Compare Nutrição Lado a Lado

Kiwi vs Batata

Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.

Comparações Populares

Alimento A

Alimento B

Frutas

Kiwi

61Calorias

1.1Proteína

3.0Fibras

92.7Vitamina C

Ver Detalhes

Clean baked potato cut open displaying fluffy steaming interior and skin

Vegetais

Batata

93Calorias

2.5Proteína

2.2Fibras

12.8Vitamina C

Ver Detalhes

Highlights

Nutritional Takeaways

Based on standard 100g edible portion comparison

Menos Calorias

-34%

Kiwi

Kiwi (Kiwifruit) has fewer calories (energy) (61 kcal vs 93 kcal, 32 kcal less).

Mais Proteína

+119%

Batata

Potato (Flesh & Skin, Baked) provides 2.5 g vs 1.1 g in Kiwi (Kiwifruit) (+1.4 g, +119%).

Mais Fibras

+36%

Kiwi

Kiwi (Kiwifruit) provides 3.0 g vs 2.2 g in Potato (Flesh & Skin, Baked) (+0.80 g, +36%).

Mais Vitamina C

+624%

Kiwi

Kiwi (Kiwifruit) provides 92.7 mg vs 12.8 mg in Potato (Flesh & Skin, Baked) (+79.9 mg, +624%).

Comparing per 100 g standard edible portion.

Nutriente

Kiwi100 g edible portion

Batata100 g edible portion

Macronutrientes6 nutrientes

Calorias (Energia)Batata mais alto

Kiwi

61 kcal3% VD

Batata

93 kcal5% VD

Potato (Flesh & Skin, Baked) provides 93 kcal vs 61 kcal in Kiwi (Kiwifruit) (+32 kcal, +52%).

ProteínaBatata mais alto

Kiwi

1.1 g2% VD

Batata

2.5 g5% VD

Potato (Flesh & Skin, Baked) provides 2.5 g vs 1.1 g in Kiwi (Kiwifruit) (+1.4 g, +119%).

CarboidratosBatata mais alto

Kiwi

14.7 g5% VD

Batata

21.2 g8% VD

Potato (Flesh & Skin, Baked) provides 21.2 g vs 14.7 g in Kiwi (Kiwifruit) (+6.5 g, +44%).

Fibra AlimentarKiwi mais alto

Kiwi

3.0 g11% VD

Batata

2.2 g8% VD

Kiwi (Kiwifruit) provides 3.0 g vs 2.2 g in Potato (Flesh & Skin, Baked) (+0.80 g, +36%).

Gordura TotalKiwi mais alto

Kiwi

0.52 g1% VD

Batata

0.13 g

Kiwi (Kiwifruit) provides 0.52 g vs 0.13 g in Potato (Flesh & Skin, Baked) (+0.39 g, +300%).

AçúcaresKiwi mais alto

Kiwi

9.0 g18% VD

Batata

1.2 g2% VD

Kiwi (Kiwifruit) provides 9.0 g vs 1.2 g in Potato (Flesh & Skin, Baked) (+7.8 g, +682%).

Vitaminas12 nutrientes

Vitamina CKiwi mais alto

Kiwi

92.7 mg103% VD

Batata

12.8 mg14% VD

Kiwi (Kiwifruit) provides 92.7 mg vs 12.8 mg in Potato (Flesh & Skin, Baked) (+79.9 mg, +624%).

Vitamina AKiwi mais alto

Kiwi

4.0 µg

Batata

0 µg

Kiwi (Kiwifruit) has higher vitamin a (rae) (4.0 µg vs 0 µg).

Vitamina DSemelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin d (0 µg).

Vitamina EKiwi mais alto

Kiwi

1.5 mg10% VD

Batata

0.05 mg

Kiwi (Kiwifruit) provides 1.5 mg vs 0.05 mg in Potato (Flesh & Skin, Baked) (+1.4 mg, +2820%).

