Roh · Obst
Indische Stachelbeere
478 mg/ 100g
44 kcal
Warum dieses Ergebnis?
Amla (Indian Gooseberry) provides approximately 798% more vitamin c per 100 g (478 mg vs 53.2 mg in Orange).
Entdecken Sie bewertete Lebensmittelalternativen zu Orange basierend auf Protein, Ballaststoffen oder Vitaminen.

47 kcal •0.94g Protein •2.4g Ballaststoffe •53.2mg Vitamin C (Pro 100g essbarer Anteil)
Entdecken Sie bewertete Lebensmittelalternativen zu Orange basierend auf Protein, Ballaststoffen oder Vitaminen.
Amla (Indian Gooseberry) provides approximately 798% more vitamin c per 100 g (478 mg vs 53.2 mg in Orange).
Guava provides approximately 329% more vitamin c per 100 g (228 mg vs 53.2 mg in Orange).
Red Bell Pepper provides approximately 140% more vitamin c per 100 g (128 mg vs 53.2 mg in Orange).
Kiwi (Kiwifruit) provides approximately 74% more vitamin c per 100 g (92.7 mg vs 53.2 mg in Orange).