Confronta la Nutrizione Fianco a Fianco

Mirtilli vs Tofu

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Fresh plump blueberries with silvery bloom on clean ceramic surface
Frutta

Mirtilli

57Calorie
0.7Proteine
2.4Fibre
9.7Vitamina C
Vedi Dettagli
VS
Clean geometric cubes of firm white tofu on neutral ceramic plate
Legumi

Tofu

83Calorie
10.0Proteine
0.9Fibre
0.1Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-31%
Mirtilli

Blueberries has fewer calories (energy) (57 kcal vs 83 kcal, 26 kcal less).

Più Proteine
+1249%
Tofu

Tofu (Firm) provides 10.0 g vs 0.74 g in Blueberries (+9.2 g, +1249%).

Più Fibre
+167%
Mirtilli

Blueberries provides 2.4 g vs 0.90 g in Tofu (Firm) (+1.5 g, +167%).

Più Vitamina C
+9600%
Mirtilli

Blueberries provides 9.7 mg vs 0.10 mg in Tofu (Firm) (+9.6 mg, +9600%).

Comparing per 100 g standard edible portion.

Nutriente
Mirtilli100 g edible portion
Tofu100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Tofu più alto
Mirtilli
57 kcal3% VG
Tofu
83 kcal4% VG

Tofu (Firm) provides 83 kcal vs 57 kcal in Blueberries (+26 kcal, +46%).

ProteineTofu più alto
Mirtilli
0.74 g1% VG
Tofu
10.0 g20% VG

Tofu (Firm) provides 10.0 g vs 0.74 g in Blueberries (+9.2 g, +1249%).

CarboidratiMirtilli più alto
Mirtilli
14.5 g5% VG
Tofu
1.9 g1% VG

Blueberries provides 14.5 g vs 1.9 g in Tofu (Firm) (+12.6 g, +671%).

Fibra AlimentareMirtilli più alto
Mirtilli
2.4 g9% VG
Tofu
0.90 g3% VG

Blueberries provides 2.4 g vs 0.90 g in Tofu (Firm) (+1.5 g, +167%).

Grassi TotaliTofu più alto
Mirtilli
0.33 g
Tofu
5.3 g7% VG

Tofu (Firm) provides 5.3 g vs 0.33 g in Blueberries (+4.9 g, +1494%).

ZuccheriMirtilli più alto
Mirtilli
10.0 g20% VG
Tofu
0.62 g1% VG

Blueberries provides 10.0 g vs 0.62 g in Tofu (Firm) (+9.3 g, +1506%).

Vitamine12 nutrienti
Vitamina CMirtilli più alto
Mirtilli
9.7 mg11% VG
Tofu
0.10 mg

Blueberries provides 9.7 mg vs 0.10 mg in Tofu (Firm) (+9.6 mg, +9600%).

Vitamina AMirtilli più alto
Mirtilli
3.0 µg
Tofu
0 µg

Blueberries has higher vitamin a (rae) (3.0 µg vs 0 µg).

Vitamina DSimile
Mirtilli
0 µg
Tofu
0 µg

Both Blueberries and Tofu (Firm) provide similar amounts of vitamin d (0 µg).

Vitamina EMirtilli più alto
Mirtilli
0.57 mg4% VG
Tofu
0.01 mg

Blueberries provides 0.57 mg vs 0.01 mg in Tofu (Firm) (+0.56 mg, +5600%).

Vitamina KMirtilli più alto
Mirtilli
19 µg16% VG
Tofu
2.4 µg2% VG

Blueberries provides 19 µg vs 2.4 µg in Tofu (Firm) (+17 µg, +704%).

Acido FolicoTofu più alto
Mirtilli
6.0 µg2% VG
Tofu
19 µg5% VG

Tofu (Firm) provides 19 µg vs 6.0 µg in Blueberries (+13 µg, +217%).

Vitamina B1 (Tiamina)Simile
Mirtilli
0.04 mg3% VG
Tofu
0.08 mg7% VG

Both Blueberries and Tofu (Firm) provide similar amounts of thiamin (vitamin b1) (0.04 mg).

Vitamina B2 (Riboflavina)Simile
Mirtilli
0.04 mg3% VG
Tofu
0.05 mg4% VG

Both Blueberries and Tofu (Firm) provide similar amounts of riboflavin (vitamin b2) (0.04 mg).

Vitamina B3 (Niacina)Mirtilli più alto
Mirtilli
0.42 mg3% VG
Tofu
0.20 mg1% VG

Blueberries provides 0.42 mg vs 0.20 mg in Tofu (Firm) (+0.22 mg, +114%).

Vitamina B5Mirtilli più alto
Mirtilli
0.12 mg2% VG
Tofu
0.07 mg1% VG

Blueberries provides slightly more pantothenic acid (b5) (0.12 mg vs 0.07 mg).

Vitamina B6Simile
Mirtilli
0.05 mg3% VG
Tofu
0.05 mg3% VG

Both Blueberries and Tofu (Firm) provide similar amounts of vitamin b6 (0.05 mg).

Vitamina B12Simile
Mirtilli
0 µg
Tofu
0 µg

Both Blueberries and Tofu (Firm) provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioTofu più alto
Mirtilli
1.0 mg
Tofu
9.0 mg

Tofu (Firm) provides 9.0 mg vs 1.0 mg in Blueberries (+8.0 mg, +800%).

PotassioTofu più alto
Mirtilli
77.0 mg2% VG
Tofu
148 mg3% VG

Tofu (Firm) provides 148 mg vs 77.0 mg in Blueberries (+71.0 mg, +92%).

CalcioTofu più alto
Mirtilli
6.0 mg
Tofu
282 mg22% VG

Tofu (Firm) provides 282 mg vs 6.0 mg in Blueberries (+276 mg, +4600%).

FerroTofu più alto
Mirtilli
0.28 mg2% VG
Tofu
2.0 mg11% VG

Tofu (Firm) provides 2.0 mg vs 0.28 mg in Blueberries (+1.8 mg, +629%).

MagnesioTofu più alto
Mirtilli
6.0 mg1% VG
Tofu
37.0 mg9% VG

Tofu (Firm) provides 37.0 mg vs 6.0 mg in Blueberries (+31.0 mg, +517%).

FosforoTofu più alto
Mirtilli
12.0 mg1% VG
Tofu
121 mg10% VG

Tofu (Firm) provides 121 mg vs 12.0 mg in Blueberries (+109 mg, +908%).

ZincoTofu più alto
Mirtilli
0.16 mg1% VG
Tofu
0.89 mg8% VG

Tofu (Firm) provides 0.89 mg vs 0.16 mg in Blueberries (+0.73 mg, +456%).

Lipidi1 nutrienti
Grassi SaturiTofu più alto
Mirtilli
0.03 g
Tofu
0.79 g4% VG

Tofu (Firm) provides 0.79 g vs 0.03 g in Blueberries (+0.76 g, +2721%).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Blueberries leads in 9 categories while Tofu (Firm) leads in 12.Both foods show similar concentrations in 5 nutrients. Overall, Tofu has the nutritional edge in this comparison.

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