Vitamina KKiwi mais alto

Kiwi

40 µg34% VD

Batata

2.0 µg2% VD

Kiwi (Kiwifruit) provides 40 µg vs 2.0 µg in Potato (Flesh & Skin, Baked) (+38 µg, +1915%).

Ácido FólicoBatata mais alto

Kiwi

25 µg6% VD

Batata

28 µg7% VD

Potato (Flesh & Skin, Baked) provides 28 µg vs 25 µg in Kiwi (Kiwifruit) (+3.0 µg, +12%).

Vitamina B1 (Tiamina)Batata mais alto

Kiwi

0.03 mg2% VD

Batata

0.11 mg9% VD

Potato (Flesh & Skin, Baked) provides slightly more thiamin (vitamin b1) (0.11 mg vs 0.03 mg).

Vitamina B2 (Riboflavina)Semelhante

Kiwi

0.03 mg2% VD

Batata

0.05 mg4% VD

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of riboflavin (vitamin b2) (0.03 mg).

Vitamina B3 (Niacina)Batata mais alto

Kiwi

0.34 mg2% VD

Batata

1.4 mg9% VD

Potato (Flesh & Skin, Baked) provides 1.4 mg vs 0.34 mg in Kiwi (Kiwifruit) (+1.1 mg, +314%).

Vitamina B5Batata mais alto

Kiwi

0.18 mg4% VD

Batata

0.58 mg12% VD

Potato (Flesh & Skin, Baked) provides 0.58 mg vs 0.18 mg in Kiwi (Kiwifruit) (+0.40 mg, +219%).

Vitamina B6Batata mais alto

Kiwi

0.06 mg4% VD

Batata

0.30 mg18% VD

Potato (Flesh & Skin, Baked) provides 0.30 mg vs 0.06 mg in Kiwi (Kiwifruit) (+0.24 mg, +373%).

Vitamina B12Semelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes

SódioBatata mais alto

Kiwi

3.0 mg

Batata

10.0 mg

Potato (Flesh & Skin, Baked) provides 10.0 mg vs 3.0 mg in Kiwi (Kiwifruit) (+7.0 mg, +233%).

PotássioBatata mais alto

Kiwi

312 mg7% VD

Batata

535 mg11% VD

Potato (Flesh & Skin, Baked) provides 535 mg vs 312 mg in Kiwi (Kiwifruit) (+223 mg, +71%).

CálcioKiwi mais alto

Kiwi

34.0 mg3% VD

Batata

15.0 mg1% VD

Kiwi (Kiwifruit) provides 34.0 mg vs 15.0 mg in Potato (Flesh & Skin, Baked) (+19.0 mg, +127%).

FerroBatata mais alto

Kiwi

0.31 mg2% VD

Batata

1.1 mg6% VD

Potato (Flesh & Skin, Baked) provides 1.1 mg vs 0.31 mg in Kiwi (Kiwifruit) (+0.77 mg, +248%).

MagnésioBatata mais alto

Kiwi

17.0 mg4% VD

Batata

28.0 mg7% VD

Potato (Flesh & Skin, Baked) provides 28.0 mg vs 17.0 mg in Kiwi (Kiwifruit) (+11.0 mg, +65%).

FósforoBatata mais alto

Kiwi

34.0 mg3% VD

Batata

70.0 mg6% VD

Potato (Flesh & Skin, Baked) provides 70.0 mg vs 34.0 mg in Kiwi (Kiwifruit) (+36.0 mg, +106%).

ZincoBatata mais alto

Kiwi

0.14 mg1% VD

Batata

0.36 mg3% VD

Potato (Flesh & Skin, Baked) provides 0.36 mg vs 0.14 mg in Kiwi (Kiwifruit) (+0.22 mg, +157%).

Lipídios1 nutrientes

Gordura SaturadaSemelhante

Kiwi

0.03 g

Batata

0.03 g

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of saturated fat (0.03 g).

