevé
Pois Chiches
1.5 mg14% VQ
Citron
0.06 mg1% VQ

Chickpeas (Cooked / Garbanzo) provides 1.5 mg vs 0.06 mg in Lemon (+1.5 mg, +2450%).

Lipides1 nutriments
Acides Gras SaturésPois Chiches plus élevé
Pois Chiches
0.27 g1% VQ
Citron
0.04 g

Chickpeas (Cooked / Garbanzo) provides 0.27 g vs 0.04 g in Lemon (+0.23 g, +592%).

Résumé du Comparatif

Based on 26 nutrients analyzed, Chickpeas (Cooked / Garbanzo) leads in 21 categories while Lemon leads in 1.Both foods show similar concentrations in 4 nutrients. Overall, Pois Chiches has the nutritional edge in this comparison.

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