Papaye vs Riz Blanc
Sélectionnez deux aliments et comparez les macronutriments, vitamines et minéraux côte à côte : par 100g, par portion ou normalisé aux mêmes calories.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Papaya has fewer calories (energy) (43 kcal vs 130 kcal, 87 kcal less).
White Rice (Cooked) provides 2.7 g vs 0.47 g in Papaya (+2.2 g, +472%).
Papaya provides 1.7 g vs 0.40 g in White Rice (Cooked) (+1.3 g, +325%).
Papaya provides 60.9 mg vs 0 mg in White Rice (Cooked) (+60.9 mg).
Macronutriments6 nutriments
White Rice (Cooked) provides 130 kcal vs 43 kcal in Papaya (+87 kcal, +202%).
White Rice (Cooked) provides 2.7 g vs 0.47 g in Papaya (+2.2 g, +472%).
White Rice (Cooked) provides 28.2 g vs 10.8 g in Papaya (+17.4 g, +160%).
Papaya provides 1.7 g vs 0.40 g in White Rice (Cooked) (+1.3 g, +325%).
Both Papaya and White Rice (Cooked) provide similar amounts of total fat (0.26 g).
Papaya provides 7.8 g vs 0.05 g in White Rice (Cooked) (+7.8 g, +15540%).
Vitamines12 nutriments
Papaya has higher vitamin c (60.9 mg vs 0 mg).
Papaya has higher vitamin a (rae) (47 µg vs 0 µg).
Both Papaya and White Rice (Cooked) provide similar amounts of vitamin d (0 µg).
Papaya provides 0.30 mg vs 0.04 mg in White Rice (Cooked) (+0.26 mg, +650%).
Papaya provides 2.6 µg vs 0.1 µg in White Rice (Cooked) (+2.5 µg, +2500%).
White Rice (Cooked) provides 58 µg vs 37 µg in Papaya (+21 µg, +57%).
White Rice (Cooked) provides slightly more thiamin (vitamin b1) (0.16 mg vs 0.02 mg).
Both Papaya and White Rice (Cooked) provide similar amounts of riboflavin (vitamin b2) (0.03 mg).
White Rice (Cooked) provides 1.5 mg vs 0.36 mg in Papaya (+1.1 mg, +313%).
White Rice (Cooked) provides 0.40 mg vs 0.19 mg in Papaya (+0.20 mg, +107%).
White Rice (Cooked) provides slightly more vitamin b6 (0.09 mg vs 0.04 mg).
Both Papaya and White Rice (Cooked) provide similar amounts of vitamin b12 (0 µg).
Minéraux7 nutriments
Papaya provides 8.0 mg vs 1.0 mg in White Rice (Cooked) (+7.0 mg, +700%).
Papaya provides 182 mg vs 35.0 mg in White Rice (Cooked) (+147 mg, +420%).
Papaya provides 20.0 mg vs 10.0 mg in White Rice (Cooked) (+10.0 mg, +100%).
White Rice (Cooked) provides 1.2 mg vs 0.25 mg in Papaya (+0.95 mg, +380%).
Papaya provides 21.0 mg vs 12.0 mg in White Rice (Cooked) (+9.0 mg, +75%).
White Rice (Cooked) provides 43.0 mg vs 10.0 mg in Papaya (+33.0 mg, +330%).
White Rice (Cooked) provides 0.49 mg vs 0.08 mg in Papaya (+0.41 mg, +513%).
Lipides1 nutriments
Both Papaya and White Rice (Cooked) provide similar amounts of saturated fat (0.08 g).