Nutriente

Kiwi69 g (1 medium kiwi (69 g))

Batata173 g (1 medium baked potato (173 g))

Macronutrientes6 nutrientes

Calorias (Energia)Batata mais alto

Kiwi

42 kcal2% VD

Batata

161 kcal8% VD

Potato (Flesh & Skin, Baked) provides 161 kcal vs 42 kcal in Kiwi (Kiwifruit) (+119 kcal, +282%).

ProteínaBatata mais alto

Kiwi

0.79 g2% VD

Batata

4.3 g9% VD

Potato (Flesh & Skin, Baked) provides 4.3 g vs 0.79 g in Kiwi (Kiwifruit) (+3.5 g, +450%).

CarboidratosBatata mais alto

Kiwi

10.1 g4% VD

Batata

36.6 g13% VD

Potato (Flesh & Skin, Baked) provides 36.6 g vs 10.1 g in Kiwi (Kiwifruit) (+26.5 g, +262%).

Fibra AlimentarBatata mais alto

Kiwi

2.1 g7% VD

Batata

3.8 g14% VD

Potato (Flesh & Skin, Baked) provides 3.8 g vs 2.1 g in Kiwi (Kiwifruit) (+1.7 g, +84%).

Gordura TotalKiwi mais alto

Kiwi

0.36 g

Batata

0.22 g

Kiwi (Kiwifruit) provides 0.36 g vs 0.22 g in Potato (Flesh & Skin, Baked) (+0.13 g, +60%).

AçúcaresKiwi mais alto

Kiwi

6.2 g12% VD

Batata

2.0 g4% VD

Kiwi (Kiwifruit) provides 6.2 g vs 2.0 g in Potato (Flesh & Skin, Baked) (+4.2 g, +212%).

Vitaminas12 nutrientes

Vitamina CKiwi mais alto

Kiwi

64.0 mg71% VD

Batata

22.1 mg25% VD

Kiwi (Kiwifruit) provides 64.0 mg vs 22.1 mg in Potato (Flesh & Skin, Baked) (+41.8 mg, +189%).

Vitamina AKiwi mais alto

Kiwi

2.8 µg

Batata

0 µg

Kiwi (Kiwifruit) has higher vitamin a (rae) (2.8 µg vs 0 µg).

Vitamina DSemelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin d (0 µg).

Vitamina EKiwi mais alto

Kiwi

1.0 mg7% VD

Batata

0.09 mg1% VD

Kiwi (Kiwifruit) provides 1.0 mg vs 0.09 mg in Potato (Flesh & Skin, Baked) (+0.92 mg, +1065%).

Vitamina KKiwi mais alto

Kiwi

28 µg23% VD

Batata

3.5 µg3% VD

Kiwi (Kiwifruit) provides 28 µg vs 3.5 µg in Potato (Flesh & Skin, Baked) (+24 µg, +704%).

Ácido FólicoBatata mais alto

Kiwi

17 µg4% VD

Batata

48 µg12% VD

Potato (Flesh & Skin, Baked) provides 48 µg vs 17 µg in Kiwi (Kiwifruit) (+31 µg, +181%).

Vitamina B1 (Tiamina)Batata mais alto

Kiwi

0.02 mg2% VD

Batata

0.18 mg15% VD

Potato (Flesh & Skin, Baked) provides slightly more thiamin (vitamin b1) (0.18 mg vs 0.02 mg).

Vitamina B2 (Riboflavina)Batata mais alto

Kiwi

0.02 mg1% VD

Batata

0.08 mg6% VD

Potato (Flesh & Skin, Baked) provides slightly more riboflavin (vitamin b2) (0.08 mg vs 0.02 mg).

Vitamina B3 (Niacina)Batata mais alto

Kiwi

0.24 mg1% VD

Batata

2.4 mg15% VD

Potato (Flesh & Skin, Baked) provides 2.4 mg vs 0.24 mg in Kiwi (Kiwifruit) (+2.2 mg, +937%).

