Confronta la Nutrizione Fianco a Fianco

Mandarini vs Pomodoro

Seleziona due alimenti e confronta macronutrienti, vitamine e minerali fianco a fianco: per 100g, per porzione o normalizzati per calorie.

Confronti Popolari
Fresh peeled mandarin tangerine with separated juicy citrus segments
Frutta

Mandarini

53Calorie
0.8Proteine
1.8Fibre
26.7Vitamina C
Vedi Dettagli
VS
Clean ripe red tomato with slice displaying juicy seed chambers
Verdura

Pomodoro

18Calorie
0.9Proteine
1.2Fibre
13.7Vitamina C
Vedi Dettagli
Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Meno Calorie
-66%
Pomodoro

Tomato (Red Raw) has fewer calories (energy) (18 kcal vs 53 kcal, 35 kcal less).

Più Proteine
+9%
Pomodoro

Tomato (Red Raw) provides 0.88 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+0.07 g, +9%).

Più Fibre
+50%
Mandarini

Tangerines (Mandarins & Tangelos) provides 1.8 g vs 1.2 g in Tomato (Red Raw) (+0.60 g, +50%).

Più Vitamina C
+95%
Mandarini

Tangerines (Mandarins & Tangelos) provides 26.7 mg vs 13.7 mg in Tomato (Red Raw) (+13.0 mg, +95%).

Comparing per 100 g standard edible portion.

Nutriente
Mandarini100 g edible portion
Pomodoro100 g edible portion
Macronutrienti6 nutrienti
Calorie (Energia)Mandarini più alto
Mandarini
53 kcal3% VG
Pomodoro
18 kcal1% VG

Tangerines (Mandarins & Tangelos) provides 53 kcal vs 18 kcal in Tomato (Red Raw) (+35 kcal, +194%).

ProteinePomodoro più alto
Mandarini
0.81 g2% VG
Pomodoro
0.88 g2% VG

Tomato (Red Raw) provides 0.88 g vs 0.81 g in Tangerines (Mandarins & Tangelos) (+0.07 g, +9%).

CarboidratiMandarini più alto
Mandarini
13.3 g5% VG
Pomodoro
3.9 g1% VG

Tangerines (Mandarins & Tangelos) provides 13.3 g vs 3.9 g in Tomato (Red Raw) (+9.5 g, +243%).

Fibra AlimentareMandarini più alto
Mandarini
1.8 g6% VG
Pomodoro
1.2 g4% VG

Tangerines (Mandarins & Tangelos) provides 1.8 g vs 1.2 g in Tomato (Red Raw) (+0.60 g, +50%).

Grassi TotaliMandarini più alto
Mandarini
0.31 g
Pomodoro
0.20 g

Tangerines (Mandarins & Tangelos) provides 0.31 g vs 0.20 g in Tomato (Red Raw) (+0.11 g, +55%).

ZuccheriMandarini più alto
Mandarini
10.6 g21% VG
Pomodoro
2.6 g5% VG

Tangerines (Mandarins & Tangelos) provides 10.6 g vs 2.6 g in Tomato (Red Raw) (+8.0 g, +302%).

Vitamine12 nutrienti
Vitamina CMandarini più alto
Mandarini
26.7 mg30% VG
Pomodoro
13.7 mg15% VG

Tangerines (Mandarins & Tangelos) provides 26.7 mg vs 13.7 mg in Tomato (Red Raw) (+13.0 mg, +95%).

Vitamina APomodoro più alto
Mandarini
34 µg4% VG
Pomodoro
42 µg5% VG

Tomato (Red Raw) provides 42 µg vs 34 µg in Tangerines (Mandarins & Tangelos) (+8.0 µg, +24%).

Vitamina DSimile
Mandarini
0 µg
Pomodoro
0 µg

Both Tangerines (Mandarins & Tangelos) and Tomato (Red Raw) provide similar amounts of vitamin d (0 µg).

Vitamina EPomodoro più alto
Mandarini
0.20 mg1% VG
Pomodoro
0.54 mg4% VG

Tomato (Red Raw) provides 0.54 mg vs 0.20 mg in Tangerines (Mandarins & Tangelos) (+0.34 mg, +170%).

Vitamina KPomodoro più alto
Mandarini
0 µg
Pomodoro
7.9 µg7% VG

Tomato (Red Raw) has higher vitamin k (7.9 µg vs 0 µg).

