Salmão vs Tofu
Selecione dois alimentos e compare macronutrientes, vitaminas e minerais lado a lado: por 100g, por porção ou normalizado por calorias.


Nutritional Takeaways
Based on standard 100g edible portion comparison
Tofu (Firm) has fewer calories (energy) (83 kcal vs 206 kcal, 123 kcal less).
Atlantic Salmon (Cooked/Baked) provides 22.1 g vs 10.0 g in Tofu (Firm) (+12.1 g, +121%).
Tofu (Firm) provides 0.90 g vs 0 g in Atlantic Salmon (Cooked/Baked) (+0.90 g).
Tofu (Firm) provides 0.10 mg vs 0 mg in Atlantic Salmon (Cooked/Baked) (+0.10 mg).
Macronutrientes6 nutrientes
Atlantic Salmon (Cooked/Baked) provides 206 kcal vs 83 kcal in Tofu (Firm) (+123 kcal, +148%).
Atlantic Salmon (Cooked/Baked) provides 22.1 g vs 10.0 g in Tofu (Firm) (+12.1 g, +121%).
Tofu (Firm) has higher carbohydrates (1.9 g vs 0 g).
Tofu (Firm) has higher dietary fiber (0.90 g vs 0 g).
Atlantic Salmon (Cooked/Baked) provides 12.4 g vs 5.3 g in Tofu (Firm) (+7.1 g, +135%).
Tofu (Firm) has higher total sugars (0.62 g vs 0 g).
Vitaminas12 nutrientes
Tofu (Firm) provides slightly more vitamin c (0.10 mg vs 0 mg).
Atlantic Salmon (Cooked/Baked) has higher vitamin a (rae) (12 µg vs 0 µg).
Atlantic Salmon (Cooked/Baked) has higher vitamin d (11 µg vs 0 µg).
Atlantic Salmon (Cooked/Baked) provides 3.6 mg vs 0.01 mg in Tofu (Firm) (+3.5 mg, +35400%).
Tofu (Firm) provides 2.4 µg vs 0.1 µg in Atlantic Salmon (Cooked/Baked) (+2.3 µg, +2300%).
Atlantic Salmon (Cooked/Baked) provides 29 µg vs 19 µg in Tofu (Firm) (+10 µg, +53%).
Atlantic Salmon (Cooked/Baked) provides 0.23 mg vs 0.08 mg in Tofu (Firm) (+0.15 mg, +179%).
Atlantic Salmon (Cooked/Baked) provides slightly more riboflavin (vitamin b2) (0.14 mg vs 0.05 mg).
Atlantic Salmon (Cooked/Baked) provides 8.7 mg vs 0.20 mg in Tofu (Firm) (+8.5 mg, +4336%).
Atlantic Salmon (Cooked/Baked) provides 1.7 mg vs 0.07 mg in Tofu (Firm) (+1.6 mg, +2341%).
Atlantic Salmon (Cooked/Baked) provides 0.64 mg vs 0.05 mg in Tofu (Firm) (+0.59 mg, +1262%).
Atlantic Salmon (Cooked/Baked) has higher vitamin b12 (3.2 µg vs 0 µg).
Minerais7 nutrientes
Atlantic Salmon (Cooked/Baked) provides 60.0 mg vs 9.0 mg in Tofu (Firm) (+51.0 mg, +567%).
Atlantic Salmon (Cooked/Baked) provides 384 mg vs 148 mg in Tofu (Firm) (+236 mg, +159%).
Tofu (Firm) provides 282 mg vs 12.0 mg in Atlantic Salmon (Cooked/Baked) (+270 mg, +2250%).
Tofu (Firm) provides 2.0 mg vs 0.80 mg in Atlantic Salmon (Cooked/Baked) (+1.2 mg, +155%).
Tofu (Firm) provides 37.0 mg vs 30.0 mg in Atlantic Salmon (Cooked/Baked) (+7.0 mg, +23%).
Atlantic Salmon (Cooked/Baked) provides 252 mg vs 121 mg in Tofu (Firm) (+131 mg, +108%).
Tofu (Firm) provides 0.89 mg vs 0.64 mg in Atlantic Salmon (Cooked/Baked) (+0.25 mg, +39%).
Lipídios1 nutrientes
Atlantic Salmon (Cooked/Baked) provides 2.5 g vs 0.79 g in Tofu (Firm) (+1.7 g, +216%).