Vitamina B5Batata mais alto

Kiwi

0.13 mg3% VD

Batata

1.0 mg20% VD

Potato (Flesh & Skin, Baked) provides 1.0 mg vs 0.13 mg in Kiwi (Kiwifruit) (+0.88 mg, +700%).

Vitamina B6Batata mais alto

Kiwi

0.04 mg3% VD

Batata

0.52 mg30% VD

Potato (Flesh & Skin, Baked) provides 0.52 mg vs 0.04 mg in Kiwi (Kiwifruit) (+0.47 mg, +1086%).

Vitamina B12Semelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes

SódioBatata mais alto

Kiwi

2.1 mg

Batata

17.3 mg1% VD

Potato (Flesh & Skin, Baked) provides 17.3 mg vs 2.1 mg in Kiwi (Kiwifruit) (+15.2 mg, +736%).

PotássioBatata mais alto

Kiwi

215 mg5% VD

Batata

926 mg20% VD

Potato (Flesh & Skin, Baked) provides 926 mg vs 215 mg in Kiwi (Kiwifruit) (+710 mg, +330%).

CálcioBatata mais alto

Kiwi

23.5 mg2% VD

Batata

26.0 mg2% VD

Potato (Flesh & Skin, Baked) provides 26.0 mg vs 23.5 mg in Kiwi (Kiwifruit) (+2.5 mg, +11%).

FerroBatata mais alto

Kiwi

0.21 mg1% VD

Batata

1.9 mg10% VD

Potato (Flesh & Skin, Baked) provides 1.9 mg vs 0.21 mg in Kiwi (Kiwifruit) (+1.7 mg, +773%).

MagnésioBatata mais alto

Kiwi

11.7 mg3% VD

Batata

48.4 mg12% VD

Potato (Flesh & Skin, Baked) provides 48.4 mg vs 11.7 mg in Kiwi (Kiwifruit) (+36.7 mg, +313%).

FósforoBatata mais alto

Kiwi

23.5 mg2% VD

Batata

121 mg10% VD

Potato (Flesh & Skin, Baked) provides 121 mg vs 23.5 mg in Kiwi (Kiwifruit) (+97.6 mg, +416%).

ZincoBatata mais alto

Kiwi

0.10 mg1% VD

Batata

0.62 mg6% VD

Potato (Flesh & Skin, Baked) provides 0.62 mg vs 0.10 mg in Kiwi (Kiwifruit) (+0.53 mg, +545%).

Lipídios1 nutrientes

Gordura SaturadaSemelhante

Kiwi

0.02 g

Batata

0.05 g

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of saturated fat (0.02 g).

Nutriente

KiwiAmount per 100 kcal (164 g)

BatataAmount per 100 kcal (108 g)

Macronutrientes6 nutrientes

Calorias (Energia)Semelhante

Kiwi

100 kcal5% VD

Batata

100 kcal5% VD

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of calories (energy) (100 kcal).

ProteínaBatata mais alto

Kiwi

1.9 g4% VD

Batata

2.7 g5% VD

Potato (Flesh & Skin, Baked) provides 2.7 g vs 1.9 g in Kiwi (Kiwifruit) (+0.83 g, +44%).

CarboidratosKiwi mais alto

Kiwi

24.0 g9% VD

Batata

22.8 g8% VD

Kiwi (Kiwifruit) provides 24.0 g vs 22.8 g in Potato (Flesh & Skin, Baked) (+1.2 g, +5%).

Fibra AlimentarKiwi mais alto

Kiwi

4.9 g18% VD

Batata

2.4 g8% VD

Kiwi (Kiwifruit) provides 4.9 g vs 2.4 g in Potato (Flesh & Skin, Baked) (+2.5 g, +107%).

Gordura TotalKiwi mais alto

Kiwi

0.85 g1% VD

Batata

0.14 g

Kiwi (Kiwifruit) provides 0.85 g vs 0.14 g in Potato (Flesh & Skin, Baked) (+0.71 g, +507%).