Acido FolicoMandarini più alto
Mandarini
16 µg4% VG
Pomodoro
15 µg4% VG

Tangerines (Mandarins & Tangelos) provides 16 µg vs 15 µg in Tomato (Red Raw) (+1.0 µg, +7%).

Vitamina B1 (Tiamina)Simile
Mandarini
0.06 mg5% VG
Pomodoro
0.04 mg3% VG

Both Tangerines (Mandarins & Tangelos) and Tomato (Red Raw) provide similar amounts of thiamin (vitamin b1) (0.06 mg).

Vitamina B2 (Riboflavina)Simile
Mandarini
0.04 mg3% VG
Pomodoro
0.02 mg1% VG

Both Tangerines (Mandarins & Tangelos) and Tomato (Red Raw) provide similar amounts of riboflavin (vitamin b2) (0.04 mg).

Vitamina B3 (Niacina)Pomodoro più alto
Mandarini
0.38 mg2% VG
Pomodoro
0.59 mg4% VG

Tomato (Red Raw) provides 0.59 mg vs 0.38 mg in Tangerines (Mandarins & Tangelos) (+0.22 mg, +58%).

Vitamina B5Mandarini più alto
Mandarini
0.22 mg4% VG
Pomodoro
0.09 mg2% VG

Tangerines (Mandarins & Tangelos) provides 0.22 mg vs 0.09 mg in Tomato (Red Raw) (+0.13 mg, +143%).

Vitamina B6Simile
Mandarini
0.08 mg5% VG
Pomodoro
0.08 mg5% VG

Both Tangerines (Mandarins & Tangelos) and Tomato (Red Raw) provide similar amounts of vitamin b6 (0.08 mg).

Vitamina B12Simile
Mandarini
0 µg
Pomodoro
0 µg

Both Tangerines (Mandarins & Tangelos) and Tomato (Red Raw) provide similar amounts of vitamin b12 (0 µg).

Minerali7 nutrienti
SodioPomodoro più alto
Mandarini
2.0 mg
Pomodoro
5.0 mg

Tomato (Red Raw) provides 5.0 mg vs 2.0 mg in Tangerines (Mandarins & Tangelos) (+3.0 mg, +150%).

PotassioPomodoro più alto
Mandarini
166 mg4% VG
Pomodoro
237 mg5% VG

Tomato (Red Raw) provides 237 mg vs 166 mg in Tangerines (Mandarins & Tangelos) (+71.0 mg, +43%).

CalcioMandarini più alto
Mandarini
37.0 mg3% VG
Pomodoro
10.0 mg1% VG

Tangerines (Mandarins & Tangelos) provides 37.0 mg vs 10.0 mg in Tomato (Red Raw) (+27.0 mg, +270%).

FerroPomodoro più alto
Mandarini
0.15 mg1% VG
Pomodoro
0.27 mg2% VG

Tomato (Red Raw) provides 0.27 mg vs 0.15 mg in Tangerines (Mandarins & Tangelos) (+0.12 mg, +80%).

MagnesioMandarini più alto
Mandarini
12.0 mg3% VG
Pomodoro
11.0 mg3% VG

Tangerines (Mandarins & Tangelos) provides 12.0 mg vs 11.0 mg in Tomato (Red Raw) (+1.0 mg, +9%).

FosforoPomodoro più alto
Mandarini
20.0 mg2% VG
Pomodoro
24.0 mg2% VG

Tomato (Red Raw) provides 24.0 mg vs 20.0 mg in Tangerines (Mandarins & Tangelos) (+4.0 mg, +20%).

ZincoPomodoro più alto
Mandarini
0.07 mg1% VG
Pomodoro
0.17 mg2% VG

Tomato (Red Raw) provides slightly more zinc (0.17 mg vs 0.07 mg).

Lipidi1 nutrienti
Grassi SaturiSimile
Mandarini
0.04 g
Pomodoro
0.03 g

Both Tangerines (Mandarins & Tangelos) and Tomato (Red Raw) provide similar amounts of saturated fat (0.04 g).

Riepilogo del Confronto

Based on 26 nutrients analyzed, Tangerines (Mandarins & Tangelos) leads in 10 categories while Tomato (Red Raw) leads in 10.Both foods show similar concentrations in 6 nutrients.

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