AçúcaresKiwi mais alto

Kiwi

14.7 g29% VD

Batata

1.2 g2% VD

Kiwi (Kiwifruit) provides 14.7 g vs 1.2 g in Potato (Flesh & Skin, Baked) (+13.5 g, +1087%).

Vitaminas12 nutrientes

Vitamina CKiwi mais alto

Kiwi

152 mg169% VD

Batata

13.8 mg15% VD

Kiwi (Kiwifruit) provides 152 mg vs 13.8 mg in Potato (Flesh & Skin, Baked) (+138 mg, +1000%).

Vitamina AKiwi mais alto

Kiwi

6.6 µg1% VD

Batata

0 µg

Kiwi (Kiwifruit) has higher vitamin a (rae) (6.6 µg vs 0 µg).

Vitamina DSemelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin d (0 µg).

Vitamina EKiwi mais alto

Kiwi

2.4 mg16% VD

Batata

0.05 mg

Kiwi (Kiwifruit) provides 2.4 mg vs 0.05 mg in Potato (Flesh & Skin, Baked) (+2.3 mg, +4334%).

Vitamina KKiwi mais alto

Kiwi

66 µg55% VD

Batata

2.2 µg2% VD

Kiwi (Kiwifruit) provides 66 µg vs 2.2 µg in Potato (Flesh & Skin, Baked) (+64 µg, +2960%).

Ácido FólicoKiwi mais alto

Kiwi

41 µg10% VD

Batata

30 µg8% VD

Kiwi (Kiwifruit) provides 41 µg vs 30 µg in Potato (Flesh & Skin, Baked) (+11 µg, +36%).

Vitamina B1 (Tiamina)Batata mais alto

Kiwi

0.04 mg4% VD

Batata

0.11 mg10% VD

Potato (Flesh & Skin, Baked) provides slightly more thiamin (vitamin b1) (0.11 mg vs 0.04 mg).

Vitamina B2 (Riboflavina)Semelhante

Kiwi

0.04 mg3% VD

Batata

0.05 mg4% VD

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of riboflavin (vitamin b2) (0.04 mg).

Vitamina B3 (Niacina)Batata mais alto

Kiwi

0.56 mg3% VD

Batata

1.5 mg10% VD

Potato (Flesh & Skin, Baked) provides 1.5 mg vs 0.56 mg in Kiwi (Kiwifruit) (+0.96 mg, +172%).

Vitamina B5Batata mais alto

Kiwi

0.30 mg6% VD

Batata

0.63 mg13% VD

Potato (Flesh & Skin, Baked) provides 0.63 mg vs 0.30 mg in Kiwi (Kiwifruit) (+0.33 mg, +110%).

Vitamina B6Batata mais alto

Kiwi

0.10 mg6% VD

Batata

0.32 mg19% VD

Potato (Flesh & Skin, Baked) provides 0.32 mg vs 0.10 mg in Kiwi (Kiwifruit) (+0.22 mg, +211%).

Vitamina B12Semelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes

SódioBatata mais alto

Kiwi

4.9 mg

Batata

10.8 mg

Potato (Flesh & Skin, Baked) provides 10.8 mg vs 4.9 mg in Kiwi (Kiwifruit) (+5.9 mg, +120%).

PotássioBatata mais alto

Kiwi

512 mg11% VD

Batata

578 mg12% VD

Potato (Flesh & Skin, Baked) provides 578 mg vs 512 mg in Kiwi (Kiwifruit) (+66.1 mg, +13%).

CálcioKiwi mais alto

Kiwi

55.8 mg4% VD

Batata

16.2 mg1% VD

Kiwi (Kiwifruit) provides 55.8 mg vs 16.2 mg in Potato (Flesh & Skin, Baked) (+39.6 mg, +244%).

FerroBatata mais alto

Kiwi

0.51 mg3% VD

Batata

1.2 mg6% VD

Potato (Flesh & Skin, Baked) provides 1.2 mg vs 0.51 mg in Kiwi (Kiwifruit) (+0.66 mg, +129%).

MagnésioBatata mais alto

Kiwi

27.9 mg7% VD

Batata

30.2 mg7% VD

Potato (Flesh & Skin, Baked) provides 30.2 mg vs 27.9 mg in Kiwi (Kiwifruit) (+2.4 mg, +8%).

FósforoBatata mais alto

Kiwi

55.8 mg4% VD

Batata

75.6 mg6% VD

Potato (Flesh & Skin, Baked) provides 75.6 mg vs 55.8 mg in Kiwi (Kiwifruit) (+19.8 mg, +36%).

ZincoBatata mais alto

Kiwi

0.23 mg2% VD

Batata

0.39 mg4% VD

Potato (Flesh & Skin, Baked) provides 0.39 mg vs 0.23 mg in Kiwi (Kiwifruit) (+0.16 mg, +69%).

Lipídios1 nutrientes

Gordura SaturadaSemelhante

Kiwi

0.05 g

Batata

0.03 g

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of saturated fat (0.05 g).

Nutriente

KiwiNormalized to 300 kcal (492 g)

BatataNormalized to 300 kcal (323 g)

Macronutrientes6 nutrientes

Calorias (Energia)Semelhante

Kiwi

300 kcal15% VD

Batata

300 kcal15% VD

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of calories (energy) (300 kcal).

ProteínaBatata mais alto

Kiwi

5.6 g11% VD

Batata

8.1 g16% VD

Potato (Flesh & Skin, Baked) provides 8.1 g vs 5.6 g in Kiwi (Kiwifruit) (+2.5 g, +44%).

CarboidratosKiwi mais alto

Kiwi

72.1 g26% VD

Batata

68.3 g25% VD

Kiwi (Kiwifruit) provides 72.1 g vs 68.3 g in Potato (Flesh & Skin, Baked) (+3.8 g, +6%).

Fibra AlimentarKiwi mais alto

Kiwi

14.8 g53% VD

Batata

7.1 g25% VD

Kiwi (Kiwifruit) provides 14.8 g vs 7.1 g in Potato (Flesh & Skin, Baked) (+7.7 g, +108%).

Gordura TotalKiwi mais alto

Kiwi

2.6 g3% VD

Batata

0.42 g1% VD

Kiwi (Kiwifruit) provides 2.6 g vs 0.42 g in Potato (Flesh & Skin, Baked) (+2.1 g, +509%).

AçúcaresKiwi mais alto

Kiwi

44.2 g88% VD

Batata

3.7 g7% VD

Kiwi (Kiwifruit) provides 44.2 g vs 3.7 g in Potato (Flesh & Skin, Baked) (+40.5 g, +1091%).

Vitaminas12 nutrientes

Vitamina CKiwi mais alto

Kiwi

456 mg507% VD

Batata

41.3 mg46% VD

Kiwi (Kiwifruit) provides 456 mg vs 41.3 mg in Potato (Flesh & Skin, Baked) (+415 mg, +1003%).

Vitamina AKiwi mais alto

Kiwi

20 µg2% VD

Batata

0 µg

Kiwi (Kiwifruit) has higher vitamin a (rae) (20 µg vs 0 µg).

Vitamina DSemelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin d (0 µg).

Vitamina EKiwi mais alto

Kiwi

7.2 mg48% VD

Batata

0.16 mg1% VD

Kiwi (Kiwifruit) provides 7.2 mg vs 0.16 mg in Potato (Flesh & Skin, Baked) (+7.0 mg, +4348%).

Vitamina KKiwi mais alto

Kiwi

198 µg165% VD

Batata

6.5 µg5% VD

Kiwi (Kiwifruit) provides 198 µg vs 6.5 µg in Potato (Flesh & Skin, Baked) (+192 µg, +2969%).

Ácido FólicoKiwi mais alto

Kiwi

123 µg31% VD

Batata

90 µg23% VD

Kiwi (Kiwifruit) provides 123 µg vs 90 µg in Potato (Flesh & Skin, Baked) (+33 µg, +36%).

Vitamina B1 (Tiamina)Batata mais alto

Kiwi

0.13 mg11% VD

Batata

0.34 mg29% VD

Potato (Flesh & Skin, Baked) provides 0.34 mg vs 0.13 mg in Kiwi (Kiwifruit) (+0.21 mg, +158%).

Vitamina B2 (Riboflavina)Semelhante

Kiwi

0.12 mg9% VD

Batata

0.16 mg12% VD

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of riboflavin (vitamin b2) (0.12 mg).

Vitamina B3 (Niacina)Batata mais alto

Kiwi

1.7 mg10% VD

Batata

4.6 mg28% VD

Potato (Flesh & Skin, Baked) provides 4.6 mg vs 1.7 mg in Kiwi (Kiwifruit) (+2.9 mg, +172%).

Vitamina B5Batata mais alto

Kiwi

0.90 mg18% VD

Batata

1.9 mg38% VD

Potato (Flesh & Skin, Baked) provides 1.9 mg vs 0.90 mg in Kiwi (Kiwifruit) (+0.99 mg, +110%).

Vitamina B6Batata mais alto

Kiwi

0.31 mg18% VD

Batata

0.96 mg57% VD

Potato (Flesh & Skin, Baked) provides 0.96 mg vs 0.31 mg in Kiwi (Kiwifruit) (+0.65 mg, +211%).

Vitamina B12Semelhante

Kiwi

0 µg

Batata

0 µg

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of vitamin b12 (0 µg).

Minerais7 nutrientes

SódioBatata mais alto

Kiwi

14.8 mg1% VD

Batata

32.3 mg1% VD

Potato (Flesh & Skin, Baked) provides 32.3 mg vs 14.8 mg in Kiwi (Kiwifruit) (+17.5 mg, +119%).

PotássioBatata mais alto

Kiwi

1,535 mg33% VD

Batata

1,728 mg37% VD

Potato (Flesh & Skin, Baked) provides 1,728 mg vs 1,535 mg in Kiwi (Kiwifruit) (+193 mg, +13%).

CálcioKiwi mais alto

Kiwi

167 mg13% VD

Batata

48.5 mg4% VD

Kiwi (Kiwifruit) provides 167 mg vs 48.5 mg in Potato (Flesh & Skin, Baked) (+119 mg, +245%).

FerroBatata mais alto

Kiwi

1.5 mg8% VD

Batata

3.5 mg19% VD

Potato (Flesh & Skin, Baked) provides 3.5 mg vs 1.5 mg in Kiwi (Kiwifruit) (+2.0 mg, +129%).

MagnésioBatata mais alto

Kiwi

83.6 mg20% VD

Batata

90.4 mg22% VD

Potato (Flesh & Skin, Baked) provides 90.4 mg vs 83.6 mg in Kiwi (Kiwifruit) (+6.8 mg, +8%).

FósforoBatata mais alto

Kiwi

167 mg13% VD

Batata

226 mg18% VD

Potato (Flesh & Skin, Baked) provides 226 mg vs 167 mg in Kiwi (Kiwifruit) (+58.8 mg, +35%).

ZincoBatata mais alto

Kiwi

0.69 mg6% VD

Batata

1.2 mg11% VD

Potato (Flesh & Skin, Baked) provides 1.2 mg vs 0.69 mg in Kiwi (Kiwifruit) (+0.47 mg, +69%).

Lipídios1 nutrientes

Gordura SaturadaSemelhante

Kiwi

0.14 g1% VD

Batata

0.10 g

Both Kiwi (Kiwifruit) and Potato (Flesh & Skin, Baked) provide similar amounts of saturated fat (0.14 g).

Kiwi vs Batata

Kiwi

Batata

Nutritional Takeaways

Resumo da Comparação